Socialization of sustainable Pagar Alam Coffee Farming using herbicide reductors
Many factors affect the low coffee production, including the lack of knowledge and education of farmers about weed control and proper maintenance of coffee plants. Herbicide reductant is a product made from organic as an herbicide-reducing agent so that it can reduce herbicide residue in agricultura...
Ausführliche Beschreibung
Autor*in: |
Irmeilyana Irmeilyana [verfasserIn] Ngudiantoro Ngudiantoro [verfasserIn] Sri Indra Maiyanti [verfasserIn] |
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Format: |
E-Artikel |
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Sprache: |
Englisch ; Indonesisch |
Erschienen: |
2022 |
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Schlagwörter: |
coffee farmers, herbicide reductant, socialization, sustainable agriculture, weed control |
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Übergeordnetes Werk: |
In: Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang - University of Merdeka Malang, 2022, 7(2022), 2, Seite 309-318 |
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Übergeordnetes Werk: |
volume:7 ; year:2022 ; number:2 ; pages:309-318 |
Links: |
Link aufrufen |
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DOI / URN: |
10.26905/abdimas.v7i2.6372 |
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Katalog-ID: |
DOAJ021814902 |
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Socialization of sustainable Pagar Alam Coffee Farming using herbicide reductors |
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Many factors affect the low coffee production, including the lack of knowledge and education of farmers about weed control and proper maintenance of coffee plants. Herbicide reductant is a product made from organic as an herbicide-reducing agent so that it can reduce herbicide residue in agricultural areas while being more economical. The community service program aims to socialize and provide knowledge to coffee farmers about the importance of environmentally friendly coffee plantation land cultivation, especially in reducing the dose of herbicides used in weed control. The implementation of the activity was carried out through field studies by filling out questionnaires and interviews in Rimba Candi Village, Dempo Tengah District, Pagar Alam City. Field studies are also a means of socializing environmentally friendly agricultural land processing methods. Coffee farmers have realized the importance of using reducing herbicides for weed control and can apply herbicides properly, at the right dose, at the right target, in the right way, and at the right time. The majority of farmers are better educated than the use of reducing agents can overcome weed control problems more efficiently and effectively, so as to minimize the negative impact of coffee cultivation. |
abstractGer |
Many factors affect the low coffee production, including the lack of knowledge and education of farmers about weed control and proper maintenance of coffee plants. Herbicide reductant is a product made from organic as an herbicide-reducing agent so that it can reduce herbicide residue in agricultural areas while being more economical. The community service program aims to socialize and provide knowledge to coffee farmers about the importance of environmentally friendly coffee plantation land cultivation, especially in reducing the dose of herbicides used in weed control. The implementation of the activity was carried out through field studies by filling out questionnaires and interviews in Rimba Candi Village, Dempo Tengah District, Pagar Alam City. Field studies are also a means of socializing environmentally friendly agricultural land processing methods. Coffee farmers have realized the importance of using reducing herbicides for weed control and can apply herbicides properly, at the right dose, at the right target, in the right way, and at the right time. The majority of farmers are better educated than the use of reducing agents can overcome weed control problems more efficiently and effectively, so as to minimize the negative impact of coffee cultivation. |
abstract_unstemmed |
Many factors affect the low coffee production, including the lack of knowledge and education of farmers about weed control and proper maintenance of coffee plants. Herbicide reductant is a product made from organic as an herbicide-reducing agent so that it can reduce herbicide residue in agricultural areas while being more economical. The community service program aims to socialize and provide knowledge to coffee farmers about the importance of environmentally friendly coffee plantation land cultivation, especially in reducing the dose of herbicides used in weed control. The implementation of the activity was carried out through field studies by filling out questionnaires and interviews in Rimba Candi Village, Dempo Tengah District, Pagar Alam City. Field studies are also a means of socializing environmentally friendly agricultural land processing methods. Coffee farmers have realized the importance of using reducing herbicides for weed control and can apply herbicides properly, at the right dose, at the right target, in the right way, and at the right time. The majority of farmers are better educated than the use of reducing agents can overcome weed control problems more efficiently and effectively, so as to minimize the negative impact of coffee cultivation. |
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title_short |
Socialization of sustainable Pagar Alam Coffee Farming using herbicide reductors |
url |
https://doi.org/10.26905/abdimas.v7i2.6372 https://doaj.org/article/b9d0ab782850473ca0e80a2ddcc2ad5d https://jurnal.unmer.ac.id/index.php/jpkm/article/view/6372 https://doaj.org/toc/2721-138X https://doaj.org/toc/2548-7159 |
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author2 |
Ngudiantoro Ngudiantoro Sri Indra Maiyanti |
author2Str |
Ngudiantoro Ngudiantoro Sri Indra Maiyanti |
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DOAJ078601142 |
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HT - Communities, Classes, Races |
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doi_str |
10.26905/abdimas.v7i2.6372 |
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HT51-65 |
up_date |
2024-07-03T22:55:20.808Z |
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