Occurrence of Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) in Donkey Milk Collected in Northern Italy
Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) is a well-known mycotoxin that can be found in the milk of animals that have ingested feed contaminated with aflatoxin B<sub<1</sub< (AFB<sub<1</sub<). In Italy, the development of donkey farms is mainly due to...
Ausführliche Beschreibung
Autor*in: |
Alberto Altafini [verfasserIn] Marco Tassinari [verfasserIn] Alessandro Guerrini [verfasserIn] Paola Roncada [verfasserIn] |
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Format: |
E-Artikel |
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Sprache: |
Englisch |
Erschienen: |
2020 |
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Übergeordnetes Werk: |
In: Veterinary Sciences - MDPI AG, 2014, 7(2020), 4, p 176 |
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Übergeordnetes Werk: |
volume:7 ; year:2020 ; number:4, p 176 |
Links: |
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DOI / URN: |
10.3390/vetsci7040176 |
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Katalog-ID: |
DOAJ047188510 |
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10.3390/vetsci7040176 doi (DE-627)DOAJ047188510 (DE-599)DOAJ3120bd7fd57a479491b5d3907eec65a1 DE-627 ger DE-627 rakwb eng SF600-1100 Alberto Altafini verfasserin aut Occurrence of Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) in Donkey Milk Collected in Northern Italy 2020 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) is a well-known mycotoxin that can be found in the milk of animals that have ingested feed contaminated with aflatoxin B<sub<1</sub< (AFB<sub<1</sub<). In Italy, the development of donkey farms is mainly due to growing request of donkey milk, which is considered an incomparable substitute for human mother’s milk for its chemical composition and organoleptic characteristics. The aim of this study was to assess the occurrence of AFM<sub<1</sub< in donkey milk produced in a farm in Northern Italy, also in view of the few data available about the presence of this mycotoxin in this type of milk. Therefore, 63 milk samples were collected and analyzed using a fast and sensitive HPLC and fluorescence detection (FLD) method previously optimized and validated. None of the milk samples collected were found to be contaminated at a level above the limit of quantification (LOQ) (0.0125 ng/mL), while only one sample showed traces of the mycotoxin at a concentration between the limit of detection (LOD) and LOQ (0.0044 ng/mL), well below the legal limit established for infant milk and follow-on milk (0.025 ng/mL). These results are in line with those of the few similar surveys carried out on donkey milk and seem to indicate a low risk of AFM<sub<1</sub< contamination for this food. aflatoxin M<sub<1</sub< donkey milk food safety HPLC-FLD immunoaffinity columns Veterinary medicine Marco Tassinari verfasserin aut Alessandro Guerrini verfasserin aut Paola Roncada verfasserin aut In Veterinary Sciences MDPI AG, 2014 7(2020), 4, p 176 (DE-627)785698477 (DE-600)2768971-2 23067381 nnns volume:7 year:2020 number:4, p 176 https://doi.org/10.3390/vetsci7040176 kostenfrei https://doaj.org/article/3120bd7fd57a479491b5d3907eec65a1 kostenfrei https://www.mdpi.com/2306-7381/7/4/176 kostenfrei https://doaj.org/toc/2306-7381 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_2446 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 7 2020 4, p 176 |
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10.3390/vetsci7040176 doi (DE-627)DOAJ047188510 (DE-599)DOAJ3120bd7fd57a479491b5d3907eec65a1 DE-627 ger DE-627 rakwb eng SF600-1100 Alberto Altafini verfasserin aut Occurrence of Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) in Donkey Milk Collected in Northern Italy 2020 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) is a well-known mycotoxin that can be found in the milk of animals that have ingested feed contaminated with aflatoxin B<sub<1</sub< (AFB<sub<1</sub<). In Italy, the development of donkey farms is mainly due to growing request of donkey milk, which is considered an incomparable substitute for human mother’s milk for its chemical composition and organoleptic characteristics. The aim of this study was to assess the occurrence of AFM<sub<1</sub< in donkey milk produced in a farm in Northern Italy, also in