Quantifying the Economic Impact of Bovine Tuberculosis on Livestock Farms in South-Western Spain

Pasture-based livestock farming generates income in regions with limited resources and is key to biodiversity conservation. However, costs derived from fighting disease can make the difference between profit and loss, eventually compromising farm survival. Animal TB (TB), a chronic infection of catt...
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Autor*in:	Rosario Pérez-Morote [verfasserIn] Carolina Pontones-Rosa [verfasserIn] Christian Gortázar-Schmidt [verfasserIn] Álvaro Ignacio Muñoz-Cardona [verfasserIn]

Format:	E-Artikel
Sprache:	Englisch

Erschienen:	2020

Schlagwörter:	animal tuberculosis economic impact cost of production of cattle losses by slaughter losses by replace loss of profit

Übergeordnetes Werk:	In: Animals - MDPI AG, 2011, 10(2020), 12, p 2433
Übergeordnetes Werk:	volume:10 ; year:2020 ; number:12, p 2433

Links:	Link aufrufen Link aufrufen Link aufrufen Journal toc

DOI / URN:	10.3390/ani10122433

Katalog-ID:	DOAJ052949176

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callnumber-first	S - Agriculture
author	Rosario Pérez-Morote
spellingShingle	Rosario Pérez-Morote misc SF600-1100 misc QL1-991 misc animal tuberculosis misc economic impact misc cost of production of cattle misc losses by slaughter misc losses by replace misc loss of profit misc Veterinary medicine misc Zoology Quantifying the Economic Impact of Bovine Tuberculosis on Livestock Farms in South-Western Spain
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topic_title	SF600-1100 QL1-991 Quantifying the Economic Impact of Bovine Tuberculosis on Livestock Farms in South-Western Spain animal tuberculosis economic impact cost of production of cattle losses by slaughter losses by replace loss of profit
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title	Quantifying the Economic Impact of Bovine Tuberculosis on Livestock Farms in South-Western Spain
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title_full	Quantifying the Economic Impact of Bovine Tuberculosis on Livestock Farms in South-Western Spain
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author_browse	Rosario Pérez-Morote Carolina Pontones-Rosa Christian Gortázar-Schmidt Álvaro Ignacio Muñoz-Cardona
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title_sort	quantifying the economic impact of bovine tuberculosis on livestock farms in south-western spain
callnumber	SF600-1100
title_auth	Quantifying the Economic Impact of Bovine Tuberculosis on Livestock Farms in South-Western Spain
abstract	Pasture-based livestock farming generates income in regions with limited resources and is key to biodiversity conservation. However, costs derived from fighting disease can make the difference between profit and loss, eventually compromising farm survival. Animal TB (TB), a chronic infection of cattle and other domestic and wild hosts, is one of the primary limitations of beef cattle farming in some parts of Europe. When an animal tests positive for TB, a loss of profit is caused in the farm, which is due mainly to the animal’s slaughter, replacement of the slaughtered animal and the need to immobilize the rest of the herd. We estimated the economic impact in terms of loss of profit as a result of incremental costs and forgone incomes. We show that farms with a larger number of heads are more capable of dealing with the loss of profit caused by the disease. The quantification of the loss of profit contributes to the ongoing debate on the co-sharing of TB costs between government and farmers. The compensation farmers receive from the public administration to mitigate the economic effects of the disease control interventions is only intended to balance the loss due to slaughter of the infected cattle, being the loss of profit a more global concept.
abstractGer	Pasture-based livestock farming generates income in regions with limited resources and is key to biodiversity conservation. However, costs derived from fighting disease can make the difference between profit and loss, eventually compromising farm survival. Animal TB (TB), a chronic infection of cattle and other domestic and wild hosts, is one of the primary limitations of beef cattle farming in some parts of Europe. When an animal tests positive for TB, a loss of profit is caused in the farm, which is due mainly to the animal’s slaughter, replacement of the slaughtered animal and the need to immobilize the rest of the herd. We estimated the economic impact in terms of loss of profit as a result of incremental costs and forgone incomes. We show that farms with a larger number of heads are more capable of dealing with the loss of profit caused by the disease. The quantification of the loss of profit contributes to the ongoing debate on the co-sharing of TB costs between government and farmers. The compensation farmers receive from the public administration to mitigate the economic effects of the disease control interventions is only intended to balance the loss due to slaughter of the infected cattle, being the loss of profit a more global concept.
abstract_unstemmed	Pasture-based livestock farming generates income in regions with limited resources and is key to biodiversity conservation. However, costs derived from fighting disease can make the difference between profit and loss, eventually compromising farm survival. Animal TB (TB), a chronic infection of cattle and other domestic and wild hosts, is one of the primary limitations of beef cattle farming in some parts of Europe. When an animal tests positive for TB, a loss of profit is caused in the farm, which is due mainly to the animal’s slaughter, replacement of the slaughtered animal and the need to immobilize the rest of the herd. We estimated the economic impact in terms of loss of profit as a result of incremental costs and forgone incomes. We show that farms with a larger number of heads are more capable of dealing with the loss of profit caused by the disease. The quantification of the loss of profit contributes to the ongoing debate on the co-sharing of TB costs between government and farmers. The compensation farmers receive from the public administration to mitigate the economic effects of the disease control interventions is only intended to balance the loss due to slaughter of the infected cattle, being the loss of profit a more global concept.
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title_short	Quantifying the Economic Impact of Bovine Tuberculosis on Livestock Farms in South-Western Spain
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up_date	2024-07-03T14:57:20.975Z
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However, costs derived from fighting disease can make the difference between profit and loss, eventually compromising farm survival. Animal TB (TB), a chronic infection of cattle and other domestic and wild hosts, is one of the primary limitations of beef cattle farming in some parts of Europe. When an animal tests positive for TB, a loss of profit is caused in the farm, which is due mainly to the animal’s slaughter, replacement of the slaughtered animal and the need to immobilize the rest of the herd. We estimated the economic impact in terms of loss of profit as a result of incremental costs and forgone incomes. We show that farms with a larger number of heads are more capable of dealing with the loss of profit caused by the disease. The quantification of the loss of profit contributes to the ongoing debate on the co-sharing of TB costs between government and farmers. 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Quantifying the Economic Impact of Bovine Tuberculosis on Livestock Farms in South-Western Spain

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