Impacts of Plastic-Made Packaging on Marine Key Species: Effects Following Water Acidification and Ecological Implications

This study evaluates the impacts of 16 different leachates of plastic-made packaging on marine species of different trophic levels (bacteria, algae, echinoderms). Standard ecotoxicological endpoints (inhibition of bioluminescence, inhibition of growth, embryo-toxicity) and alterations of ecologicall...
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Autor*in:	Manuela Piccardo [verfasserIn] Francesca Provenza [verfasserIn] Eleonora Grazioli [verfasserIn] Serena Anselmi [verfasserIn] Antonio Terlizzi [verfasserIn] Monia Renzi [verfasserIn]

Format:	E-Artikel
Sprache:	Englisch

Erschienen:	2021

Schlagwörter:	biometric impairment global changes marine litter

Übergeordnetes Werk:	In: Journal of Marine Science and Engineering - MDPI AG, 2014, 9(2021), 4, p 432
Übergeordnetes Werk:	volume:9 ; year:2021 ; number:4, p 432

Links:	Link aufrufen Link aufrufen Link aufrufen Journal toc

DOI / URN:	10.3390/jmse9040432

Katalog-ID:	DOAJ068154186

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source	In Journal of Marine Science and Engineering 9(2021), 4, p 432 volume:9 year:2021 number:4, p 432
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topic_facet	biometric impairment global changes marine litter <i<Vibrio fischeri</i< <i<Phaeodactylum tricornutum</i< <i<Paracentrotus lividus</i< Naval architecture. Shipbuilding. Marine engineering Oceanography
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authorswithroles_txt_mv	Manuela Piccardo @@aut@@ Francesca Provenza @@aut@@ Eleonora Grazioli @@aut@@ Serena Anselmi @@aut@@ Antonio Terlizzi @@aut@@ Monia Renzi @@aut@@
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callnumber-first	V - Naval Science
author	Manuela Piccardo
spellingShingle	Manuela Piccardo misc VM1-989 misc GC1-1581 misc biometric impairment misc global changes misc marine litter misc <i<Vibrio fischeri</i< misc <i<Phaeodactylum tricornutum</i< misc <i<Paracentrotus lividus</i< misc Naval architecture. Shipbuilding. Marine engineering misc Oceanography Impacts of Plastic-Made Packaging on Marine Key Species: Effects Following Water Acidification and Ecological Implications
authorStr	Manuela Piccardo
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topic_title	VM1-989 GC1-1581 Impacts of Plastic-Made Packaging on Marine Key Species: Effects Following Water Acidification and Ecological Implications biometric impairment global changes marine litter <i<Vibrio fischeri</i< <i<Phaeodactylum tricornutum</i< <i<Paracentrotus lividus</i<
topic	misc VM1-989 misc GC1-1581 misc biometric impairment misc global changes misc marine litter misc <i<Vibrio fischeri</i< misc <i<Phaeodactylum tricornutum</i< misc <i<Paracentrotus lividus</i< misc Naval architecture. Shipbuilding. Marine engineering misc Oceanography
topic_unstemmed	misc VM1-989 misc GC1-1581 misc biometric impairment misc global changes misc marine litter misc <i<Vibrio fischeri</i< misc <i<Phaeodactylum tricornutum</i< misc <i<Paracentrotus lividus</i< misc Naval architecture. Shipbuilding. Marine engineering misc Oceanography
topic_browse	misc VM1-989 misc GC1-1581 misc biometric impairment misc global changes misc marine litter misc <i<Vibrio fischeri</i< misc <i<Phaeodactylum tricornutum</i< misc <i<Paracentrotus lividus</i< misc Naval architecture. Shipbuilding. Marine engineering misc Oceanography
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title	Impacts of Plastic-Made Packaging on Marine Key Species: Effects Following Water Acidification and Ecological Implications
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title_full	Impacts of Plastic-Made Packaging on Marine Key Species: Effects Following Water Acidification and Ecological Implications
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author_browse	Manuela Piccardo Francesca Provenza Eleonora Grazioli Serena Anselmi Antonio Terlizzi Monia Renzi
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author-letter	Manuela Piccardo
doi_str_mv	10.3390/jmse9040432
