Copper as Dietary Supplement for Bone Metabolism: A Review

While in vitro and animal studies of osteoblastic and osteoclastic activity as well as bone resistance for copper are numerous, and the results encouraging in terms of regulation, human studies are scarce. The aim of this narrative review was to investigate the correlation of blood copper, daily cop...
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Autor*in:	Mariangela Rondanelli [verfasserIn] Milena Anna Faliva [verfasserIn] Vittoria Infantino [verfasserIn] Clara Gasparri [verfasserIn] Giancarlo Iannello [verfasserIn] Simone Perna [verfasserIn] Antonella Riva [verfasserIn] Giovanna Petrangolini [verfasserIn] Alice Tartara [verfasserIn] Gabriella Peroni [verfasserIn]

Format:	E-Artikel
Sprache:	Englisch

Erschienen:	2021

Schlagwörter:	copper bone health humans supplementation bone mineral density

Übergeordnetes Werk:	In: Nutrients - MDPI AG, 2009, 13(2021), 7, p 2246
Übergeordnetes Werk:	volume:13 ; year:2021 ; number:7, p 2246

Links:	Link aufrufen Link aufrufen Link aufrufen Journal toc

DOI / URN:	10.3390/nu13072246

Katalog-ID:	DOAJ058551069

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language	English
source	In Nutrients 13(2021), 7, p 2246 volume:13 year:2021 number:7, p 2246
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topic_facet	copper bone health humans supplementation bone mineral density Nutrition. Foods and food supply
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container_title	Nutrients
authorswithroles_txt_mv	Mariangela Rondanelli @@aut@@ Milena Anna Faliva @@aut@@ Vittoria Infantino @@aut@@ Clara Gasparri @@aut@@ Giancarlo Iannello @@aut@@ Simone Perna @@aut@@ Antonella Riva @@aut@@ Giovanna Petrangolini @@aut@@ Alice Tartara @@aut@@ Gabriella Peroni @@aut@@
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callnumber-first	T - Technology
author	Mariangela Rondanelli
spellingShingle	Mariangela Rondanelli misc TX341-641 misc copper misc bone health misc humans misc supplementation misc bone mineral density misc Nutrition. Foods and food supply Copper as Dietary Supplement for Bone Metabolism: A Review
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topic_title	TX341-641 Copper as Dietary Supplement for Bone Metabolism: A Review copper bone health humans supplementation bone mineral density
topic	misc TX341-641 misc copper misc bone health misc humans misc supplementation misc bone mineral density misc Nutrition. Foods and food supply
topic_unstemmed	misc TX341-641 misc copper misc bone health misc humans misc supplementation misc bone mineral density misc Nutrition. Foods and food supply
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title	Copper as Dietary Supplement for Bone Metabolism: A Review
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title_full	Copper as Dietary Supplement for Bone Metabolism: A Review
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title_sort	copper as dietary supplement for bone metabolism: a review
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title_auth	Copper as Dietary Supplement for Bone Metabolism: A Review
abstract	While in vitro and animal studies of osteoblastic and osteoclastic activity as well as bone resistance for copper are numerous, and the results encouraging in terms of regulation, human studies are scarce. The aim of this narrative review was to investigate the correlation of blood copper, daily copper intake, and copper supplementation with bone mineral density. This review included 10 eligible studies: five studies concerned copper blood levels, one study concerned daily copper intake, and four studies concerned copper supplementation. Blood copper levels did not show statistically significant differences in four of the studies analyzed, while only one study showed differences between osteoporotic and healthy women, although only with women between 45 and 59 years of age and not between 60 and 80 years of age. The dietary copper intake among women with or without osteoporosis did not show any differences. Only one study with a small sample of subjects carried out these assessments; therefore, it is a topic that the literature must deepen with further studies. The two studies that analyzed the integration of copper (2.5–3 mg/day) only showed good results in terms of slowing down bone mineral loss and reducing resorption markers, confirming the effectiveness of copper supplementation on bone metabolism.
abstractGer	While in vitro and animal studies of osteoblastic and osteoclastic activity as well as bone resistance for copper are numerous, and the results encouraging in terms of regulation, human studies are scarce. The aim of this narrative review was to investigate the correlation of blood copper, daily copper intake, and copper supplementation with bone mineral density. This review included 10 eligible studies: five studies concerned copper blood levels, one study concerned daily copper intake, and four studies concerned copper supplementation. Blood copper levels did not show statistically significant differences in four of the studies analyzed, while only one study showed differences between osteoporotic and healthy women, although only with women between 45 and 59 years of age and not between 60 and 80 years of age. The dietary copper intake among women with or without osteoporosis did not show any differences. Only one study with a small sample of subjects carried out these assessments; therefore, it is a topic that the literature must deepen with further studies. The two studies that analyzed the integration of copper (2.5–3 mg/day) only showed good results in terms of slowing down bone mineral loss and reducing resorption markers, confirming the effectiveness of copper supplementation on bone metabolism.
abstract_unstemmed	While in vitro and animal studies of osteoblastic and osteoclastic activity as well as bone resistance for copper are numerous, and the results encouraging in terms of regulation, human studies are scarce. The aim of this narrative review was to investigate the correlation of blood copper, daily copper intake, and copper supplementation with bone mineral density. This review included 10 eligible studies: five studies concerned copper blood levels, one study concerned daily copper intake, and four studies concerned copper supplementation. Blood copper levels did not show statistically significant differences in four of the studies analyzed, while only one study showed differences between osteoporotic and healthy women, although only with women between 45 and 59 years of age and not between 60 and 80 years of age. The dietary copper intake among women with or without osteoporosis did not show any differences. Only one study with a small sample of subjects carried out these assessments; therefore, it is a topic that the literature must deepen with further studies. The two studies that analyzed the integration of copper (2.5–3 mg/day) only showed good results in terms of slowing down bone mineral loss and reducing resorption markers, confirming the effectiveness of copper supplementation on bone metabolism.
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title_short	Copper as Dietary Supplement for Bone Metabolism: A Review
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