Effects of Supplementation with Powder from Various Medicinal Plants on Productivity and Quality of Eggs from Laying Hens
To evaluate the effect of feed supplementation based on a mixture of from medicinal plants powder (40 % Psidium guajava L.; 20 % Morinda citrifolia L.) on production and quality of eggs from laying hens, 160 White Leghorn hybrid hens (L-33), 27 weeks old, were grouped in one control group without ad...
Ausführliche Beschreibung
Autor*in: |
Ivonne Salazar Bell [verfasserIn] Yordan Martínez Aguilar [verfasserIn] Román Rodríguez Bertot [verfasserIn] Carlos Olmo González [verfasserIn] Roisbel Aroche Ginarte [verfasserIn] Guillermo Pupo Torres [verfasserIn] Osmani Rosabal Nava [verfasserIn] Dairon Más Toro [verfasserIn] |
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E-Artikel |
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Sprache: |
Englisch ; Spanisch |
Erschienen: |
2018 |
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Übergeordnetes Werk: |
In: Revista de Producción Animal - Ediciones Universidad de Camagüey, 2019, 29(2018), 3, Seite 5 |
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Übergeordnetes Werk: |
volume:29 ; year:2018 ; number:3 ; pages:5 |
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Katalog-ID: |
DOAJ026257467 |
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(DE-627)DOAJ026257467 (DE-599)DOAJfbe218cbcef548ae9df73df1261afc0f DE-627 ger DE-627 rakwb eng spa SF1-1100 Ivonne Salazar Bell verfasserin aut Effects of Supplementation with Powder from Various Medicinal Plants on Productivity and Quality of Eggs from Laying Hens 2018 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier To evaluate the effect of feed supplementation based on a mixture of from medicinal plants powder (40 % Psidium guajava L.; 20 % Morinda citrifolia L.) on production and quality of eggs from laying hens, 160 White Leghorn hybrid hens (L-33), 27 weeks old, were grouped in one control group without additives, and three feed supplements for 70 days, following a completely randomized design. The three supplements included a powder mixture (0.5; 1.0; and 1.5 %). The birds showed no morbi-lethality after consuming the complementary diets. Supplementation of 1.0 % of the mixture increased laying intensity (83.93 %). However, egg weight, live weight, feed consumption, rejected eggs, yolk color, and sensorial quality of the yolk and albumin, had significant differences (P < 0.05) among the treatments. Supplementation with 1.0 % of the powder increased (P < 0.05) the shell thickness (0.27 mm); whereas yolk height and white thickness remained without significant differences (P < 0.05). The inclusion of 1.0 % of the mixed powder is recommended in the diet of laying hens to increase egg production and shell thickness. powder mixed addition layer production quality Animal culture Yordan Martínez Aguilar verfasserin aut Román Rodríguez Bertot verfasserin aut Carlos Olmo González verfasserin aut Roisbel Aroche Ginarte verfasserin aut Guillermo Pupo Torres verfasserin aut Osmani Rosabal Nava verfasserin aut Dairon Más Toro verfasserin aut In Revista de Producción Animal Ediciones Universidad de Camagüey, 2019 29(2018), 3, Seite 5 (DE-627)572418981 (DE-600)2438354-5 22247920 nnns volume:29 year:2018 number:3 pages:5 https://doaj.org/article/fbe218cbcef548ae9df73df1261afc0f kostenfrei https://revistas.reduc.edu.cu/index.php/rpa/article/view/2224 kostenfrei https://doaj.org/toc/0258-6010 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_206 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2005 GBV_ILN_2009 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2055 GBV_ILN_2111 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 29 2018 3 5 |
