Sensitivity Testing of Natural Antifungal Agents on <i<Fusarium fujikuroi</i< to Investigate the Potential for Sustainable Control of Kiwifruit Leaf Spot Disease
Kiwifruit is a nutritious and economically important fruit that is widely cultivated in China. In 2021, leaf spot disease of kiwifruit was discovered in the main kiwifruit-producing area of Xifeng County, Guizhou Province, China. Leaf spot disease weakens plant photosynthesis and reduces nutrient sy...
Ausführliche Beschreibung
Autor*in: |
Tingting Chen [verfasserIn] Xia Wu [verfasserIn] Yunyun Dai [verfasserIn] Xianhui Yin [verfasserIn] Zhibo Zhao [verfasserIn] Zhuzhu Zhang [verfasserIn] Wenzhi Li [verfasserIn] Linan He [verfasserIn] Youhua Long [verfasserIn] |
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Format: |
E-Artikel |
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Sprache: |
Englisch |
Erschienen: |
2022 |
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Schlagwörter: |
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Übergeordnetes Werk: |
In: Journal of Fungi - MDPI AG, 2015, 8(2022), 3, p 239 |
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Übergeordnetes Werk: |
volume:8 ; year:2022 ; number:3, p 239 |
Links: |
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DOI / URN: |
10.3390/jof8030239 |
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Katalog-ID: |
DOAJ064435849 |
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520 | |a Kiwifruit is a nutritious and economically important fruit that is widely cultivated in China. In 2021, leaf spot disease of kiwifruit was discovered in the main kiwifruit-producing area of Xifeng County, Guizhou Province, China. Leaf spot disease weakens plant photosynthesis and reduces nutrient synthesis, thereby affecting plant growth. We studied the morphological characteristics and performed a combined analysis of <i<EF-1</i<<i<α</i<, <i<RPB2</i<, and <i<TUB2</i< genes of <i<Fusarium fujikuroi,</i< a fungus associated with leaf spot disease. The pathogenicity of <i<F. fujikuroi</i< followed Koch’s hypothesis, confirming that this fungus is the cause of kiwifruit leaf spot disease. The sensitivity of seven natural antifungal agents against <i<F. fujikuroi</i< was measured using the mycelial growth rate method. Honokiol, cinnamaldehyde, and osthol showed good antifungal effects against <i<F. fujikuroi</i<, with EC<sub<50</sub< values of 18.50, 64.60, and 64.86 μg/mL, respectively. The regression coefficient of cinnamaldehyde was the largest at 2.23, while that of honokiol was the smallest at 0.408. <i<Fusarium fujikuroi</i< was the most sensitive to cinnamaldehyde. | ||
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10.3390/jof8030239 doi (DE-627)DOAJ064435849 (DE-599)DOAJcc66f76871a84aa88abe37c57f3b5887 DE-627 ger DE-627 rakwb eng QH301-705.5 Tingting Chen verfasserin aut Sensitivity Testing of Natural Antifungal Agents on <i<Fusarium fujikuroi</i< to Investigate the Potential for Sustainable Control of Kiwifruit Leaf Spot Disease 2022 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Kiwifruit is a nutritious and economically important fruit that is widely cultivated in China. In 2021, leaf spot disease of kiwifruit was discovered in the main kiwifruit-producing area of Xifeng County, Guizhou Province, China. Leaf spot disease weakens plant photosynthesis and reduces nutrient synthesis, thereby affecting plant growth. We studied the morphological characteristics and performed a combined analysis of <i<EF-1</i<<i<α</i<, <i<RPB2</i<, and <i<TUB2</i< genes of <i<Fusarium fujikuroi,</i< a fungus associated with leaf spot disease. The pathogenicity of <i<F. fujikuroi</i< followed Koch’s hypothesis, confirming that this fungus is the cause of kiwifruit leaf spot disease. The sensitivity of seven natural antifungal agents against <i<F. fujikuroi</i< was measured using the mycelial growth rate method. Honokiol, cinnamaldehyde, and osthol showed good antifungal effects against <i<F. fujikuroi</i<, with EC<sub<50</sub< values of 18.50, 64.60, and 64.86 μg/mL, respectively. The regression coefficient of cinnamaldehyde was the largest at 2.23, while that of honokiol was the smallest at 0.408. <i<Fusarium fujikuroi</i< was the most sensitive to cinnamaldehyde. kiwifruit