The Place of Urban Food Forests in Cities of the 21st Century

The history of urban food forests (UFFs) dates back to ancient times, when civilizations incorporated edible species into wild forests to create an ecosystem as natural as and self-sufficient as possible. Since the second half of the 20th century, the practices of integrating edible plants into orna...
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Autor*in:	Paloma Cariñanos [verfasserIn] Simone Borelli [verfasserIn] Michela Conigliaro [verfasserIn] Alessio Fini [verfasserIn]

Format:	E-Artikel
Sprache:	Englisch

Erschienen:	2022

Schlagwörter:	ecosystem services edible cities food forests food security urban challenges urban forests

Übergeordnetes Werk:	In: Urban Planning - Cogitatio, 2016, 7(2022), 2
Übergeordnetes Werk:	volume:7 ; year:2022 ; number:2

Links:	Link aufrufen Link aufrufen Link aufrufen Journal toc

DOI / URN:	10.17645/up.v7i2.5567

Katalog-ID:	DOAJ043995373

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callnumber-first	H - Social Science
author	Paloma Cariñanos
spellingShingle	Paloma Cariñanos misc HT165.5-169.9 misc ecosystem services misc edible cities misc food forests misc food security misc urban challenges misc urban forests misc City planning The Place of Urban Food Forests in Cities of the 21st Century
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topic_title	HT165.5-169.9 The Place of Urban Food Forests in Cities of the 21st Century ecosystem services edible cities food forests food security urban challenges urban forests
topic	misc HT165.5-169.9 misc ecosystem services misc edible cities misc food forests misc food security misc urban challenges misc urban forests misc City planning
topic_unstemmed	misc HT165.5-169.9 misc ecosystem services misc edible cities misc food forests misc food security misc urban challenges misc urban forests misc City planning
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title	The Place of Urban Food Forests in Cities of the 21st Century
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title_sort	place of urban food forests in cities of the 21st century
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title_auth	The Place of Urban Food Forests in Cities of the 21st Century
abstract	The history of urban food forests (UFFs) dates back to ancient times, when civilizations incorporated edible species into wild forests to create an ecosystem as natural as and self-sufficient as possible. Since the second half of the 20th century, the practices of integrating edible plants into ornamental landscapes have spread throughout the world. Currently, UFFs must face a number of challenges similar to those encountered by urban forests: land tenure, governance, technical capacities, and pollution and global change issues, and must be addressed in order to identify the most suitable combination of productive, environmental, and socio-economic functions of UFF. The events on a global scale that occurred in the first decades of the 21st century are forcing those who live and work in urban environments to react quickly to address the upcoming challenges.
abstractGer	The history of urban food forests (UFFs) dates back to ancient times, when civilizations incorporated edible species into wild forests to create an ecosystem as natural as and self-sufficient as possible. Since the second half of the 20th century, the practices of integrating edible plants into ornamental landscapes have spread throughout the world. Currently, UFFs must face a number of challenges similar to those encountered by urban forests: land tenure, governance, technical capacities, and pollution and global change issues, and must be addressed in order to identify the most suitable combination of productive, environmental, and socio-economic functions of UFF. The events on a global scale that occurred in the first decades of the 21st century are forcing those who live and work in urban environments to react quickly to address the upcoming challenges.
abstract_unstemmed	The history of urban food forests (UFFs) dates back to ancient times, when civilizations incorporated edible species into wild forests to create an ecosystem as natural as and self-sufficient as possible. Since the second half of the 20th century, the practices of integrating edible plants into ornamental landscapes have spread throughout the world. Currently, UFFs must face a number of challenges similar to those encountered by urban forests: land tenure, governance, technical capacities, and pollution and global change issues, and must be addressed in order to identify the most suitable combination of productive, environmental, and socio-economic functions of UFF. The events on a global scale that occurred in the first decades of the 21st century are forcing those who live and work in urban environments to react quickly to address the upcoming challenges.
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title_short	The Place of Urban Food Forests in Cities of the 21st Century
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