Antibiofilm Activity of Heather and Manuka Honeys and Antivirulence Potential of Some of Their Constituents on the DsbA1 Enzyme of <i<Pseudomonas aeruginosa</i<
Heather honey was tested for its effect on the formation of biofilms by <i<Staphylococcus aureus</i<, <i<Pseudomonas aeruginosa</i<, <i<Escherichia coli</i<, <i<Klebsiella pneumoniae</i<, <i<Enterococcus faecalis</i<, <i<Salmonella En...
Ausführliche Beschreibung
Autor*in: |
Oscar Shirlaw [verfasserIn] Zara Billah [verfasserIn] Baraa Attar [verfasserIn] Lisa Hughes [verfasserIn] Rana M. Qasaymeh [verfasserIn] Veronique Seidel [verfasserIn] Georgios Efthimiou [verfasserIn] |
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E-Artikel |
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Sprache: |
Englisch |
Erschienen: |
2020 |
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Übergeordnetes Werk: |
In: Antibiotics - MDPI AG, 2013, 9(2020), 12, p 911 |
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Übergeordnetes Werk: |
volume:9 ; year:2020 ; number:12, p 911 |
Links: |
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DOI / URN: |
10.3390/antibiotics9120911 |
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Katalog-ID: |
DOAJ050644025 |
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10.3390/antibiotics9120911 doi (DE-627)DOAJ050644025 (DE-599)DOAJ128fba350d72424b888ee4f4d5b93263 DE-627 ger DE-627 rakwb eng RM1-950 Oscar Shirlaw verfasserin aut Antibiofilm Activity of Heather and Manuka Honeys and Antivirulence Potential of Some of Their Constituents on the DsbA1 Enzyme of <i<Pseudomonas aeruginosa</i< 2020 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Heather honey was tested for its effect on the formation of biofilms by <i<Staphylococcus aureus</i<, <i<Pseudomonas aeruginosa</i<, <i<Escherichia coli</i<, <i<Klebsiella pneumoniae</i<, <i<Enterococcus faecalis</i<, <i<Salmonella Enteriditis</i< and <i<Acinetobacter baumanii</i< in comparison with Manuka honey. At 0.25 mg/mL, Heather honey inhibited biofilm formation in <i<S. aureus</i<, <i<A. baumanii</i<, <i<E. coli</i<, <i<S. Enteriditis</i< and <i<P. aeruginosa</i<, but promoted the growth of <i<E. faecalis</i< and <i<K. pneumoniae</i< biofilms. Manuka honey inhibited biofilm formation in <i<K. pneumoniae</i<, <i<E. faecalis</i<, and <i<S. Enteriditis</i<, <i<A. baumanii</i<, <i<E. coli</i< and <i<P. aeruginosa</i<, but promoted <i<S. aureus</i< biofilm formation. Molecular docking with Autodock Vina was performed to calculate the predictive binding affinities and ligand efficiencies of Manuka and Heather honey constituents for PaDsbA1, the main enzyme controlling the correct folding of virulence proteins in <i<Pseudomonas aeruginosa</i<. A number of constituents, including benzoic acid and methylglyoxal, present in Heather and/or Manuka honey, revealed high ligand efficiencies for the target enzyme. This helps support, to some extent, the decrease in <i<P. aeruginosa</i< biofilm formation observed for such honeys. antibiofilm antivirulence Heather honey Manuka honey <i<Pseudomonas aeruginosa</i< Therapeutics. Pharmacology Zara Billah verfasserin aut Baraa Attar verfasserin aut Lisa Hughes verfasserin aut Rana M. Qasaymeh verfasserin aut Veronique Seidel verfasserin aut Georgios Efthimiou verfasserin aut In Antibiotics MDPI AG, 2013 9(2020), 12, p 911 (DE-627)726120596 (DE-600)2681345-2 20796382 nnns volume:9 year:2020 number:12, p 911 https://doi.org/10.3390/antibiotics9120911 kostenfrei https://doaj.org/article/128fba350d72424b888ee4f4d5b93263 kostenfrei https://www.mdpi.com/2079-6382/9/12/911 kostenfrei https://doaj.org/toc/2079-6382 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 9 2020 12, p 911 |
