Guest editors' introduction to the special issue: wine and hospitality

Gespeichert in:

Autor*in:	Gergaud, Olivier [verfasserIn] Rickard, Bradley [verfasserIn] Schamel, Günter [verfasserIn]

Format:	E-Artikel
Sprache:	Englisch

Erschienen:	2024

Rechteinformationen:	Open Access Namensnennung 4.0 International ; CC BY 4.0

Übergeordnetes Werk:	Enthalten in: Journal of wine economics - Cambridge : Cambridge Univ. Press, 2006, 19(2024), 1, special issue vom: Feb., Seite 1-3
Übergeordnetes Werk:	volume:19 ; year:2024 ; number:1 ; month:02 ; supplement:special issue ; pages:1-3

Links:	Link aufrufen Link aufrufen

DOI / URN:	10.1017/jwe.2024.10

Katalog-ID:	1898528527

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allfields	10.1017/jwe.2024.10 doi (DE-627)1898528527 (DE-599)KXP1898528527 DE-627 ger DE-627 rda eng Gergaud, Olivier verfasserin aut Guest editors' introduction to the special issue: wine and hospitality Olivier Gergaud, Bradley Rickard, Günter Schamel Wine and hospitality 2024 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Open Access Controlled Vocabulary for Access Rights DE-206 http://purl.org/coar/access_right/c_abf2 DE-206 Namensnennung 4.0 International CC BY 4.0 cc https://creativecommons.org/licenses/by/4.0/ Rickard, Bradley verfasserin aut Schamel, Günter verfasserin (DE-588)171559932 (DE-627)061774553 (DE-576)13234484X aut Enthalten in Journal of wine economics Cambridge : Cambridge Univ. Press, 2006 19(2024), 1, special issue vom: Feb., Seite 1-3 Online-Ressource (DE-627)61117717X (DE-600)2520994-2 (DE-576)370706781 1931-437X nnns volume:19 year:2024 number:1 month:02 supplement:special issue pages:1-3 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/0725D2B8B4D294CEE473D6AC8CF1DEEC/S1931436124000105a.pdf/guest_editors_introduction_to_the_special_issue_wine_and_hospitality.pdf Verlag kostenfrei https://doi.org/10.1017/jwe.2024.10 Resolving-System kostenfrei GBV_USEFLAG_U GBV_ILN_26 ISIL_DE-206 SYSFLAG_1 GBV_KXP GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_151 GBV_ILN_161 GBV_ILN_165 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_374 GBV_ILN_602 GBV_ILN_702 GBV_ILN_2014 GBV_ILN_2050 GBV_ILN_2190 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4335 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 GBV_ILN_2403 GBV_ILN_2403 ISIL_DE-LFER AR 19 2024 1 2 special issue 1-3 26 01 0206 4565764296 x1z 13-08-24 2403 01 DE-LFER 4574104473 00 --%%-- --%%-- n --%%-- l01 03-09-24 2403 01 DE-LFER https://doi.org/10.1017/jwe.2024.10 2403 01 DE-LFER https://www.cambridge.org/core/services/aop-cambridge-core/content/view/0725D2B8B4D294CEE473D6AC8CF1DEEC/S1931436124000105a.pdf/guest_editors_introduction_to_the_special_issue_wine_and_hospitality.pdf
spelling	10.1017/jwe.2024.10 doi (DE-627)1898528527 (DE-599)KXP1898528527 DE-627 ger DE-627 rda eng Gergaud, Olivier verfasserin aut Guest editors' introduction to the special issue: wine and hospitality Olivier Gergaud, Bradley Rickard, Günter Schamel Wine and hospitality 2024 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Open Access Controlled Vocabulary for Access Rights DE-206 http://purl.org/coar/access_right/c_abf2 DE-206 Namensnennung 4.0 International CC BY 4.0 cc https://creativecommons.org/licenses/by/4.0/ Rickard, Bradley verfasserin aut Schamel, Günter verfasserin (DE-588)171559932 (DE-627)061774553 (DE-576)13234484X aut Enthalten in Journal of wine economics Cambridge : Cambridge Univ. Press, 2006 19(2024), 1, special issue vom: Feb., Seite 1-3 Online-Ressource (DE-627)61117717X (DE-600)2520994-2 (DE-576)370706781 1931-437X nnns volume:19 year:2024 number:1 month:02 supplement:special issue