view of the few data available about the presence of this mycotoxin in this type of milk. Therefore, 63 milk samples were collected and analyzed using a fast and sensitive HPLC and fluorescence detection (FLD) method previously optimized and validated. None of the milk samples collected were found to be contaminated at a level above the limit of quantification (LOQ) (0.0125 ng/mL), while only one sample showed traces of the mycotoxin at a concentration between the limit of detection (LOD) and LOQ (0.0044 ng/mL), well below the legal limit established for infant milk and follow-on milk (0.025 ng/mL). These results are in line with those of the few similar surveys carried out on donkey milk and seem to indicate a low risk of AFM<sub<1</sub< contamination for this food. aflatoxin M<sub<1</sub< donkey milk food safety HPLC-FLD immunoaffinity columns Veterinary medicine Marco Tassinari verfasserin aut Alessandro Guerrini verfasserin aut Paola Roncada verfasserin aut In Veterinary Sciences MDPI AG, 2014 7(2020), 4, p 176 (DE-627)785698477 (DE-600)2768971-2 23067381 nnns volume:7 year:2020 number:4, p 176 https://doi.org/10.3390/vetsci7040176 kostenfrei https://doaj.org/article/3120bd7fd57a479491b5d3907eec65a1 kostenfrei https://www.mdpi.com/2306-7381/7/4/176 kostenfrei https://doaj.org/toc/2306-7381 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_2446 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 7 2020 4, p 176 |
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10.3390/vetsci7040176 doi (DE-627)DOAJ047188510 (DE-599)DOAJ3120bd7fd57a479491b5d3907eec65a1 DE-627 ger DE-627 rakwb eng SF600-1100 Alberto Altafini verfasserin aut Occurrence of Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) in Donkey Milk Collected in Northern Italy 2020 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) is a well-known mycotoxin that can be found in the milk of animals that have ingested feed contaminated with aflatoxin B<sub<1</sub< (AFB<sub<1</sub<). In Italy, the development of donkey farms is mainly due to growing request of donkey milk, which is considered an incomparable substitute for human mother’s milk for its chemical composition and organoleptic characteristics. The aim of this study was to assess the occurrence of AFM<sub<1</sub< in donkey milk produced in a farm in Northern Italy, also in view of the few data available about the presence of this mycotoxin in this type of milk. Therefore, 63 milk samples were collected and analyzed using a fast and sensitive HPLC and fluorescence detection (FLD) method previously optimized and validated. None of the milk samples collected were found to be contaminated at a level above the limit of quantification (LOQ) (0.0125 ng/mL), while only one sample showed traces of the mycotoxin at a concentration between the limit of detection (LOD) and LOQ (0.0044 ng/mL), well below the legal limit established for infant milk and follow-on milk (0.025 ng/mL). These results are in line with those of the few similar surveys carried out on donkey milk and seem to indicate a low risk of AFM<sub<1</sub< contamination for this food. aflatoxin M<sub<1</sub< donkey milk food safety HPLC-FLD immunoaffinity columns Veterinary medicine Marco Tassinari verfasserin aut Alessandro Guerrini verfasserin aut Paola Roncada verfasserin aut In Veterinary Sciences MDPI AG, 2014 7(2020), 4, p 176 (DE-627)785698477 (DE-600)2768971-2 23067381 nnns volume:7 year:2020 number:4, p 176 https://doi.org/10.3390/vetsci7040176 kostenfrei https://doaj.org/article/3120bd7fd57a479491b5d3907eec65a1 kostenfrei https://www.mdpi.com/2306-7381/7/4/176 kostenfrei https://doaj.org/toc/2306-7381 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_2446 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 7 2020 4, p 176 |