leaf spot <i<Fusarium fujikuroi</i< natural antifungal agents Biology (General) Xia Wu verfasserin aut Yunyun Dai verfasserin aut Xianhui Yin verfasserin aut Zhibo Zhao verfasserin aut Zhuzhu Zhang verfasserin aut Wenzhi Li verfasserin aut Linan He verfasserin aut Youhua Long verfasserin aut In Journal of Fungi MDPI AG, 2015 8(2022), 3, p 239 (DE-627)796588538 (DE-600)2784229-0 2309608X nnns volume:8 year:2022 number:3, p 239 https://doi.org/10.3390/jof8030239 kostenfrei https://doaj.org/article/cc66f76871a84aa88abe37c57f3b5887 kostenfrei https://www.mdpi.com/2309-608X/8/3/239 kostenfrei https://doaj.org/toc/2309-608X Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 8 2022 3, p 239 |
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10.3390/jof8030239 doi (DE-627)DOAJ064435849 (DE-599)DOAJcc66f76871a84aa88abe37c57f3b5887 DE-627 ger DE-627 rakwb eng QH301-705.5 Tingting Chen verfasserin aut Sensitivity Testing of Natural Antifungal Agents on <i<Fusarium fujikuroi</i< to Investigate the Potential for Sustainable Control of Kiwifruit Leaf Spot Disease 2022 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Kiwifruit is a nutritious and economically important fruit that is widely cultivated in China. In 2021, leaf spot disease of kiwifruit was discovered in the main kiwifruit-producing area of Xifeng County, Guizhou Province, China. Leaf spot disease weakens plant photosynthesis and reduces nutrient synthesis, thereby affecting plant growth. We studied the morphological characteristics and performed a combined analysis of <i<EF-1</i<<i<α</i<, <i<RPB2</i<, and <i<TUB2</i< genes of <i<Fusarium fujikuroi,</i< a fungus associated with leaf spot disease. The pathogenicity of <i<F. fujikuroi</i< followed Koch’s hypothesis, confirming that this fungus is the cause of kiwifruit leaf spot disease. The sensitivity of seven natural antifungal agents against <i<F. fujikuroi</i< was measured using the mycelial growth rate method. Honokiol, cinnamaldehyde, and osthol showed good antifungal effects against <i<F. fujikuroi</i<, with EC<sub<50</sub< values of 18.50, 64.60, and 64.86 μg/mL, respectively. The regression coefficient of cinnamaldehyde was the largest at 2.23, while that of honokiol was the smallest at 0.408. <i<Fusarium fujikuroi</i< was the most sensitive to cinnamaldehyde. kiwifruit leaf spot <i<Fusarium fujikuroi</i< natural antifungal agents Biology (General) Xia Wu verfasserin aut Yunyun Dai verfasserin aut Xianhui Yin verfasserin aut Zhibo Zhao verfasserin aut Zhuzhu Zhang verfasserin aut Wenzhi Li verfasserin aut Linan He verfasserin aut Youhua Long verfasserin aut In Journal of Fungi MDPI AG, 2015 8(2022), 3, p 239 (DE-627)796588538 (DE-600)2784229-0 2309608X nnns volume:8 year:2022 number:3, p 239 https://doi.org/10.3390/jof8030239 kostenfrei https://doaj.org/article/cc66f76871a84aa88abe37c57f3b5887 kostenfrei https://www.mdpi.com/2309-608X/8/3/239 kostenfrei https://doaj.org/toc/2309-608X Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 8 2022 3, p 239 |
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10.3390/jof8030239 doi (DE-627)DOAJ064435849 (DE-599)DOAJcc66f76871a84aa88abe37c57f3b5887 DE-627 ger DE-627 rakwb eng QH301-705.5 Tingting Chen verfasserin aut Sensitivity Testing of Natural Antifungal Agents on <i<Fusarium fujikuroi</i< to Investigate the Potential for Sustainable Control of Kiwifruit Leaf Spot Disease 2022 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Kiwifruit is a nutritious and economically important fruit that is widely cultivated in China. In 2021, leaf spot disease of kiwifruit was discovered in the main kiwifruit-producing area of Xifeng County, Guizhou Province, China. Leaf spot disease weakens plant photosynthesis and reduces nutrient synthesis, thereby affecting plant growth. We studied the morphological characteristics and performed a combined analysis of <i<EF-1</i<<i<α</i<, <i<RPB2</i<, and <i<TUB2</i< genes of <i<Fusarium fujikuroi,</i< a fungus associated with leaf spot disease. The pathogenicity of <i<F. fujikuroi</i< followed Koch’s hypothesis, confirming that this fungus is the cause of kiwifruit leaf spot disease. The sensitivity of seven natural antifungal agents against <i<F. fujikuroi</i< was measured using the mycelial growth