Suchergebnisse - "Wilde, Sandra Catharina"

1

β-Lactoglobulin as nanotransporter – Part I: Binding of organosulfur compounds

von: Wilde, Sandra Catharina

2016, in: Temperature and the field dependence of the magnetization close to order–disorder phase transitions in DMMn and the chromium-doped DMMn

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2

β-Lactoglobulin as nanotransporter for allicin: Sensory properties and applicability in food

von: Wilde, Sandra Catharina

2016, in: Food chemistry

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3

β-Lactoglobulin as nanotransporter--Part I: Binding of organosulfur compounds

von: Wilde, Sandra Catharina

2016, in: Food chemistry

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4

β-Lactoglobulin as nanotransporter for allicin: Sensory properties and applicability in food

von: Wilde, Sandra Catharina

2016, in: Temperature and the field dependence of the magnetization close to order–disorder phase transitions in DMMn and the chromium-doped DMMn

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5

β-Lactoglobulin as nanotransporter--Part II: Characterization of the covalent protein modification by allicin and diallyl disulfide

von: Wilde, Sandra Catharina

2016, in: Food chemistry

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6

β-Lactoglobulin as nanotransporter – Part II: Characterization of the covalent protein modification by allicin and diallyl disulfide

von: Wilde, Sandra Catharina

2016, in: Temperature and the field dependence of the magnetization close to order–disorder phase transitions in DMMn and the chromium-doped DMMn

Wird geladen...

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