Suchergebnisse - "Kotseridis, Yiorgos"

1

Amino acid content of Agiorgitiko (Vitis vinifera L. cv.) grape cultivar grown in representative regions of Nemea

von: Petropoulos, Sofoklis

2018, in: European food research and technology

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2

Ellagitannins in wines: Future prospects in methods of analysis using FT-IR spectroscopy

von: Basalekou, Marianthi

2018, in: LWT - food science and technology

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3

Fuzzy logic tool for wine quality classification

von: Petropoulos, Sofoklis

2017, in: Analytical heat transfer model for coaxial heat exchangers based on varied heat flux with borehole depth

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4

Fuzzy logic tool for wine quality classification

von: Petropoulos, Sofoklis

2017, in: Computers and electronics in agriculture

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