Advances in vegetative propagation of Olive tree
Abstract In Brazil, there is a growing interest in the crop of the olive tree, especially in those regions considered suitable for cultivation, where low temperatures occur between 8ºC and 10ºC in the period before flowering. The areas with these characteristics are located mainly in the South and...
Ausführliche Beschreibung
Autor*in: |
Márcia Wulff Schuch [verfasserIn] Zeni Fonseca Pinto Tomaz [verfasserIn] Josiane Vergara Casarin [verfasserIn] Roseane Maidana Moreira [verfasserIn] Jacqueline Barcelos da Silva [verfasserIn] |
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Format: |
E-Artikel |
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Sprache: |
Englisch ; Spanisch ; Portugiesisch |
Erschienen: |
2019 |
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Schlagwörter: |
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Übergeordnetes Werk: |
In: Revista Brasileira de Fruticultura - Sociedade Brasileira de Fruticultura, 2004, 41(2019), 2 |
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Übergeordnetes Werk: |
volume:41 ; year:2019 ; number:2 |
Links: |
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DOI / URN: |
10.1590/0100-29452019003 |
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Katalog-ID: |
DOAJ026984458 |
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520 | |a Abstract In Brazil, there is a growing interest in the crop of the olive tree, especially in those regions considered suitable for cultivation, where low temperatures occur between 8ºC and 10ºC in the period before flowering. The areas with these characteristics are located mainly in the South and Southeast regions of the country, characterized by a temperate climate in function of altitude, with the occurrence of natural vernalization. The propagation is an integral part of the production chain and the first step towards the implantation of the olive tree crop or renovation of the existing orchards. Obtaining quality seedlings, besides guaranteeing uniformity and reliable varietal origin, is a factor that influences the whole life of the orchard, allowing to maximize the effects of climate and soil and mainly of crop treatments adopted for the culture. In the Laboratory of Propagation of Fruit Plants of the Department of Phytotechnology of the Eliseu Maciel School of Agronomy of the Federal University of Pelotas, we have sought to research micropropagation and minipropagation allied to the clonal gardens kept in a protected place, reducing the physical space and improving, mainly, the crop protection control. Olive tree seedlings propagated by different methods of asexual propagation, such as micropropagation, microcutting and minicutting, and they have their completion until the complete development in no-soil cultivation systems. | ||
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10.1590/0100-29452019003 doi (DE-627)DOAJ026984458 (DE-599)DOAJ1fd4fa864e6148ac8cf20beff926cd0a DE-627 ger DE-627 rakwb eng spa por SB1-1110 Márcia Wulff Schuch verfasserin aut Advances in vegetative propagation of Olive tree 2019 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract In Brazil, there is a growing interest in the crop of the olive tree, especially in those regions considered suitable for cultivation, where low temperatures occur between 8ºC and 10ºC in the period before flowering. The areas with these characteristics are located mainly in the South and Southeast regions of the country, characterized by a temperate climate in function of altitude, with the occurrence of natural vernalization. The propagation is an integral part of the production chain and the first step towards the implantation of the olive tree crop or renovation of the existing orchards. Obtaining quality seedlings, besides guaranteeing uniformity and reliable varietal origin, is a factor that influences the whole life of the orchard, allowing to maximize the effects of climate and soil and mainly of crop treatments adopted for the culture. In the Laboratory of Propagation of Fruit Plants of the Department of Phytotechnology of the Eliseu Maciel School of Agronomy of the Federal University of Pelotas, we have sought to research micropropagation and minipropagation allied to the clonal gardens kept in a protected place, reducing the physical space and improving, mainly, the crop protection control. Olive tree seedlings propagated by different methods of asexual propagation, such as micropropagation, microcutting and minicutting, and they have their completion until the complete development in no-soil cultivation systems. seedlings cloning mini propagation and micro propagation cultivation system without soil Plant culture Zeni Fonseca Pinto Tomaz verfasserin aut Josiane Vergara Casarin verfasserin aut Roseane Maidana Moreira verfasserin aut Jacqueline Barcelos da Silva verfasserin aut In Revista Brasileira de Fruticultura Sociedade Brasileira de Fruticultura, 2004 41(2019), 2 (DE-627)363749667 (DE-600)2105182-3 18069967 nnns volume:41 year:2019 number:2 https://doi.org/10.1590/0100-29452019003 kostenfrei https://doaj.org/article/1fd4fa864e6148ac8cf20beff926cd0a kostenfrei http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452019000201004&lng=en&tlng=en kostenfrei https://doaj.org/toc/1806-9967 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 41 2019 2 |
