Growth Spectrum Complexity Dictates Aromatic Intensity in Coriander (Coriandrum sativum L.)

Advancements in availability and specificity of light-emitting diodes (LEDs) have facilitated trait modification of high-value edible herbs and vegetables through the fine manipulation of spectra. Coriander (Coriandrum sativum L.) is a culinary herb, known for its fresh, citrusy aroma, and high econ...
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Author:

Lorna McAusland [VerfasserIn]

Mui-Ting Lim [VerfasserIn]

David E. Morris [VerfasserIn]

Hayley L. Smith-Herman [VerfasserIn]

Umar Mohammed [VerfasserIn]

Barrie R. Hayes-Gill [VerfasserIn]

John A. Crowe [VerfasserIn]

Ian D. Fisk [VerfasserIn]

Erik H. Murchie [VerfasserIn]

Format:

Electronic Article

Language:

English

Published:

2020

Subjects:

coriander

vertical farming

aroma

spectrum

light-emitting diodes

photosynthesis

Containing Work:

In: Frontiers in Plant Science - Frontiers Media S.A., 2011, 11(2020)

Containing Work:

volume:11 ; year:2020

Links:

https://doi.org/10.3389/fpls.2020.00462 [Kostenfrei]

https://doaj.org/article/bab41e7832b64595b98c6c0db28be906 [Kostenfrei]

https://www.frontiersin.org/article/10.3389/fpls.2020.00462/full [Kostenfrei]

Journal toc [Kostenfrei]

DOI / URN:

10.3389/fpls.2020.00462

Catalog id:

DOAJ044673744

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