pages:1-3 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/0725D2B8B4D294CEE473D6AC8CF1DEEC/S1931436124000105a.pdf/guest_editors_introduction_to_the_special_issue_wine_and_hospitality.pdf Verlag kostenfrei https://doi.org/10.1017/jwe.2024.10 Resolving-System kostenfrei GBV_USEFLAG_U GBV_ILN_26 ISIL_DE-206 SYSFLAG_1 GBV_KXP GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_151 GBV_ILN_161 GBV_ILN_165 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_374 GBV_ILN_602 GBV_ILN_702 GBV_ILN_2014 GBV_ILN_2050 GBV_ILN_2190 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4335 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 GBV_ILN_2403 GBV_ILN_2403 ISIL_DE-LFER AR 19 2024 1 2 special issue 1-3 26 01 0206 4565764296 x1z 13-08-24 2403 01 DE-LFER 4574104473 00 --%%-- --%%-- n --%%-- l01 03-09-24 2403 01 DE-LFER https://doi.org/10.1017/jwe.2024.10 2403 01 DE-LFER https://www.cambridge.org/core/services/aop-cambridge-core/content/view/0725D2B8B4D294CEE473D6AC8CF1DEEC/S1931436124000105a.pdf/guest_editors_introduction_to_the_special_issue_wine_and_hospitality.pdf
allfields_unstemmed	10.1017/jwe.2024.10 doi (DE-627)1898528527 (DE-599)KXP1898528527 DE-627 ger DE-627 rda eng Gergaud, Olivier verfasserin aut Guest editors' introduction to the special issue: wine and hospitality Olivier Gergaud, Bradley Rickard, Günter Schamel Wine and hospitality 2024 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Open Access Controlled Vocabulary for Access Rights DE-206 http://purl.org/coar/access_right/c_abf2 DE-206 Namensnennung 4.0 International CC BY 4.0 cc https://creativecommons.org/licenses/by/4.0/ Rickard, Bradley verfasserin aut Schamel, Günter verfasserin (DE-588)171559932 (DE-627)061774553 (DE-576)13234484X aut Enthalten in Journal of wine economics Cambridge : Cambridge Univ. Press, 2006 19(2024), 1, special issue vom: Feb., Seite 1-3 Online-Ressource (DE-627)61117717X (DE-600)2520994-2 (DE-576)370706781 1931-437X nnns volume:19 year:2024 number:1 month:02 supplement:special issue pages:1-3 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/0725D2B8B4D294CEE473D6AC8CF1DEEC/S1931436124000105a.pdf/guest_editors_introduction_to_the_special_issue_wine_and_hospitality.pdf Verlag kostenfrei https://doi.org/10.1017/jwe.2024.10 Resolving-System kostenfrei GBV_USEFLAG_U GBV_ILN_26 ISIL_DE-206 SYSFLAG_1 GBV_KXP GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_151 GBV_ILN_161 GBV_ILN_165 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_374 GBV_ILN_602 GBV_ILN_702 GBV_ILN_2014 GBV_ILN_2050 GBV_ILN_2190 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4335 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 GBV_ILN_2403 GBV_ILN_2403 ISIL_DE-LFER AR 19 2024 1 2 special issue 1-3 26 01 0206 4565764296 x1z 13-08-24 2403 01 DE-LFER 4574104473 00 --%%-- --%%-- n --%%-- l01 03-09-24 2403 01 DE-LFER https://doi.org/10.1017/jwe.2024.10 2403 01 DE-LFER https://www.cambridge.org/core/services/aop-cambridge-core/content/view/0725D2B8B4D294CEE473D6AC8CF1DEEC/S1931436124000105a.pdf/guest_editors_introduction_to_the_special_issue_wine_and_hospitality.pdf
allfieldsGer	10.1017/jwe.2024.10 doi (DE-627)1898528527 (DE-599)KXP1898528527 DE-627 ger DE-627 rda eng Gergaud, Olivier verfasserin aut Guest editors' introduction to the special issue: wine and hospitality Olivier Gergaud, Bradley Rickard, Günter Schamel Wine and hospitality 2024 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Open Access Controlled Vocabulary for Access Rights DE-206 http://purl.org/coar/access_right/c_abf2 DE-206 Namensnennung 4.0 International CC BY 4.0 cc https://creativecommons.org/licenses/by/4.0/ Rickard, Bradley