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10.3390/antibiotics9120911 doi (DE-627)DOAJ050644025 (DE-599)DOAJ128fba350d72424b888ee4f4d5b93263 DE-627 ger DE-627 rakwb eng RM1-950 Oscar Shirlaw verfasserin aut Antibiofilm Activity of Heather and Manuka Honeys and Antivirulence Potential of Some of Their Constituents on the DsbA1 Enzyme of <i<Pseudomonas aeruginosa</i< 2020 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Heather honey was tested for its effect on the formation of biofilms by <i<Staphylococcus aureus</i<, <i<Pseudomonas aeruginosa</i<, <i<Escherichia coli</i<, <i<Klebsiella pneumoniae</i<, <i<Enterococcus faecalis</i<, <i<Salmonella Enteriditis</i< and <i<Acinetobacter baumanii</i< in comparison with Manuka honey. At 0.25 mg/mL, Heather honey inhibited biofilm formation in <i<S. aureus</i<, <i<A. baumanii</i<, <i<E. coli</i<, <i<S. Enteriditis</i< and <i<P. aeruginosa</i<, but promoted the growth of <i<E. faecalis</i< and <i<K. pneumoniae</i< biofilms. Manuka honey inhibited biofilm formation in <i<K. pneumoniae</i<, <i<E. faecalis</i<, and <i<S. Enteriditis</i<, <i<A. baumanii</i<, <i<E. coli</i< and <i<P. aeruginosa</i<, but promoted <i<S. aureus</i< biofilm formation. Molecular docking with Autodock Vina was performed to calculate the predictive binding affinities and ligand efficiencies of Manuka and Heather honey constituents for PaDsbA1, the main enzyme controlling the correct folding of virulence proteins in <i<Pseudomonas aeruginosa</i<. A number of constituents, including benzoic acid and methylglyoxal, present in Heather and/or Manuka honey, revealed high ligand efficiencies for the target enzyme. This helps support, to some extent, the decrease in <i<P. aeruginosa</i< biofilm formation observed for such honeys. antibiofilm antivirulence Heather honey Manuka honey <i<Pseudomonas aeruginosa</i< Therapeutics. Pharmacology Zara Billah verfasserin aut Baraa Attar verfasserin aut Lisa Hughes verfasserin aut Rana M. Qasaymeh verfasserin aut Veronique Seidel verfasserin aut Georgios Efthimiou verfasserin aut In Antibiotics MDPI AG, 2013 9(2020), 12, p 911 (DE-627)726120596 (DE-600)2681345-2 20796382 nnns volume:9 year:2020 number:12, p 911 https://doi.org/10.3390/antibiotics9120911 kostenfrei https://doaj.org/article/128fba350d72424b888ee4f4d5b93263 kostenfrei https://www.mdpi.com/2079-6382/9/12/911 kostenfrei https://doaj.org/toc/2079-6382 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 9 2020 12, p 911 |
allfields_unstemmed |
10.3390/antibiotics9120911 doi (DE-627)DOAJ050644025 (DE-599)DOAJ128fba350d72424b888ee4f4d5b93263 DE-627 ger DE-627 rakwb eng RM1-950 Oscar Shirlaw verfasserin aut Antibiofilm Activity of Heather and Manuka Honeys and Antivirulence Potential of Some of Their Constituents on the DsbA1 Enzyme of <i<Pseudomonas aeruginosa</i< 2020 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Heather honey was tested for its effect on the formation of biofilms by <i<Staphylococcus aureus</i<, <i<Pseudomonas aeruginosa</i<, <i<Escherichia coli</i<, <i<Klebsiella pneumoniae</i<, <i<Enterococcus faecalis</i<, <i<Salmonella Enteriditis</i< and <i<Acinetobacter baumanii</i< in comparison with Manuka honey. At 0.25 mg/mL, Heather honey inhibited biofilm formation in <i<S. aureus</i<, <i<A. baumanii</i<, <i<E. coli</i<, <i<S. Enteriditis</i< and <i<P. aeruginosa</i<, but promoted the growth of <i<E. faecalis</i< and <i<K. pneumoniae</i< biofilms. Manuka honey inhibited biofilm formation in <i<K. pneumoniae</i<, <i<E. faecalis</i<, and <i<S. Enteriditis</i<, <i<A. baumanii</i<, <i<E. coli</i< and <i<P. aeruginosa</i<, but promoted <i<S. aureus</i< biofilm formation. Molecular docking with Autodock Vina was performed to calculate the predictive binding affinities and ligand efficiencies of Manuka and Heather honey constituents for PaDsbA1, the main enzyme controlling the correct folding of virulence proteins in <i<Pseudomonas aeruginosa</i<. A number of constituents, including benzoic acid and methylglyoxal, present in Heather and/or Manuka honey, revealed high ligand efficiencies for the target enzyme. This helps support, to some extent, the decrease in <i<P. aeruginosa</i< biofilm formation observed for such honeys. antibiofilm antivirulence Heather honey Manuka honey <i<Pseudomonas aeruginosa</i< Therapeutics. Pharmacology Zara Billah verfasserin aut Baraa Attar verfasserin aut Lisa Hughes verfasserin aut Rana M. Qasaymeh verfasserin aut Veronique Seidel verfasserin aut Georgios Efthimiou verfasserin aut In Antibiotics MDPI AG, 2013 9(2020), 12, p 911 (DE-627)726120596 (DE-600)2681345-2 20796382 nnns volume:9 year:2020 number:12, p 911 https://doi.org/10.3390/antibiotics9120911 kostenfrei https://doaj.org/article/128fba350d72424b888ee4f4d5b93263 kostenfrei https://www.mdpi.com/2079-6382/9/12/911 kostenfrei https://doaj.org/toc/2079-6382 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 9 2020 12, p 911 |
allfieldsGer |
10.3390/antibiotics9120911 doi (DE-627)DOAJ050644025 (DE-599)DOAJ128fba350d72424b888ee4f4d5b93263 DE-627 ger DE-627 rakwb eng RM1-950 Oscar Shirlaw verfasserin aut Antibiofilm Activity of Heather and Manuka Honeys and Antivirulence Potential of Some of Their Constituents on the DsbA1 Enzyme of <i<Pseudomonas aeruginosa</i< 2020 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Heather honey was tested for its effect on the formation of biofilms by <i<Staphylococcus aureus</i<, <i<Pseudomonas aeruginosa</i<, <i<Escherichia coli</i<, <i<Klebsiella pneumoniae</i<, <i<Enterococcus faecalis</i<, <i<Salmonella Enteriditis</i< and <i<Acinetobacter baumanii</i< in comparison with Manuka honey. At 0.25 mg/mL, Heather honey inhibited biofilm formation in <i<S. aureus</i<, <i<A. baumanii</i<, <i<E. coli</i<, <i<S. Enteriditis</i< and <i<P. aeruginosa</i<, but promoted the growth of <i<E. faecalis</i< and <i<K. pneumoniae</i< biofilms. Manuka honey inhibited biofilm formation in <i<K. pneumoniae</i<, <i<E. faecalis</i<, and <i<S. Enteriditis</i<, <i<A. baumanii</i<, <i<E. coli</i< and <i<P. aeruginosa</i<, but promoted <i<S. aureus</i< biofilm formation. Molecular docking with Autodock Vina was performed to calculate the predictive binding affinities and ligand efficiencies of Manuka and Heather honey constituents for PaDsbA1, the main enzyme controlling the correct folding of virulence proteins in <i<Pseudomonas aeruginosa</i<. A number of constituents, including benzoic acid and methylglyoxal, present in Heather and/or Manuka honey, revealed high ligand efficiencies for the target enzyme. This helps support, to some extent, the decrease in <i<P. aeruginosa</i< biofilm formation observed for such honeys. antibiofilm antivirulence Heather honey Manuka honey <i<Pseudomonas aeruginosa</i< Therapeutics. Pharmacology Zara Billah verfasserin aut Baraa Attar verfasserin aut Lisa Hughes verfasserin aut Rana M. Qasaymeh verfasserin aut Veronique Seidel verfasserin aut Georgios Efthimiou verfasserin aut In Antibiotics MDPI AG, 2013 9(2020), 12, p 911 (DE-627)726120596 (DE-600)2681345-2 20796382 nnns volume:9 year:2020 number:12, p 911 https://doi.org/10.3390/antibiotics9120911 kostenfrei https://doaj.org/article/128fba350d72424b888ee4f4d5b93263 kostenfrei https://www.mdpi.com/2079-6382/9/12/911 kostenfrei https://doaj.org/toc/2079-6382 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 9 2020 12, p 911 |