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10.1590/0100-29452019003 doi (DE-627)DOAJ026984458 (DE-599)DOAJ1fd4fa864e6148ac8cf20beff926cd0a DE-627 ger DE-627 rakwb eng spa por SB1-1110 Márcia Wulff Schuch verfasserin aut Advances in vegetative propagation of Olive tree 2019 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract In Brazil, there is a growing interest in the crop of the olive tree, especially in those regions considered suitable for cultivation, where low temperatures occur between 8ºC and 10ºC in the period before flowering. The areas with these characteristics are located mainly in the South and Southeast regions of the country, characterized by a temperate climate in function of altitude, with the occurrence of natural vernalization. The propagation is an integral part of the production chain and the first step towards the implantation of the olive tree crop or renovation of the existing orchards. Obtaining quality seedlings, besides guaranteeing uniformity and reliable varietal origin, is a factor that influences the whole life of the orchard, allowing to maximize the effects of climate and soil and mainly of crop treatments adopted for the culture. In the Laboratory of Propagation of Fruit Plants of the Department of Phytotechnology of the Eliseu Maciel School of Agronomy of the Federal University of Pelotas, we have sought to research micropropagation and minipropagation allied to the clonal gardens kept in a protected place, reducing the physical space and improving, mainly, the crop protection control. Olive tree seedlings propagated by different methods of asexual propagation, such as micropropagation, microcutting and minicutting, and they have their completion until the complete development in no-soil cultivation systems. seedlings cloning mini propagation and micro propagation cultivation system without soil Plant culture Zeni Fonseca Pinto Tomaz verfasserin aut Josiane Vergara Casarin verfasserin aut Roseane Maidana Moreira verfasserin aut Jacqueline Barcelos da Silva verfasserin aut In Revista Brasileira de Fruticultura Sociedade Brasileira de Fruticultura, 2004 41(2019), 2 (DE-627)363749667 (DE-600)2105182-3 18069967 nnns volume:41 year:2019 number:2 https://doi.org/10.1590/0100-29452019003 kostenfrei https://doaj.org/article/1fd4fa864e6148ac8cf20beff926cd0a kostenfrei http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452019000201004&lng=en&tlng=en kostenfrei https://doaj.org/toc/1806-9967 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 41 2019 2 |
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10.1590/0100-29452019003 doi (DE-627)DOAJ026984458 (DE-599)DOAJ1fd4fa864e6148ac8cf20beff926cd0a DE-627 ger DE-627 rakwb eng spa por SB1-1110 Márcia Wulff Schuch verfasserin aut Advances in vegetative propagation of Olive tree 2019 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract In Brazil, there is a growing interest in the crop of the olive tree, especially in those regions considered suitable for cultivation, where low temperatures occur between 8ºC and 10ºC in the period before flowering. The areas with these characteristics are located mainly in the South and Southeast regions of the country, characterized by a temperate climate in function of altitude, with the occurrence of natural vernalization. The propagation is an integral part of the production chain and the first step towards the implantation of the olive tree crop or renovation of the existing orchards. Obtaining quality seedlings, besides guaranteeing uniformity and reliable varietal origin, is a factor that influences the whole life of the orchard, allowing to maximize the effects of climate and soil and mainly of crop treatments adopted for the culture. In the Laboratory of Propagation of Fruit Plants of the Department of Phytotechnology of the Eliseu Maciel School of Agronomy of the Federal University of Pelotas, we have sought to research micropropagation and minipropagation allied to the clonal gardens kept in a protected place, reducing the physical space and improving, mainly, the crop protection control. Olive tree seedlings propagated by different methods of asexual propagation, such as micropropagation, microcutting and minicutting, and they have their completion until the complete development in no-soil cultivation systems. seedlings cloning mini propagation and micro propagation cultivation system without soil Plant culture Zeni Fonseca Pinto Tomaz verfasserin aut Josiane Vergara Casarin verfasserin aut Roseane Maidana Moreira verfasserin aut Jacqueline Barcelos da Silva verfasserin aut In Revista Brasileira de Fruticultura Sociedade Brasileira de Fruticultura, 2004 41(2019), 2 (DE-627)363749667 (DE-600)2105182-3 18069967 nnns volume:41 year:2019 number:2 https://doi.org/10.1590/0100-29452019003 kostenfrei https://doaj.org/article/1fd4fa864e6148ac8cf20beff926cd0a kostenfrei http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452019000201004&lng=en&tlng=en kostenfrei https://doaj.org/toc/1806-9967 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 41 2019 2 |
