Biotechnology, agriculture and development

Recent innovations in agriculture and food technologies have brought benefits to many countries, particularly in developing regions, but information about the extent of these has often been sparse. This research review examines the best papers on the subject to form a comprehensive, global perspecti...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Phillips, Peter W. B. [verfasserIn]

Castle, David

Smyth, Stuart J.

Format:

E-Book

Sprache:

Englisch

Erschienen:

Cheltenham: Edward Elgar Pub. Ltd ; 2015

Schlagwörter:

Economic development

Agricultural biotechnology

Food, Biotechnology

Agricultural innovations

Food industry and trade, Technological innovations

Genetically modified foods

Agriculture, Economic aspects

Formangabe:

Electronic books

Anmerkung:

The recommended readings are available in the print version, or may be available via the link to your library's holdings

Umfang:

1 Online-Ressource (1 v) ; cm

Reihe:

Edward Elgar E-Book Archive

Links:

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Volltext
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ISBN:

978-1-78471-617-2

DOI / URN:

10.4337/9781784716172

Katalog-ID:

102344786X

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