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10.3390/vetsci7040176 doi (DE-627)DOAJ047188510 (DE-599)DOAJ3120bd7fd57a479491b5d3907eec65a1 DE-627 ger DE-627 rakwb eng SF600-1100 Alberto Altafini verfasserin aut Occurrence of Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) in Donkey Milk Collected in Northern Italy 2020 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) is a well-known mycotoxin that can be found in the milk of animals that have ingested feed contaminated with aflatoxin B<sub<1</sub< (AFB<sub<1</sub<). In Italy, the development of donkey farms is mainly due to growing request of donkey milk, which is considered an incomparable substitute for human mother’s milk for its chemical composition and organoleptic characteristics. The aim of this study was to assess the occurrence of AFM<sub<1</sub< in donkey milk produced in a farm in Northern Italy, also in view of the few data available about the presence of this mycotoxin in this type of milk. Therefore, 63 milk samples were collected and analyzed using a fast and sensitive HPLC and fluorescence detection (FLD) method previously optimized and validated. None of the milk samples collected were found to be contaminated at a level above the limit of quantification (LOQ) (0.0125 ng/mL), while only one sample showed traces of the mycotoxin at a concentration between the limit of detection (LOD) and LOQ (0.0044 ng/mL), well below the legal limit established for infant milk and follow-on milk (0.025 ng/mL). These results are in line with those of the few similar surveys carried out on donkey milk and seem to indicate a low risk of AFM<sub<1</sub< contamination for this food. aflatoxin M<sub<1</sub< donkey milk food safety HPLC-FLD immunoaffinity columns Veterinary medicine Marco Tassinari verfasserin aut Alessandro Guerrini verfasserin aut Paola Roncada verfasserin aut In Veterinary Sciences MDPI AG, 2014 7(2020), 4, p 176 (DE-627)785698477 (DE-600)2768971-2 23067381 nnns volume:7 year:2020 number:4, p 176 https://doi.org/10.3390/vetsci7040176 kostenfrei https://doaj.org/article/3120bd7fd57a479491b5d3907eec65a1 kostenfrei https://www.mdpi.com/2306-7381/7/4/176 kostenfrei https://doaj.org/toc/2306-7381 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_2446 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 7 2020 4, p 176 |
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10.3390/vetsci7040176 doi (DE-627)DOAJ047188510 (DE-599)DOAJ3120bd7fd57a479491b5d3907eec65a1 DE-627 ger DE-627 rakwb eng SF600-1100 Alberto Altafini verfasserin aut Occurrence of Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) in Donkey Milk Collected in Northern Italy 2020 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) is a well-known mycotoxin that can be found in the milk of animals that have ingested feed contaminated with aflatoxin B<sub<1</sub< (AFB<sub<1</sub<). In Italy, the development of donkey farms is mainly due to growing request of donkey milk, which is considered an incomparable substitute for human mother’s milk for its chemical composition and organoleptic characteristics. The aim of this study was to assess the occurrence of AFM<sub<1</sub< in donkey milk produced in a farm in Northern Italy, also in view of the few data available about the presence of this mycotoxin in this type of milk. Therefore, 63 milk samples were collected and analyzed using a fast and sensitive HPLC and fluorescence detection (FLD) method previously optimized and validated. None of the milk samples collected were found to be contaminated at a level above the limit of quantification (LOQ) (0.0125 ng/mL), while only one sample showed traces of the mycotoxin at a concentration between the limit of detection (LOD) and LOQ (0.0044 ng/mL), well below the legal limit established for infant milk and follow-on milk (0.025 ng/mL). These results are in line with those of the few similar surveys carried out on donkey milk and seem to indicate a low risk of AFM<sub<1</sub< contamination for this food. aflatoxin M<sub<1</sub< donkey milk food safety HPLC-FLD immunoaffinity columns Veterinary medicine Marco Tassinari verfasserin aut Alessandro Guerrini verfasserin aut Paola Roncada verfasserin aut In Veterinary Sciences MDPI AG, 2014 7(2020), 4, p 176 (DE-627)785698477 (DE-600)2768971-2 23067381 nnns volume:7 year:2020 number:4, p 176 https://doi.org/10.3390/vetsci7040176 kostenfrei https://doaj.org/article/3120bd7fd57a479491b5d3907eec65a1 kostenfrei https://www.mdpi.com/2306-7381/7/4/176 kostenfrei https://doaj.org/toc/2306-7381 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_2446 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 7 2020 4, p 176 |
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SF600-1100 Occurrence of Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) in Donkey Milk Collected in Northern Italy aflatoxin M<sub<1</sub< donkey milk food safety HPLC-FLD immunoaffinity columns |
