Suchergebnisse - "Guadalupe Garcia-Llatas"

1

Bioavailability of plant sterol-enriched milk-based fruit beverages: In vivo and in vitro studies

von: Guadalupe Garcia-Llatas

2015, in: Journal of Functional Foods

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2

Fruit Juices: Technology, Chemistry, and Nutrition 2.0

von: Alessandro Attanzio

2022, in: Beverages

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3

Calidad nutricional del vending en la Universitat de València

von: Amparo Gamero

2021, in: Revista Española de Nutrición Humana y Dietética

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4

Anti-Eryptotic Activity of Food-Derived Phytochemicals and Natural Compounds

von: Ignazio Restivo

2022, in: International Journal of Molecular Sciences

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5

Gastric Lipase and Cholesterol Esterase in the INFOGEST Model: Evaluation of Sterol Bioaccessibility in Plant Sterol-Enriched Wholemeal Rye Bread

von: Nerea Faubel

2022, in: Biology and Life Sciences Forum

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6

A Mixture of Dietary Plant Sterols at Nutritional Relevant Serum Concentration Inhibits Extrinsic Pathway of Eryptosis Induced by Cigarette Smoke Extract

von: Ignazio Restivo

2023, in: International Journal of Molecular Sciences

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7

Adaptation of the INFOGEST Digestion for the Elderly Population to Assess Sterol Bioaccessibility in a Plant Sterol-Enriched Wholemeal Rye Bread

von: Diego Miedes

2022, in: Biology and Life Sciences Forum

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8

Exploring the Potential of Rice, Tiger Nut and Carob for the Development of Fermented Beverages in Spain: A Comprehensive Review on the Production Methodologies Worldwide

von: Matteo Vitali

2023, in: Beverages

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9

INFOGEST 2.0 Digestion Method: Characterization of the Sterol Content in the Digestion Reagents

von: Manuel Muñoz-Checa

2021, in: Biology and Life Sciences Forum

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10

Physiological concentrations of phytosterols enhance the apoptotic effects of 5-fluorouracil in colon cancer cells

von: Andrea Álvarez-Sala

2018, in: Journal of Functional Foods

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