The contribution of animal breeding to reducing the environmental impact of livestock production

Animal production is responsible for 14.5% of total anthropogenic greenhouse gas (GHG) emissions. Approximately half of these emissions originate directly from animal production, whereas the other half comes from feed production. Animal breeding aims at improving animal production and efficient use...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

de Haas, Yvette [verfasserIn]

Bink, Marco C. A. M. [verfasserIn]

Borg, Randy [verfasserIn]

Koenen, Erwin P. C. [verfasserIn]

Verschuren, Lisanne M. G. [verfasserIn]

Mollenhorst, Herman [verfasserIn]

Format:

E-Book

Sprache:

Unbestimmt

Erschienen:

Cambridge: Burleigh Dodds Science Publishing ; 2021

Rechteinformationen:

Open Access

Creative Commons ; https://creativecommons.org/licenses/by/4.0

Schlagwörter:

Dairy farming

Climate change

Sustainable agriculture

Umfang:

1 Online-Ressource (24 p.)

Reihe:

Burleigh Dodds Series in Agricultural Science

Links:

Link aufrufen
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ISBN:

978-1-80146-133-7

Katalog-ID:

1841142212

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