Primary metabolites, phenolics content and antioxidant activities of Hydrocotyle bonariensis and Centella asiatica

Hydrocotyle bonariensis or locally known as" Pegaga Embun," is a creeping herb from the family Araliaceae. H. bonariensis is closely related to Centella asiatica (Apiaceae), which is commonly known as "Pegaga Kampung" due to their morphological characteristics. In most studies on phytochemical properties, C. asiatica is more popular than H. bonariensis. Extensive studies have been conducted on the phytochemical and biological activities of C. asiatica; however, a minimal study has been conducted on H. bonariensis. Hence, this study was carried out to compare the primary metabolites, phenolics content, and antioxidant activities of the fresh and dry samples of H. bonariensis and C. asiatica. All the analyses were conducted via in vitro assay and were measured using a UV-Vis spectrophotometer. The highest total soluble protein and ascorbic acid content were produced by the fresh sample of C. asiatica with 23.28 mg protein/ g FW and 0.35 mg ascorbic acid/g FW and H. bonariensis fresh sample produced 2.80 mg protein/g FW and 0.34 mg ascorbic acid/g FW, respectively. Meanwhile, the highest total reducing sugar and hydrolyzed sugar were recorded from the fresh sample of H. bonariensis with 1.94 mg reducing sugar/g FW and 3.84 mg hydrolyzed sugar/g FW, respectively. In the phenolics content analysis, the highest total phenolics and flavonoids were exhibited by fresh H. bonariensis with 0.96 mg GAE/g and 13.79 mg CE/g DW (dry weight), respectively. Furthermore, the highest 2,2-diphenyl-1-picrylhydrazyl (DPPH) inhibition was recorded from the fresh sample of C. asiatica with 91%, and the highest ferric reducing antioxidant power (FRAP) value was recorded from the fresh sample of C. asiatica with 66.75 mg TE/g FW. In conclusion, H. bonariensis showed high potential in bioactive compound production and as a source of antioxidants. Hence, an extensive study on H. bonariensis should be conducted to increase the medicinal values of H. bonariensis. [Fundam Appl Agric 2021; 6(1.000): 27-34] Ausführliche Beschreibung

Gespeichert in:

Autor*in:	Zainol Haida [verfasserIn] Mahmood Maziah [verfasserIn] Mansor Hakiman [verfasserIn]

Format:	E-Artikel
Sprache:	Englisch

Erschienen:	2021

Schlagwörter:	primary metabolites; secondary metabolites; antioxidant; hydrocotyle bonariensis; centella asiatica

Übergeordnetes Werk:	In: Fundamental and Applied Agriculture - Farm to Fork Foundation, 2018, 6(2021), 1, Seite 27-34
Übergeordnetes Werk:	volume:6 ; year:2021 ; number:1 ; pages:27-34