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(DE-627)DOAJ026257467 (DE-599)DOAJfbe218cbcef548ae9df73df1261afc0f DE-627 ger DE-627 rakwb eng spa SF1-1100 Ivonne Salazar Bell verfasserin aut Effects of Supplementation with Powder from Various Medicinal Plants on Productivity and Quality of Eggs from Laying Hens 2018 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier To evaluate the effect of feed supplementation based on a mixture of from medicinal plants powder (40 % Psidium guajava L.; 20 % Morinda citrifolia L.) on production and quality of eggs from laying hens, 160 White Leghorn hybrid hens (L-33), 27 weeks old, were grouped in one control group without additives, and three feed supplements for 70 days, following a completely randomized design. The three supplements included a powder mixture (0.5; 1.0; and 1.5 %). The birds showed no morbi-lethality after consuming the complementary diets. Supplementation of 1.0 % of the mixture increased laying intensity (83.93 %). However, egg weight, live weight, feed consumption, rejected eggs, yolk color, and sensorial quality of the yolk and albumin, had significant differences (P < 0.05) among the treatments. Supplementation with 1.0 % of the powder increased (P < 0.05) the shell thickness (0.27 mm); whereas yolk height and white thickness remained without significant differences (P < 0.05). The inclusion of 1.0 % of the mixed powder is recommended in the diet of laying hens to increase egg production and shell thickness. powder mixed addition layer production quality Animal culture Yordan Martínez Aguilar verfasserin aut Román Rodríguez Bertot verfasserin aut Carlos Olmo González verfasserin aut Roisbel Aroche Ginarte verfasserin aut Guillermo Pupo Torres verfasserin aut Osmani Rosabal Nava verfasserin aut Dairon Más Toro verfasserin aut In Revista de Producción Animal Ediciones Universidad de Camagüey, 2019 29(2018), 3, Seite 5 (DE-627)572418981 (DE-600)2438354-5 22247920 nnns volume:29 year:2018 number:3 pages:5 https://doaj.org/article/fbe218cbcef548ae9df73df1261afc0f kostenfrei https://revistas.reduc.edu.cu/index.php/rpa/article/view/2224 kostenfrei https://doaj.org/toc/0258-6010 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_206 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2005 GBV_ILN_2009 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2055 GBV_ILN_2111 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 29 2018 3 5 |
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(DE-627)DOAJ026257467 (DE-599)DOAJfbe218cbcef548ae9df73df1261afc0f DE-627 ger DE-627 rakwb eng spa SF1-1100 Ivonne Salazar Bell verfasserin aut Effects of Supplementation with Powder from Various Medicinal Plants on Productivity and Quality of Eggs from Laying Hens 2018 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier To evaluate the effect of feed supplementation based on a mixture of from medicinal plants powder (40 % Psidium guajava L.; 20 % Morinda citrifolia L.) on production and quality of eggs from laying hens, 160 White Leghorn hybrid hens (L-33), 27 weeks old, were grouped in one control group without additives, and three feed supplements for 70 days, following a completely randomized design. The three supplements included a powder mixture (0.5; 1.0; and 1.5 %). The birds showed no morbi-lethality after consuming the complementary diets. Supplementation of 1.0 % of the mixture increased laying intensity (83.93 %). However, egg weight, live weight, feed consumption, rejected eggs, yolk color, and sensorial quality of the yolk and albumin, had significant differences (P < 0.05) among the treatments. Supplementation with 1.0 % of the powder increased (P < 0.05) the shell thickness (0.27 mm); whereas yolk height and white thickness remained without significant differences (P < 0.05). The inclusion of 1.0 % of the mixed powder is recommended in the diet of laying hens to increase egg production and shell thickness. powder mixed addition layer production quality Animal culture Yordan Martínez Aguilar verfasserin aut Román Rodríguez Bertot verfasserin aut Carlos Olmo González verfasserin aut Roisbel Aroche Ginarte verfasserin aut Guillermo Pupo Torres verfasserin aut Osmani Rosabal Nava verfasserin aut Dairon Más Toro verfasserin aut In Revista de Producción Animal Ediciones Universidad de Camagüey, 2019 29(2018), 3, Seite 5 (DE-627)572418981 (DE-600)2438354-5 22247920 nnns volume:29 year:2018 number:3 pages:5 https://doaj.org/article/fbe218cbcef548ae9df73df1261afc0f kostenfrei https://revistas.reduc.edu.cu/index.php/rpa/article/view/2224 kostenfrei https://doaj.org/toc/0258-6010 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_206 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2005 GBV_ILN_2009 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2055 GBV_ILN_2111 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 29 2018 3 5 |
