Suchergebnisse - "Jeppsson, H."

1

Oxygen-dependent xylitol metabolism in Pichia stipitis

von: Jeppsson, H.

1999, in: Applied microbiology and biotechnology

Wird geladen...
2

Xylulose fermentation by Saccharomyces cerevisiae and xylose-fermenting yeast strains

von: Yu, S.

1995, in: Applied microbiology and biotechnology

Wird geladen...
3

An interlaboratory comparison of the performance of ethanol-producing micro-organisms in a xylose-rich acid hydroysate

von: Hahn-Hägerdal, B.

1994, in: Applied microbiology and biotechnology

Wird geladen...
4

Oxygen-dependent xylitol metabolism in Pichia stipitis

von: Jeppsson, H.

1999, in: Applied microbiology and biotechnology

Wird geladen...
5

Xylulose fermentation by Saccharomyces cerevisiae and xylose-fermenting yeast strains

von: Yu, S.

1995, in: Applied microbiology and biotechnology

Wird geladen...
6

Biochemistry and physiology of xylose fermentation by yeasts

von: Hahn-Hägerdahl, B.

1994, in: Enzyme and microbial technology

Wird geladen...
7

Effect of xylitol and trehalose on dry resistance of yeasts

von: Krallish, I.

1997, in: Applied microbiology and biotechnology

Wird geladen...
8

Xylulose fermentation by Saccharomyces cerevisiae and xylose-fermenting yeast strains

von: Yu, S.

1995, in: Applied microbiology and biotechnology

Wird geladen...
9

Effect of xylitol and trehalose on dry resistance of yeasts

von: Krallish, I.

1997, in: Applied microbiology and biotechnology

Wird geladen...
10

An interlaboratory comparison of the performance of ethanol-producing micro-organisms in a xylose-rich acid hydroysate

von: Hahn-Hägerdal, B.

1994, in: Applied microbiology and biotechnology

Wird geladen...
11

An interlaboratory comparison of the performance of ethanol-producing micro-organisms in a xylose-rich acid hydrolysate

von: Hahn-Hägerdal, B.

1994, in: Applied microbiology and biotechnology

Wird geladen...
12

Description of same-direction car-to-bicycle crash scenarios using real-world data from Sweden, Germany, and a global crash database

von: Díaz Fernández, P.

2022, in: Editorial Board

Wird geladen...
13

Biochemistry and physiology of xylose fermentation by yeasts

von: Hahn-Hagerdal, B.

1994, in: Enzyme and Microbial Technology

Wird geladen...
14

On-line monitoring of monosaccharides and ethanol during a fermentation by microdialysis sampling, liquid chromatography and two amperometric biosensors

von: Lidén, H.

1998, in: Chromatographia

Wird geladen...

Nicht das Richtige dabei?

Schreiben Sie uns!