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Abstract In Brazil, there is a growing interest in the crop of the olive tree, especially in those regions considered suitable for cultivation, where low temperatures occur between 8ºC and 10ºC in the period before flowering. The areas with these characteristics are located mainly in the South and Southeast regions of the country, characterized by a temperate climate in function of altitude, with the occurrence of natural vernalization. The propagation is an integral part of the production chain and the first step towards the implantation of the olive tree crop or renovation of the existing orchards. Obtaining quality seedlings, besides guaranteeing uniformity and reliable varietal origin, is a factor that influences the whole life of the orchard, allowing to maximize the effects of climate and soil and mainly of crop treatments adopted for the culture. In the Laboratory of Propagation of Fruit Plants of the Department of Phytotechnology of the Eliseu Maciel School of Agronomy of the Federal University of Pelotas, we have sought to research micropropagation and minipropagation allied to the clonal gardens kept in a protected place, reducing the physical space and improving, mainly, the crop protection control. Olive tree seedlings propagated by different methods of asexual propagation, such as micropropagation, microcutting and minicutting, and they have their completion until the complete development in no-soil cultivation systems. |
abstractGer |
Abstract In Brazil, there is a growing interest in the crop of the olive tree, especially in those regions considered suitable for cultivation, where low temperatures occur between 8ºC and 10ºC in the period before flowering. The areas with these characteristics are located mainly in the South and Southeast regions of the country, characterized by a temperate climate in function of altitude, with the occurrence of natural vernalization. The propagation is an integral part of the production chain and the first step towards the implantation of the olive tree crop or renovation of the existing orchards. Obtaining quality seedlings, besides guaranteeing uniformity and reliable varietal origin, is a factor that influences the whole life of the orchard, allowing to maximize the effects of climate and soil and mainly of crop treatments adopted for the culture. In the Laboratory of Propagation of Fruit Plants of the Department of Phytotechnology of the Eliseu Maciel School of Agronomy of the Federal University of Pelotas, we have sought to research micropropagation and minipropagation allied to the clonal gardens kept in a protected place, reducing the physical space and improving, mainly, the crop protection control. Olive tree seedlings propagated by different methods of asexual propagation, such as micropropagation, microcutting and minicutting, and they have their completion until the complete development in no-soil cultivation systems. |
abstract_unstemmed |
Abstract In Brazil, there is a growing interest in the crop of the olive tree, especially in those regions considered suitable for cultivation, where low temperatures occur between 8ºC and 10ºC in the period before flowering. The areas with these characteristics are located mainly in the South and Southeast regions of the country, characterized by a temperate climate in function of altitude, with the occurrence of natural vernalization. The propagation is an integral part of the production chain and the first step towards the implantation of the olive tree crop or renovation of the existing orchards. Obtaining quality seedlings, besides guaranteeing uniformity and reliable varietal origin, is a factor that influences the whole life of the orchard, allowing to maximize the effects of climate and soil and mainly of crop treatments adopted for the culture. In the Laboratory of Propagation of Fruit Plants of the Department of Phytotechnology of the Eliseu Maciel School of Agronomy of the Federal University of Pelotas, we have sought to research micropropagation and minipropagation allied to the clonal gardens kept in a protected place, reducing the physical space and improving, mainly, the crop protection control. Olive tree seedlings propagated by different methods of asexual propagation, such as micropropagation, microcutting and minicutting, and they have their completion until the complete development in no-soil cultivation systems. |
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