Eating, Drinking: Surviving : The International Year of Global Understanding - IYGU

This publication addresses the global challenges of food and water security in a rapidly changing and complex world. The essays highlight the links between bio-physical and socio-cultural processes, making connections between local and global scales, and focusing on the everyday practices of eating...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Sultana, Farhana [herausgeberIn]

Spiess, Walter E.L. [herausgeberIn]

Format:

E-Book

Sprache:

Englisch

Erschienen:

Cham: Springer ; 2016

Rechteinformationen:

Open Access

Schlagwörter:

Medical research

Environment

Environmental management

Sustainable development

Quality of life

Quality of Life, Research

Nutrition

Agriculture

Hydrology.

Water.

Sustainability.

Umfang:

Online-Ressource (XI, 105 p. 32 illus. in color, online resource)

Reihe:

SpringerBriefs in Global Understanding

SpringerLink ; Bücher

Springer eBook Collection ; Earth and Environmental Science

Links:

Link aufrufen
Volltext
Volltext

ISBN:

978-3-319-42468-2

DOI / URN:

10.1007/978-3-319-42468-2

Katalog-ID:

1654819824

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