Valor nutritivo da silagem de dez híbridos de milho = Nutritional value of silage from ten corn hybrids

Objetivou-se avaliar a composição químico-bromatológica e a digestibilidade aparente de dez híbridos de milho (DK265bm3, DK265, HS5, HS6, HTV2, HTV27, Anjou285, Mexxal, Pistache e Buxxil) cultivados no INRA (Unité de Génétique et d’Amélioration des Plantes Fourragères, Lusignan-France), em parcelas...
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Autor*in:	Geane Dias Gonçalves Ferreira [verfasserIn] Yves Barrière [verfasserIn] Jean-Claude Emile [verfasserIn] Clóves Cabreira Jobim [verfasserIn] Omer Cavalcanti de Almeida [verfasserIn]

Format:	E-Artikel
Sprache:	Englisch

Erschienen:	2011

Schlagwörter:	ácidos hidroxifenólicos digestibilidade lignina parede celular hydroxycinnamic acid digestibility lignin cellular wall

Übergeordnetes Werk:	In: Acta Scientiarum: Animal Sciences - Editora da Universidade Estadual de Maringá (Eduem), 2008, 33(2011), 3, Seite 255-260
Übergeordnetes Werk:	volume:33 ; year:2011 ; number:3 ; pages:255-260

Links:	Link aufrufen Link aufrufen Journal toc Journal toc

Katalog-ID:	DOAJ044865872

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language	English
source	In Acta Scientiarum: Animal Sciences 33(2011), 3, Seite 255-260 volume:33 year:2011 number:3 pages:255-260
sourceStr	In Acta Scientiarum: Animal Sciences 33(2011), 3, Seite 255-260 volume:33 year:2011 number:3 pages:255-260
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topic_facet	ácidos hidroxifenólicos digestibilidade lignina parede celular hydroxycinnamic acid digestibility lignin cellular wall Animal culture
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container_title	Acta Scientiarum: Animal Sciences
authorswithroles_txt_mv	Geane Dias Gonçalves Ferreira @@aut@@ Yves Barrière @@aut@@ Jean-Claude Emile @@aut@@ Clóves Cabreira Jobim @@aut@@ Omer Cavalcanti de Almeida @@aut@@
publishDateDaySort_date	2011-01-01T00:00:00Z
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callnumber-first	S - Agriculture
author	Geane Dias Gonçalves Ferreira
spellingShingle	Geane Dias Gonçalves Ferreira misc SF1-1100 misc ácidos hidroxifenólicos misc digestibilidade misc lignina misc parede celular misc hydroxycinnamic acid misc digestibility misc lignin misc cellular wall misc Animal culture Valor nutritivo da silagem de dez híbridos de milho = Nutritional value of silage from ten corn hybrids
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topic_title	SF1-1100 Valor nutritivo da silagem de dez híbridos de milho = Nutritional value of silage from ten corn hybrids ácidos hidroxifenólicos digestibilidade lignina parede celular hydroxycinnamic acid digestibility lignin cellular wall
topic	misc SF1-1100 misc ácidos hidroxifenólicos misc digestibilidade misc lignina misc parede celular misc hydroxycinnamic acid misc digestibility misc lignin misc cellular wall misc Animal culture
topic_unstemmed	misc SF1-1100 misc ácidos hidroxifenólicos misc digestibilidade misc lignina misc parede celular misc hydroxycinnamic acid misc digestibility misc lignin misc cellular wall misc Animal culture
topic_browse	misc SF1-1100 misc ácidos hidroxifenólicos misc digestibilidade misc lignina misc parede celular misc hydroxycinnamic acid misc digestibility misc lignin misc cellular wall misc Animal culture
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title	Valor nutritivo da silagem de dez híbridos de milho = Nutritional value of silage from ten corn hybrids
ctrlnum	(DE-627)DOAJ044865872 (DE-599)DOAJafda9db065df4c8cad239dcb60a9edee
title_full	Valor nutritivo da silagem de dez híbridos de milho = Nutritional value of silage from ten corn hybrids
author_sort	Geane Dias Gonçalves Ferreira
journal	Acta Scientiarum: Animal Sciences
journalStr	Acta Scientiarum: Animal Sciences
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author_browse	Geane Dias Gonçalves Ferreira Yves Barrière Jean-Claude Emile Clóves Cabreira Jobim Omer Cavalcanti de Almeida
container_volume	33
class	SF1-1100
format_se	Elektronische Aufsätze
author-letter	Geane Dias Gonçalves Ferreira
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title_sort	valor nutritivo da silagem de dez híbridos de milho = nutritional value of silage from ten corn hybrids
callnumber	SF1-1100
title_auth	Valor nutritivo da silagem de dez híbridos de milho = Nutritional value of silage from ten corn hybrids