allfieldsSound |
10.3390/antibiotics9120911 doi (DE-627)DOAJ050644025 (DE-599)DOAJ128fba350d72424b888ee4f4d5b93263 DE-627 ger DE-627 rakwb eng RM1-950 Oscar Shirlaw verfasserin aut Antibiofilm Activity of Heather and Manuka Honeys and Antivirulence Potential of Some of Their Constituents on the DsbA1 Enzyme of <i<Pseudomonas aeruginosa</i< 2020 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Heather honey was tested for its effect on the formation of biofilms by <i<Staphylococcus aureus</i<, <i<Pseudomonas aeruginosa</i<, <i<Escherichia coli</i<, <i<Klebsiella pneumoniae</i<, <i<Enterococcus faecalis</i<, <i<Salmonella Enteriditis</i< and <i<Acinetobacter baumanii</i< in comparison with Manuka honey. At 0.25 mg/mL, Heather honey inhibited biofilm formation in <i<S. aureus</i<, <i<A. baumanii</i<, <i<E. coli</i<, <i<S. Enteriditis</i< and <i<P. aeruginosa</i<, but promoted the growth of <i<E. faecalis</i< and <i<K. pneumoniae</i< biofilms. Manuka honey inhibited biofilm formation in <i<K. pneumoniae</i<, <i<E. faecalis</i<, and <i<S. Enteriditis</i<, <i<A. baumanii</i<, <i<E. coli</i< and <i<P. aeruginosa</i<, but promoted <i<S. aureus</i< biofilm formation. Molecular docking with Autodock Vina was performed to calculate the predictive binding affinities and ligand efficiencies of Manuka and Heather honey constituents for PaDsbA1, the main enzyme controlling the correct folding of virulence proteins in <i<Pseudomonas aeruginosa</i<. A number of constituents, including benzoic acid and methylglyoxal, present in Heather and/or Manuka honey, revealed high ligand efficiencies for the target enzyme. This helps support, to some extent, the decrease in <i<P. aeruginosa</i< biofilm formation observed for such honeys. antibiofilm antivirulence Heather honey Manuka honey <i<Pseudomonas aeruginosa</i< Therapeutics. Pharmacology Zara Billah verfasserin aut Baraa Attar verfasserin aut Lisa Hughes verfasserin aut Rana M. Qasaymeh verfasserin aut Veronique Seidel verfasserin aut Georgios Efthimiou verfasserin aut In Antibiotics MDPI AG, 2013 9(2020), 12, p 911 (DE-627)726120596 (DE-600)2681345-2 20796382 nnns volume:9 year:2020 number:12, p 911 https://doi.org/10.3390/antibiotics9120911 kostenfrei https://doaj.org/article/128fba350d72424b888ee4f4d5b93263 kostenfrei https://www.mdpi.com/2079-6382/9/12/911 kostenfrei https://doaj.org/toc/2079-6382 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 9 2020 12, p 911 |
language |
English |
source |
In Antibiotics 9(2020), 12, p 911 volume:9 year:2020 number:12, p 911 |
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antibiofilm activity of heather and manuka honeys and antivirulence potential of some of their constituents on the dsba1 enzyme of <i<pseudomonas aeruginosa</i< |
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Antibiofilm Activity of Heather and Manuka Honeys and Antivirulence Potential of Some of Their Constituents on the DsbA1 Enzyme of <i<Pseudomonas aeruginosa</i< |