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(DE-627)DOAJ026257467 (DE-599)DOAJfbe218cbcef548ae9df73df1261afc0f DE-627 ger DE-627 rakwb eng spa SF1-1100 Ivonne Salazar Bell verfasserin aut Effects of Supplementation with Powder from Various Medicinal Plants on Productivity and Quality of Eggs from Laying Hens 2018 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier To evaluate the effect of feed supplementation based on a mixture of from medicinal plants powder (40 % Psidium guajava L.; 20 % Morinda citrifolia L.) on production and quality of eggs from laying hens, 160 White Leghorn hybrid hens (L-33), 27 weeks old, were grouped in one control group without additives, and three feed supplements for 70 days, following a completely randomized design. The three supplements included a powder mixture (0.5; 1.0; and 1.5 %). The birds showed no morbi-lethality after consuming the complementary diets. Supplementation of 1.0 % of the mixture increased laying intensity (83.93 %). However, egg weight, live weight, feed consumption, rejected eggs, yolk color, and sensorial quality of the yolk and albumin, had significant differences (P < 0.05) among the treatments. Supplementation with 1.0 % of the powder increased (P < 0.05) the shell thickness (0.27 mm); whereas yolk height and white thickness remained without significant differences (P < 0.05). The inclusion of 1.0 % of the mixed powder is recommended in the diet of laying hens to increase egg production and shell thickness. powder mixed addition layer production quality Animal culture Yordan Martínez Aguilar verfasserin aut Román Rodríguez Bertot verfasserin aut Carlos Olmo González verfasserin aut Roisbel Aroche Ginarte verfasserin aut Guillermo Pupo Torres verfasserin aut Osmani Rosabal Nava verfasserin aut Dairon Más Toro verfasserin aut In Revista de Producción Animal Ediciones Universidad de Camagüey, 2019 29(2018), 3, Seite 5 (DE-627)572418981 (DE-600)2438354-5 22247920 nnns volume:29 year:2018 number:3 pages:5 https://doaj.org/article/fbe218cbcef548ae9df73df1261afc0f kostenfrei https://revistas.reduc.edu.cu/index.php/rpa/article/view/2224 kostenfrei https://doaj.org/toc/0258-6010 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_206 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2005 GBV_ILN_2009 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2055 GBV_ILN_2111 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 29 2018 3 5 |
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(DE-627)DOAJ026257467 (DE-599)DOAJfbe218cbcef548ae9df73df1261afc0f DE-627 ger DE-627 rakwb eng spa SF1-1100 Ivonne Salazar Bell verfasserin aut Effects of Supplementation with Powder from Various Medicinal Plants on Productivity and Quality of Eggs from Laying Hens 2018 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier To evaluate the effect of feed supplementation based on a mixture of from medicinal plants powder (40 % Psidium guajava L.; 20 % Morinda citrifolia L.) on production and quality of eggs from laying hens, 160 White Leghorn hybrid hens (L-33), 27 weeks old, were grouped in one control group without additives, and three feed supplements for 70 days, following a completely randomized design. The three supplements included a powder mixture (0.5; 1.0; and 1.5 %). The birds showed no morbi-lethality after consuming the complementary diets. Supplementation of 1.0 % of the mixture increased laying intensity (83.93 %). However, egg weight, live weight, feed consumption, rejected eggs, yolk color, and sensorial quality of the yolk and albumin, had significant differences (P < 0.05) among the treatments. Supplementation with 1.0 % of the powder increased (P < 0.05) the shell thickness (0.27 mm); whereas yolk height and white thickness remained without significant differences (P < 0.05). The inclusion of 1.0 % of the mixed powder is recommended in the diet of laying hens to increase egg production and shell thickness. powder mixed addition layer production quality Animal culture Yordan Martínez Aguilar verfasserin aut Román Rodríguez Bertot verfasserin aut Carlos Olmo González verfasserin aut Roisbel Aroche Ginarte verfasserin aut Guillermo Pupo Torres verfasserin aut Osmani Rosabal Nava verfasserin aut Dairon Más Toro verfasserin aut In Revista de Producción Animal Ediciones Universidad de Camagüey, 2019 29(2018), 3, Seite 5 (DE-627)572418981 (DE-600)2438354-5 22247920 nnns volume:29 year:2018 number:3 pages:5 https://doaj.org/article/fbe218cbcef548ae9df73df1261afc0f kostenfrei https://revistas.reduc.edu.cu/index.php/rpa/article/view/2224 kostenfrei https://doaj.org/toc/0258-6010 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_206 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2005 GBV_ILN_2009 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2055 GBV_ILN_2111 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 29 2018 3 5 |