verfasserin aut Schamel, Günter verfasserin (DE-588)171559932 (DE-627)061774553 (DE-576)13234484X aut Enthalten in Journal of wine economics Cambridge : Cambridge Univ. Press, 2006 19(2024), 1, special issue vom: Feb., Seite 1-3 Online-Ressource (DE-627)61117717X (DE-600)2520994-2 (DE-576)370706781 1931-437X nnns volume:19 year:2024 number:1 month:02 supplement:special issue pages:1-3 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/0725D2B8B4D294CEE473D6AC8CF1DEEC/S1931436124000105a.pdf/guest_editors_introduction_to_the_special_issue_wine_and_hospitality.pdf Verlag kostenfrei https://doi.org/10.1017/jwe.2024.10 Resolving-System kostenfrei GBV_USEFLAG_U GBV_ILN_26 ISIL_DE-206 SYSFLAG_1 GBV_KXP GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_151 GBV_ILN_161 GBV_ILN_165 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_374 GBV_ILN_602 GBV_ILN_702 GBV_ILN_2014 GBV_ILN_2050 GBV_ILN_2190 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4335 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 GBV_ILN_2403 GBV_ILN_2403 ISIL_DE-LFER AR 19 2024 1 2 special issue 1-3 26 01 0206 4565764296 x1z 13-08-24 2403 01 DE-LFER 4574104473 00 --%%-- --%%-- n --%%-- l01 03-09-24 2403 01 DE-LFER https://doi.org/10.1017/jwe.2024.10 2403 01 DE-LFER https://www.cambridge.org/core/services/aop-cambridge-core/content/view/0725D2B8B4D294CEE473D6AC8CF1DEEC/S1931436124000105a.pdf/guest_editors_introduction_to_the_special_issue_wine_and_hospitality.pdf
allfieldsSound	10.1017/jwe.2024.10 doi (DE-627)1898528527 (DE-599)KXP1898528527 DE-627 ger DE-627 rda eng Gergaud, Olivier verfasserin aut Guest editors' introduction to the special issue: wine and hospitality Olivier Gergaud, Bradley Rickard, Günter Schamel Wine and hospitality 2024 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Open Access Controlled Vocabulary for Access Rights DE-206 http://purl.org/coar/access_right/c_abf2 DE-206 Namensnennung 4.0 International CC BY 4.0 cc https://creativecommons.org/licenses/by/4.0/ Rickard, Bradley verfasserin aut Schamel, Günter verfasserin (DE-588)171559932 (DE-627)061774553 (DE-576)13234484X aut Enthalten in Journal of wine economics Cambridge : Cambridge Univ. Press, 2006 19(2024), 1, special issue vom: Feb., Seite 1-3 Online-Ressource (DE-627)61117717X (DE-600)2520994-2 (DE-576)370706781 1931-437X nnns volume:19 year:2024 number:1 month:02 supplement:special issue pages:1-3 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/0725D2B8B4D294CEE473D6AC8CF1DEEC/S1931436124000105a.pdf/guest_editors_introduction_to_the_special_issue_wine_and_hospitality.pdf Verlag kostenfrei https://doi.org/10.1017/jwe.2024.10 Resolving-System kostenfrei GBV_USEFLAG_U GBV_ILN_26 ISIL_DE-206 SYSFLAG_1 GBV_KXP GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_151 GBV_ILN_161 GBV_ILN_165 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_374 GBV_ILN_602 GBV_ILN_702 GBV_ILN_2014 GBV_ILN_2050 GBV_ILN_2190 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4335 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 GBV_ILN_2403 GBV_ILN_2403 ISIL_DE-LFER AR 19 2024 1 2 special issue 1-3 26 01 0206 4565764296 x1z 13-08-24 2403 01 DE-LFER 4574104473 00 --%%-- --%%-- n --%%-- l01 03-09-24 2403 01 DE-LFER https://doi.org/10.1017/jwe.2024.10 2403 01 DE-LFER https://www.cambridge.org/core/services/aop-cambridge-core/content/view/0725D2B8B4D294CEE473D6AC8CF1DEEC/S1931436124000105a.pdf/guest_editors_introduction_to_the_special_issue_wine_and_hospitality.pdf
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Guest editors' introduction to the special issue: wine and hospitality

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