A comparison of food sources of nudibranch mollusks at different depths off the Kuril Islands using fatty acid trophic markers

Gastropod molluscs such as nudibranchs are important members of deep-sea benthic ecosystems. However, data on the trophic ecology and feeding specialization of these animals are limited to date. The method of fatty acid trophic markers (FATM) was applied to determine the dietary preferences of nudib...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Anatolii Komisarenko [verfasserIn]

Vladimir Mordukhovich [verfasserIn]

Irina Ekimova [verfasserIn]

Andrey Imbs [verfasserIn]

Format:

E-Artikel

Sprache:

Englisch

Erschienen:

2021

Schlagwörter:

Nudibranchia

Food webs

Cold-water species

Dietary fatty acids

Lipids

Übergeordnetes Werk:

In: PeerJ - PeerJ Inc., 2013, 9, p e12336(2021)

Übergeordnetes Werk:

volume:9, p e12336 ; year:2021

Links:

Link aufrufen
Link aufrufen
Link aufrufen
Link aufrufen
Journal toc

DOI / URN:

10.7717/peerj.12336

Katalog-ID:

DOAJ068384521

Nicht das Richtige dabei?

Schreiben Sie uns!