rate method. Honokiol, cinnamaldehyde, and osthol showed good antifungal effects against <i<F. fujikuroi</i<, with EC<sub<50</sub< values of 18.50, 64.60, and 64.86 μg/mL, respectively. The regression coefficient of cinnamaldehyde was the largest at 2.23, while that of honokiol was the smallest at 0.408. <i<Fusarium fujikuroi</i< was the most sensitive to cinnamaldehyde. kiwifruit leaf spot <i<Fusarium fujikuroi</i< natural antifungal agents Biology (General) Xia Wu verfasserin aut Yunyun Dai verfasserin aut Xianhui Yin verfasserin aut Zhibo Zhao verfasserin aut Zhuzhu Zhang verfasserin aut Wenzhi Li verfasserin aut Linan He verfasserin aut Youhua Long verfasserin aut In Journal of Fungi MDPI AG, 2015 8(2022), 3, p 239 (DE-627)796588538 (DE-600)2784229-0 2309608X nnns volume:8 year:2022 number:3, p 239 https://doi.org/10.3390/jof8030239 kostenfrei https://doaj.org/article/cc66f76871a84aa88abe37c57f3b5887 kostenfrei https://www.mdpi.com/2309-608X/8/3/239 kostenfrei https://doaj.org/toc/2309-608X Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 8 2022 3, p 239 |
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10.3390/jof8030239 doi (DE-627)DOAJ064435849 (DE-599)DOAJcc66f76871a84aa88abe37c57f3b5887 DE-627 ger DE-627 rakwb eng QH301-705.5 Tingting Chen verfasserin aut Sensitivity Testing of Natural Antifungal Agents on <i<Fusarium fujikuroi</i< to Investigate the Potential for Sustainable Control of Kiwifruit Leaf Spot Disease 2022 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Kiwifruit is a nutritious and economically important fruit that is widely cultivated in China. In 2021, leaf spot disease of kiwifruit was discovered in the main kiwifruit-producing area of Xifeng County, Guizhou Province, China. Leaf spot disease weakens plant photosynthesis and reduces nutrient synthesis, thereby affecting plant growth. We studied the morphological characteristics and performed a combined analysis of <i<EF-1</i<<i<α</i<, <i<RPB2</i<, and <i<TUB2</i< genes of <i<Fusarium fujikuroi,</i< a fungus associated with leaf spot disease. The pathogenicity of <i<F. fujikuroi</i< followed Koch’s hypothesis, confirming that this fungus is the cause of kiwifruit leaf spot disease. The sensitivity of seven natural antifungal agents against <i<F. fujikuroi</i< was measured using the mycelial growth rate method. Honokiol, cinnamaldehyde, and osthol showed good antifungal effects against <i<F. fujikuroi</i<, with EC<sub<50</sub< values of 18.50, 64.60, and 64.86 μg/mL, respectively. The regression coefficient of cinnamaldehyde was the largest at 2.23, while that of honokiol was the smallest at 0.408. <i<Fusarium fujikuroi</i< was the most sensitive to cinnamaldehyde. kiwifruit leaf spot <i<Fusarium fujikuroi</i< natural antifungal agents Biology (General) Xia Wu verfasserin aut Yunyun Dai verfasserin aut Xianhui Yin verfasserin aut Zhibo Zhao verfasserin aut Zhuzhu Zhang verfasserin aut Wenzhi Li verfasserin aut Linan He verfasserin aut Youhua Long verfasserin aut In Journal of Fungi MDPI AG, 2015 8(2022), 3, p 239 (DE-627)796588538 (DE-600)2784229-0 2309608X nnns volume:8 year:2022 number:3, p 239 https://doi.org/10.3390/jof8030239 kostenfrei https://doaj.org/article/cc66f76871a84aa88abe37c57f3b5887 kostenfrei https://www.mdpi.com/2309-608X/8/3/239 kostenfrei https://doaj.org/toc/2309-608X Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 8 2022 3, p 239 |
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QH301-705.5 Sensitivity Testing of Natural Antifungal Agents on <i<Fusarium fujikuroi</i< to Investigate the Potential for Sustainable Control of Kiwifruit Leaf Spot Disease kiwifruit leaf spot <i<Fusarium fujikuroi</i< natural antifungal agents |
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Sensitivity Testing of Natural Antifungal Agents on <i<Fusarium fujikuroi</i< to Investigate the Potential for Sustainable Control of Kiwifruit Leaf Spot Disease |
abstract |