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Heather honey was tested for its effect on the formation of biofilms by <i<Staphylococcus aureus</i<, <i<Pseudomonas aeruginosa</i<, <i<Escherichia coli</i<, <i<Klebsiella pneumoniae</i<, <i<Enterococcus faecalis</i<, <i<Salmonella Enteriditis</i< and <i<Acinetobacter baumanii</i< in comparison with Manuka honey. At 0.25 mg/mL, Heather honey inhibited biofilm formation in <i<S. aureus</i<, <i<A. baumanii</i<, <i<E. coli</i<, <i<S. Enteriditis</i< and <i<P. aeruginosa</i<, but promoted the growth of <i<E. faecalis</i< and <i<K. pneumoniae</i< biofilms. Manuka honey inhibited biofilm formation in <i<K. pneumoniae</i<, <i<E. faecalis</i<, and <i<S. Enteriditis</i<, <i<A. baumanii</i<, <i<E. coli</i< and <i<P. aeruginosa</i<, but promoted <i<S. aureus</i< biofilm formation. Molecular docking with Autodock Vina was performed to calculate the predictive binding affinities and ligand efficiencies of Manuka and Heather honey constituents for PaDsbA1, the main enzyme controlling the correct folding of virulence proteins in <i<Pseudomonas aeruginosa</i<. A number of constituents, including benzoic acid and methylglyoxal, present in Heather and/or Manuka honey, revealed high ligand efficiencies for the target enzyme. This helps support, to some extent, the decrease in <i<P. aeruginosa</i< biofilm formation observed for such honeys. |
abstractGer |
Heather honey was tested for its effect on the formation of biofilms by <i<Staphylococcus aureus</i<, <i<Pseudomonas aeruginosa</i<, <i<Escherichia coli</i<, <i<Klebsiella pneumoniae</i<, <i<Enterococcus faecalis</i<, <i<Salmonella Enteriditis</i< and <i<Acinetobacter baumanii</i< in comparison with Manuka honey. At 0.25 mg/mL, Heather honey inhibited biofilm formation in <i<S. aureus</i<, <i<A. baumanii</i<, <i<E. coli</i<, <i<S. Enteriditis</i< and <i<P. aeruginosa</i<, but promoted the growth of <i<E. faecalis</i< and <i<K. pneumoniae</i< biofilms. Manuka honey inhibited biofilm formation in <i<K. pneumoniae</i<, <i<E. faecalis</i<, and <i<S. Enteriditis</i<, <i<A. baumanii</i<, <i<E. coli</i< and <i<P. aeruginosa</i<, but promoted <i<S. aureus</i< biofilm formation. Molecular docking with Autodock Vina was performed to calculate the predictive binding affinities and ligand efficiencies of Manuka and Heather honey constituents for PaDsbA1, the main enzyme controlling the correct folding of virulence proteins in <i<Pseudomonas aeruginosa</i<. A number of constituents, including benzoic acid and methylglyoxal, present in Heather and/or Manuka honey, revealed high ligand efficiencies for the target enzyme. This helps support, to some extent, the decrease in <i<P. aeruginosa</i< biofilm formation observed for such honeys. |
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Heather honey was tested for its effect on the formation of biofilms by <i<Staphylococcus aureus</i<, <i<Pseudomonas aeruginosa</i<, <i<Escherichia coli</i<, <i<Klebsiella pneumoniae</i<, <i<Enterococcus faecalis</i<, <i<Salmonella Enteriditis</i< and <i<Acinetobacter baumanii</i< in comparison with Manuka honey. At 0.25 mg/mL, Heather honey inhibited biofilm formation in <i<S. aureus</i<, <i<A. baumanii</i<, <i<E. coli</i<, <i<S. Enteriditis</i< and <i<P. aeruginosa</i<, but promoted the growth of <i<E. faecalis</i< and <i<K. pneumoniae</i< biofilms. Manuka honey inhibited biofilm formation in <i<K. pneumoniae</i<, <i<E. faecalis</i<, and <i<S. Enteriditis</i<, <i<A. baumanii</i<, <i<E. coli</i< and <i<P. aeruginosa</i<, but promoted <i<S. aureus</i< biofilm formation. Molecular docking with Autodock Vina was performed to calculate the predictive binding affinities and ligand efficiencies of Manuka and Heather honey constituents for PaDsbA1, the main enzyme controlling the correct folding of virulence proteins in <i<Pseudomonas aeruginosa</i<. A number of constituents, including benzoic acid and methylglyoxal, present in Heather and/or Manuka honey, revealed high ligand efficiencies for the target enzyme. This helps support, to some extent, the decrease in <i<P. aeruginosa</i< biofilm formation observed for such honeys. |
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