abstract	Objetivou-se avaliar a composição químico-bromatológica e a digestibilidade aparente de dez híbridos de milho (DK265bm3, DK265, HS5, HS6, HTV2, HTV27, Anjou285, Mexxal, Pistache e Buxxil) cultivados no INRA (Unité de Génétique et d’Amélioration des Plantes Fourragères, Lusignan-France), em parcelas de 150 m2, com trêsrepetições. Para o estudo de digestibilidade in vivo, os ovinos foram alimentados com silagem da planta inteira dos híbridos de milho com três repetições. Os híbridos de milho foram avaliados antes de ensilados pelo método NIRS, em que se pode constatar que houve diferença (p < 0,05) entre os híbridos para a composição química. Quanto aos valores de digestibilidade in vivo, observou-se que, o DK265bm3 se destacou dos demais híbridos quanto aos valores de MS, MO, celulose, PC e da DIVMS.<br<<br<The objective of this experiment was to evaluate the chemical-bromatological composition and apparent digestibility of ten hybrids of corn (DK265bm3, DK265, HS5, HS6, HTV2, HTV27, Anjou285, Mexxal, Pistachio and Buxxil) planted at INRA (Unité of Génétique Amélioration des Plantes Fourragères, Lusignan-France), in 150 m2 areas with three replications. The digestibility study was conducted using sheep fed corn hybrid whole plant silage with three replications. Corn hybrids were evaluated before ensilage using NIRS, and a significant difference (p < 0.05) was observed among treatments for chemical composition. DK265bm3 showed higher values than other hybrids for digestibility of DM, OM, cellulose, NDF and for IVDMD.
abstractGer	Objetivou-se avaliar a composição químico-bromatológica e a digestibilidade aparente de dez híbridos de milho (DK265bm3, DK265, HS5, HS6, HTV2, HTV27, Anjou285, Mexxal, Pistache e Buxxil) cultivados no INRA (Unité de Génétique et d’Amélioration des Plantes Fourragères, Lusignan-France), em parcelas de 150 m2, com trêsrepetições. Para o estudo de digestibilidade in vivo, os ovinos foram alimentados com silagem da planta inteira dos híbridos de milho com três repetições. Os híbridos de milho foram avaliados antes de ensilados pelo método NIRS, em que se pode constatar que houve diferença (p < 0,05) entre os híbridos para a composição química. Quanto aos valores de digestibilidade in vivo, observou-se que, o DK265bm3 se destacou dos demais híbridos quanto aos valores de MS, MO, celulose, PC e da DIVMS.<br<<br<The objective of this experiment was to evaluate the chemical-bromatological composition and apparent digestibility of ten hybrids of corn (DK265bm3, DK265, HS5, HS6, HTV2, HTV27, Anjou285, Mexxal, Pistachio and Buxxil) planted at INRA (Unité of Génétique Amélioration des Plantes Fourragères, Lusignan-France), in 150 m2 areas with three replications. The digestibility study was conducted using sheep fed corn hybrid whole plant silage with three replications. Corn hybrids were evaluated before ensilage using NIRS, and a significant difference (p < 0.05) was observed among treatments for chemical composition. DK265bm3 showed higher values than other hybrids for digestibility of DM, OM, cellulose, NDF and for IVDMD.
abstract_unstemmed	Objetivou-se avaliar a composição químico-bromatológica e a digestibilidade aparente de dez híbridos de milho (DK265bm3, DK265, HS5, HS6, HTV2, HTV27, Anjou285, Mexxal, Pistache e Buxxil) cultivados no INRA (Unité de Génétique et d’Amélioration des Plantes Fourragères, Lusignan-France), em parcelas de 150 m2, com trêsrepetições. Para o estudo de digestibilidade in vivo, os ovinos foram alimentados com silagem da planta inteira dos híbridos de milho com três repetições. Os híbridos de milho foram avaliados antes de ensilados pelo método NIRS, em que se pode constatar que houve diferença (p < 0,05) entre os híbridos para a composição química. Quanto aos valores de digestibilidade in vivo, observou-se que, o DK265bm3 se destacou dos demais híbridos quanto aos valores de MS, MO, celulose, PC e da DIVMS.<br<<br<The objective of this experiment was to evaluate the chemical-bromatological composition and apparent digestibility of ten hybrids of corn (DK265bm3, DK265, HS5, HS6, HTV2, HTV27, Anjou285, Mexxal, Pistachio and Buxxil) planted at INRA (Unité of Génétique Amélioration des Plantes Fourragères, Lusignan-France), in 150 m2 areas with three replications. The digestibility study was conducted using sheep fed corn hybrid whole plant silage with three replications. Corn hybrids were evaluated before ensilage using NIRS, and a significant difference (p < 0.05) was observed among treatments for chemical composition. DK265bm3 showed higher values than other hybrids for digestibility of DM, OM, cellulose, NDF and for IVDMD.
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container_issue	3
title_short	Valor nutritivo da silagem de dez híbridos de milho = Nutritional value of silage from ten corn hybrids
url	https://doaj.org/article/afda9db065df4c8cad239dcb60a9edee http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/9890/9890 https://doaj.org/toc/1806-2636 https://doaj.org/toc/1807-8672
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author2	Yves Barrière Jean-Claude Emile Clóves Cabreira Jobim Omer Cavalcanti de Almeida
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