Suchergebnisse - "Di Gioia Diana"

1

Lactic acid bacteria as protective cultures in fermented pork meat to prevent Clostridium spp. growth

von: Di Gioia, Diana

2016transfer abstract, in: Fibroblast growth factor and endothelin-1 receptors mediate the response of human striatal precursor cells to hypoxia

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2

A prospective longitudinal study on themicrobiota composition in amyotrophic lateral sclerosis

von: Di Gioia, Diana

2020, in: BMC medicine

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3

Bifidobacteria: their impact on gut microbiota composition and their applications as probiotics in infants

von: Di Gioia, Diana

2013, in: Applied microbiology and biotechnology

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4

Flavonoid bioconversion in Bifidobacterium pseudocatenulatum B7003: A potential probiotic strain for functional food development

von: Di Gioia, Diana

2014, in: Group-based trajectories of maternal intake of sugar-sweetened beverage and offspring oral health from a prospective birth cohort study

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5

Metabolic engineering of Pseudomonas fluorescens for the production of vanillin from ferulic acid

von: Di Gioia, Diana

2011, in: Journal of biotechnology

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6

Metabolic engineering of Pseudomonas fluorescens for the production of vanillin from ferulic acid

von: Di Gioia, Diana

2010, in: Journal of biotechnology

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7

Nonylphenol polyethoxylate degradation in aqueous waste by the use of batch and continuous biofilm bioreactors

von: Di Gioia, Diana

2009, in: Water research

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8

Characterization of 4-nonylphenol-degrading bacterial consortium obtained from a textile wastewater pretreatment plant

von: Di Gioia, Diana

2008, in: Archives of microbiology

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9

Production of vanillin from wheat bran hydrolyzates via microbial bioconversion

von: Di Gioia, Diana

2009, in: Journal of chemical technology and biotechnology

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10

Production of vanillin from wheat bran hydrolyzates via microbial bioconversion

von: Di Gioia, Diana

2009, in: Journal of chemical technology and biotechnology

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11

Bifidobacteria: their impact on gut microbiota composition and their applications as probiotics in infants

von: Di Gioia, Diana

2013, in: Applied microbiology and biotechnology

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12

Nonylphenol polyethoxylate degradation in aqueous waste by the use of batch and continuous biofilm bioreactors

von: Di Gioia, Diana

2009, in: Water research

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13

Production of biovanillin from wheat bran

von: Di Gioia, Diana

2007, in: Enzyme and microbial technology

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14

Alterations in the Microbiota of Caged Honeybees in the Presence of Nosema ceranae Infection and Related Changes in Functionality

von: Alberoni, Daniele

2022, in: Microbial ecology

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15

Beneficial microorganisms for honey bees: problems and progresses

von: Alberoni, Daniele

2016, in: Applied microbiology and biotechnology

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16

Vanillin production using metabolically engineered Escherichia coli under non-growing conditions

von: Barghini, Paolo

2007, in: Microbial cell factories

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17

An aerobic fixed-phase biofilm reactor system for the degradation of the low-molecular weight aromatic compounds occurring in the effluents of anaerobic digestors treating olive mill wastewaters

von: Bertin, Lorenzo

2001, in: Journal of biotechnology

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18

Development of a synbiotic product for newborns and infants

von: Mazzola, Giuseppe

2015transfer abstract, in: Assessment of urban identity through a matrix of cultural landscapes

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19

Role of intestinal microbiota in colon cancer prevention

von: Baffoni, Loredana

2011, in: Annals of microbiology

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20

Cyclodextrin effects on the ex-situ bioremediation of a chronically polychlorobiphenyl-contaminated soil

von: Fava, Fabio

1998, in: Biotechnology and Bioengineering

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