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title_sort	impacts of plastic-made packaging on marine key species: effects following water acidification and ecological implications
callnumber	VM1-989
title_auth	Impacts of Plastic-Made Packaging on Marine Key Species: Effects Following Water Acidification and Ecological Implications
abstract	This study evaluates the impacts of 16 different leachates of plastic-made packaging on marine species of different trophic levels (bacteria, algae, echinoderms). Standard ecotoxicological endpoints (inhibition of bioluminescence, inhibition of growth, embryo-toxicity) and alterations of ecologically significant parameters (i.e., echinoderms’ body-size) were measured following exposure under different pH water conditions: marine standard (pH 8.1) and two increasingly acidic conditions (pH 7.8 and 7.5) in order to evaluate possible variations induced by ocean acidification. The results obtained in this study evidence that the tested doses are not able to significantly affect bacteria (<i<Vibrio fischeri)</i< and algae (<i<Phaeodactylum tricornutum</i<). On the contrary, <i<Paracentrotus lividus</i< larvae were significantly affected by several packaging types (13 out of 16) with meaningless differences between pH conditions.
abstractGer	This study evaluates the impacts of 16 different leachates of plastic-made packaging on marine species of different trophic levels (bacteria, algae, echinoderms). Standard ecotoxicological endpoints (inhibition of bioluminescence, inhibition of growth, embryo-toxicity) and alterations of ecologically significant parameters (i.e., echinoderms’ body-size) were measured following exposure under different pH water conditions: marine standard (pH 8.1) and two increasingly acidic conditions (pH 7.8 and 7.5) in order to evaluate possible variations induced by ocean acidification. The results obtained in this study evidence that the tested doses are not able to significantly affect bacteria (<i<Vibrio fischeri)</i< and algae (<i<Phaeodactylum tricornutum</i<). On the contrary, <i<Paracentrotus lividus</i< larvae were significantly affected by several packaging types (13 out of 16) with meaningless differences between pH conditions.
abstract_unstemmed	This study evaluates the impacts of 16 different leachates of plastic-made packaging on marine species of different trophic levels (bacteria, algae, echinoderms). Standard ecotoxicological endpoints (inhibition of bioluminescence, inhibition of growth, embryo-toxicity) and alterations of ecologically significant parameters (i.e., echinoderms’ body-size) were measured following exposure under different pH water conditions: marine standard (pH 8.1) and two increasingly acidic conditions (pH 7.8 and 7.5) in order to evaluate possible variations induced by ocean acidification. The results obtained in this study evidence that the tested doses are not able to significantly affect bacteria (<i<Vibrio fischeri)</i< and algae (<i<Phaeodactylum tricornutum</i<). On the contrary, <i<Paracentrotus lividus</i< larvae were significantly affected by several packaging types (13 out of 16) with meaningless differences between pH conditions.
collection_details	GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4335 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700
container_issue	4, p 432
title_short	Impacts of Plastic-Made Packaging on Marine Key Species: Effects Following Water Acidification and Ecological Implications
url	https://doi.org/10.3390/jmse9040432 https://doaj.org/article/00544a9674a54961bcf92fe8fab2ec03 https://www.mdpi.com/2077-1312/9/4/432 https://doaj.org/toc/2077-1312
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author2	Francesca Provenza Eleonora Grazioli Serena Anselmi Antonio Terlizzi Monia Renzi
author2Str	Francesca Provenza Eleonora Grazioli Serena Anselmi Antonio Terlizzi Monia Renzi
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doi_str	10.3390/jmse9040432
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up_date	2024-07-03T16:10:53.735Z
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