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Occurrence of Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) in Donkey Milk Collected in Northern Italy |
abstract |
Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) is a well-known mycotoxin that can be found in the milk of animals that have ingested feed contaminated with aflatoxin B<sub<1</sub< (AFB<sub<1</sub<). In Italy, the development of donkey farms is mainly due to growing request of donkey milk, which is considered an incomparable substitute for human mother’s milk for its chemical composition and organoleptic characteristics. The aim of this study was to assess the occurrence of AFM<sub<1</sub< in donkey milk produced in a farm in Northern Italy, also in view of the few data available about the presence of this mycotoxin in this type of milk. Therefore, 63 milk samples were collected and analyzed using a fast and sensitive HPLC and fluorescence detection (FLD) method previously optimized and validated. None of the milk samples collected were found to be contaminated at a level above the limit of quantification (LOQ) (0.0125 ng/mL), while only one sample showed traces of the mycotoxin at a concentration between the limit of detection (LOD) and LOQ (0.0044 ng/mL), well below the legal limit established for infant milk and follow-on milk (0.025 ng/mL). These results are in line with those of the few similar surveys carried out on donkey milk and seem to indicate a low risk of AFM<sub<1</sub< contamination for this food. |
abstractGer |
Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) is a well-known mycotoxin that can be found in the milk of animals that have ingested feed contaminated with aflatoxin B<sub<1</sub< (AFB<sub<1</sub<). In Italy, the development of donkey farms is mainly due to growing request of donkey milk, which is considered an incomparable substitute for human mother’s milk for its chemical composition and organoleptic characteristics. The aim of this study was to assess the occurrence of AFM<sub<1</sub< in donkey milk produced in a farm in Northern Italy, also in view of the few data available about the presence of this mycotoxin in this type of milk. Therefore, 63 milk samples were collected and analyzed using a fast and sensitive HPLC and fluorescence detection (FLD) method previously optimized and validated. None of the milk samples collected were found to be contaminated at a level above the limit of quantification (LOQ) (0.0125 ng/mL), while only one sample showed traces of the mycotoxin at a concentration between the limit of detection (LOD) and LOQ (0.0044 ng/mL), well below the legal limit established for infant milk and follow-on milk (0.025 ng/mL). These results are in line with those of the few similar surveys carried out on donkey milk and seem to indicate a low risk of AFM<sub<1</sub< contamination for this food. |
abstract_unstemmed |
Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) is a well-known mycotoxin that can be found in the milk of animals that have ingested feed contaminated with aflatoxin B<sub<1</sub< (AFB<sub<1</sub<). In Italy, the development of donkey farms is mainly due to growing request of donkey milk, which is considered an incomparable substitute for human mother’s milk for its chemical composition and organoleptic characteristics. The aim of this study was to assess the occurrence of AFM<sub<1</sub< in donkey milk produced in a farm in Northern Italy, also in view of the few data available about the presence of this mycotoxin in this type of milk. Therefore, 63 milk samples were collected and analyzed using a fast and sensitive HPLC and fluorescence detection (FLD) method previously optimized and validated. None of the milk samples collected were found to be contaminated at a level above the limit of quantification (LOQ) (0.0125 ng/mL), while only one sample showed traces of the mycotoxin at a concentration between the limit of detection (LOD) and LOQ (0.0044 ng/mL), well below the legal limit established for infant milk and follow-on milk (0.025 ng/mL). These results are in line with those of the few similar surveys carried out on donkey milk and seem to indicate a low risk of AFM<sub<1</sub< contamination for this food. |
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Occurrence of Aflatoxin M<sub<1</sub< (AFM<sub<1</sub<) in Donkey Milk Collected in Northern Italy |
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