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effects of supplementation with powder from various medicinal plants on productivity and quality of eggs from laying hens |
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Effects of Supplementation with Powder from Various Medicinal Plants on Productivity and Quality of Eggs from Laying Hens |
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To evaluate the effect of feed supplementation based on a mixture of from medicinal plants powder (40 % Psidium guajava L.; 20 % Morinda citrifolia L.) on production and quality of eggs from laying hens, 160 White Leghorn hybrid hens (L-33), 27 weeks old, were grouped in one control group without additives, and three feed supplements for 70 days, following a completely randomized design. The three supplements included a powder mixture (0.5; 1.0; and 1.5 %). The birds showed no morbi-lethality after consuming the complementary diets. Supplementation of 1.0 % of the mixture increased laying intensity (83.93 %). However, egg weight, live weight, feed consumption, rejected eggs, yolk color, and sensorial quality of the yolk and albumin, had significant differences (P < 0.05) among the treatments. Supplementation with 1.0 % of the powder increased (P < 0.05) the shell thickness (0.27 mm); whereas yolk height and white thickness remained without significant differences (P < 0.05). The inclusion of 1.0 % of the mixed powder is recommended in the diet of laying hens to increase egg production and shell thickness. |
abstractGer |
To evaluate the effect of feed supplementation based on a mixture of from medicinal plants powder (40 % Psidium guajava L.; 20 % Morinda citrifolia L.) on production and quality of eggs from laying hens, 160 White Leghorn hybrid hens (L-33), 27 weeks old, were grouped in one control group without additives, and three feed supplements for 70 days, following a completely randomized design. The three supplements included a powder mixture (0.5; 1.0; and 1.5 %). The birds showed no morbi-lethality after consuming the complementary diets. Supplementation of 1.0 % of the mixture increased laying intensity (83.93 %). However, egg weight, live weight, feed consumption, rejected eggs, yolk color, and sensorial quality of the yolk and albumin, had significant differences (P < 0.05) among the treatments. Supplementation with 1.0 % of the powder increased (P < 0.05) the shell thickness (0.27 mm); whereas yolk height and white thickness remained without significant differences (P < 0.05). The inclusion of 1.0 % of the mixed powder is recommended in the diet of laying hens to increase egg production and shell thickness. |
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To evaluate the effect of feed supplementation based on a mixture of from medicinal plants powder (40 % Psidium guajava L.; 20 % Morinda citrifolia L.) on production and quality of eggs from laying hens, 160 White Leghorn hybrid hens (L-33), 27 weeks old, were grouped in one control group without additives, and three feed supplements for 70 days, following a completely randomized design. The three supplements included a powder mixture (0.5; 1.0; and 1.5 %). The birds showed no morbi-lethality after consuming the complementary diets. Supplementation of 1.0 % of the mixture increased laying intensity (83.93 %). However, egg weight, live weight, feed consumption, rejected eggs, yolk color, and sensorial quality of the yolk and albumin, had significant differences (P < 0.05) among the treatments. Supplementation with 1.0 % of the powder increased (P < 0.05) the shell thickness (0.27 mm); whereas yolk height and white thickness remained without significant differences (P < 0.05). The inclusion of 1.0 % of the mixed powder is recommended in the diet of laying hens to increase egg production and shell thickness. |
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