Root cell wall remodeling mediates copper oxide nanoparticles phytotoxicity on lettuce (

Root cell wall (RCW) remodeling induced by copper oxide nanoparticles (CuO NPs) and its consequences for root growth of lettuce (Lactuca sativa L.) were investigated in this study. The results showed that a low concentration of CuO NPs (5 mg L−1) stimulated reactive oxygen species (ROS) signaling, l...
Ausführliche Beschreibung

Root cell wall (RCW) remodeling induced by copper oxide nanoparticles (CuO NPs) and its consequences for root growth of lettuce (Lactuca sativa L.) were investigated in this study. The results showed that a low concentration of CuO NPs (5 mg L−1) stimulated reactive oxygen species (ROS) signaling, led to the degradation of pectin by H2O2, and promoted root elongation by 22.1% by triggering RCW loosening. However, under treatment with a high concentration of CuO NPs (450 mg L−1), the unordered distribution of pectin homogalacturonan enhanced cell wall adhesion. Also, the increased xyloglucan and the decreased xyloglucan endotransglycosylase/hydrolase (XTH) activities caused cell wall stiffening, making it difficult for lettuce roots to extend. Meanwhile, the contents of hemicellulose and low-methylated pectin were increased remarkably due to the downregulation of the encoding genes XTH15, XTH17, XTH31 and the upregulation of PME3, which provided abundant binding sites of RCW with CuO NPs. In addition, the accelerated development of the apoplastic barrier and root lignification blocked the absorption of CuO NPs, and the endodermal cell walls were doubled in thickness, greatly enhancing their retention capacity to CuO NPs. Taken together, the above findings suggest that CuO NPs have concentration-dependent effects on lettuce roots, which are associated with plant tolerance and mediated by RCW remodeling. Ausführliche Beschreibung