Kiwifruit is a nutritious and economically important fruit that is widely cultivated in China. In 2021, leaf spot disease of kiwifruit was discovered in the main kiwifruit-producing area of Xifeng County, Guizhou Province, China. Leaf spot disease weakens plant photosynthesis and reduces nutrient synthesis, thereby affecting plant growth. We studied the morphological characteristics and performed a combined analysis of <i<EF-1</i<<i<α</i<, <i<RPB2</i<, and <i<TUB2</i< genes of <i<Fusarium fujikuroi,</i< a fungus associated with leaf spot disease. The pathogenicity of <i<F. fujikuroi</i< followed Koch’s hypothesis, confirming that this fungus is the cause of kiwifruit leaf spot disease. The sensitivity of seven natural antifungal agents against <i<F. fujikuroi</i< was measured using the mycelial growth rate method. Honokiol, cinnamaldehyde, and osthol showed good antifungal effects against <i<F. fujikuroi</i<, with EC<sub<50</sub< values of 18.50, 64.60, and 64.86 μg/mL, respectively. The regression coefficient of cinnamaldehyde was the largest at 2.23, while that of honokiol was the smallest at 0.408. <i<Fusarium fujikuroi</i< was the most sensitive to cinnamaldehyde. |
abstractGer |
Kiwifruit is a nutritious and economically important fruit that is widely cultivated in China. In 2021, leaf spot disease of kiwifruit was discovered in the main kiwifruit-producing area of Xifeng County, Guizhou Province, China. Leaf spot disease weakens plant photosynthesis and reduces nutrient synthesis, thereby affecting plant growth. We studied the morphological characteristics and performed a combined analysis of <i<EF-1</i<<i<α</i<, <i<RPB2</i<, and <i<TUB2</i< genes of <i<Fusarium fujikuroi,</i< a fungus associated with leaf spot disease. The pathogenicity of <i<F. fujikuroi</i< followed Koch’s hypothesis, confirming that this fungus is the cause of kiwifruit leaf spot disease. The sensitivity of seven natural antifungal agents against <i<F. fujikuroi</i< was measured using the mycelial growth rate method. Honokiol, cinnamaldehyde, and osthol showed good antifungal effects against <i<F. fujikuroi</i<, with EC<sub<50</sub< values of 18.50, 64.60, and 64.86 μg/mL, respectively. The regression coefficient of cinnamaldehyde was the largest at 2.23, while that of honokiol was the smallest at 0.408. <i<Fusarium fujikuroi</i< was the most sensitive to cinnamaldehyde. |
abstract_unstemmed |
Kiwifruit is a nutritious and economically important fruit that is widely cultivated in China. In 2021, leaf spot disease of kiwifruit was discovered in the main kiwifruit-producing area of Xifeng County, Guizhou Province, China. Leaf spot disease weakens plant photosynthesis and reduces nutrient synthesis, thereby affecting plant growth. We studied the morphological characteristics and performed a combined analysis of <i<EF-1</i<<i<α</i<, <i<RPB2</i<, and <i<TUB2</i< genes of <i<Fusarium fujikuroi,</i< a fungus associated with leaf spot disease. The pathogenicity of <i<F. fujikuroi</i< followed Koch’s hypothesis, confirming that this fungus is the cause of kiwifruit leaf spot disease. The sensitivity of seven natural antifungal agents against <i<F. fujikuroi</i< was measured using the mycelial growth rate method. Honokiol, cinnamaldehyde, and osthol showed good antifungal effects against <i<F. fujikuroi</i<, with EC<sub<50</sub< values of 18.50, 64.60, and 64.86 μg/mL, respectively. The regression coefficient of cinnamaldehyde was the largest at 2.23, while that of honokiol was the smallest at 0.408. <i<Fusarium fujikuroi</i< was the most sensitive to cinnamaldehyde. |
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In 2021, leaf spot disease of kiwifruit was discovered in the main kiwifruit-producing area of Xifeng County, Guizhou Province, China. Leaf spot disease weakens plant photosynthesis and reduces nutrient synthesis, thereby affecting plant growth. We studied the morphological characteristics and performed a combined analysis of <i<EF-1</i<<i<α</i<, <i<RPB2</i<, and <i<TUB2</i< genes of <i<Fusarium fujikuroi,</i< a fungus associated with leaf spot disease. The pathogenicity of <i<F. fujikuroi</i< followed Koch’s hypothesis, confirming that this fungus is the cause of kiwifruit leaf spot disease. The sensitivity of seven natural antifungal agents against <i<F. fujikuroi</i< was measured using the mycelial growth rate method. Honokiol, cinnamaldehyde, and osthol showed good antifungal effects against <i<F. fujikuroi</i<, with EC<sub<50</sub< values of 18.50, 64.60, and 64.86 μg/mL, respectively. 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