Links:	Link aufrufen Link aufrufen Link aufrufen Journal toc

DOI / URN:	10.5455/faa.32251

Katalog-ID:	DOAJ069685371

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520			\|a Hydrocotyle bonariensis or locally known as" Pegaga Embun," is a creeping herb from the family Araliaceae. H. bonariensis is closely related to Centella asiatica (Apiaceae), which is commonly known as "Pegaga Kampung" due to their morphological characteristics. In most studies on phytochemical properties, C. asiatica is more popular than H. bonariensis. Extensive studies have been conducted on the phytochemical and biological activities of C. asiatica; however, a minimal study has been conducted on H. bonariensis. Hence, this study was carried out to compare the primary metabolites, phenolics content, and antioxidant activities of the fresh and dry samples of H. bonariensis and C. asiatica. All the analyses were conducted via in vitro assay and were measured using a UV-Vis spectrophotometer. The highest total soluble protein and ascorbic acid content were produced by the fresh sample of C. asiatica with 23.28 mg protein/ g FW and 0.35 mg ascorbic acid/g FW and H. bonariensis fresh sample produced 2.80 mg protein/g FW and 0.34 mg ascorbic acid/g FW, respectively. Meanwhile, the highest total reducing sugar and hydrolyzed sugar were recorded from the fresh sample of H. bonariensis with 1.94 mg reducing sugar/g FW and 3.84 mg hydrolyzed sugar/g FW, respectively. In the phenolics content analysis, the highest total phenolics and flavonoids were exhibited by fresh H. bonariensis with 0.96 mg GAE/g and 13.79 mg CE/g DW (dry weight), respectively. Furthermore, the highest 2,2-diphenyl-1-picrylhydrazyl (DPPH) inhibition was recorded from the fresh sample of C. asiatica with 91%, and the highest ferric reducing antioxidant power (FRAP) value was recorded from the fresh sample of C. asiatica with 66.75 mg TE/g FW. In conclusion, H. bonariensis showed high potential in bioactive compound production and as a source of antioxidants. Hence, an extensive study on H. bonariensis should be conducted to increase the medicinal values of H. bonariensis. [Fundam Appl Agric 2021; 6(1.000): 27-34]
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allfields	10.5455/faa.32251 doi (DE-627)DOAJ069685371 (DE-599)DOAJc403a6e98238487ea953adb0a75cb0aa DE-627 ger DE-627 rakwb eng Zainol Haida verfasserin aut Primary metabolites, phenolics content and antioxidant activities of Hydrocotyle bonariensis and Centella asiatica 2021 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Hydrocotyle bonariensis or locally known as" Pegaga Embun," is a creeping herb from the family Araliaceae. H. bonariensis is closely related to Centella asiatica (Apiaceae), which is commonly known as "Pegaga Kampung" due to their morphological characteristics. In most studies on phytochemical properties, C. asiatica is more popular than H. bonariensis. Extensive studies have been conducted on the phytochemical and biological activities of C. asiatica; however, a minimal study has been conducted on H. bonariensis. Hence, this study was carried out to compare the primary metabolites, phenolics content, and antioxidant activities of the fresh and dry samples of H. bonariensis and C. asiatica. All the analyses were conducted via in vitro assay and were measured using a UV-Vis spectrophotometer. The highest total soluble protein and ascorbic acid content were produced by the fresh sample of C. asiatica with 23.28 mg protein/ g FW and 0.35 mg ascorbic acid/g FW and H. bonariensis fresh sample produced 2.80 mg protein/g FW and 0.34 mg ascorbic acid/g FW, respectively. Meanwhile, the highest total reducing sugar and hydrolyzed sugar were recorded from the fresh sample of H. bonariensis with 1.94 mg reducing sugar/g FW and 3.84 mg hydrolyzed sugar/g FW, respectively. In the phenolics content analysis, the highest total phenolics and flavonoids were exhibited by fresh H. bonariensis with 0.96 mg GAE/g and 13.79 mg CE/g DW (dry weight), respectively. Furthermore, the highest 2,2-diphenyl-1-picrylhydrazyl (DPPH) inhibition was recorded from the fresh sample of C. asiatica with 91%, and the highest ferric reducing antioxidant power (FRAP) value was recorded from the fresh sample of C. asiatica with 66.75 mg TE/g FW. In conclusion, H. bonariensis showed high potential in bioactive compound production and as a source of antioxidants. Hence, an extensive study on H. bonariensis should be conducted to increase the medicinal values of H. bonariensis. [Fundam Appl Agric 2021; 6(1.000): 27-34] primary metabolites; secondary metabolites; antioxidant; hydrocotyle bonariensis; centella asiatica Agriculture S Mahmood Maziah verfasserin aut Mansor Hakiman verfasserin aut In Fundamental and Applied Agriculture Farm to Fork Foundation, 2018 6(2021), 1, Seite 27-34 (DE-627)1024600866 24154474 nnns volume:6 year:2021 number:1 pages:27-34 https://doi.org/10.5455/faa.32251 kostenfrei https://doaj.org/article/c403a6e98238487ea953adb0a75cb0aa kostenfrei http://www.ejmanager.com/fulltextpdf.php?mno=32251 kostenfrei https://doaj.org/toc/2518-2021 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 6 2021 1 27-34
spelling	10.5455/faa.32251 doi (DE-627)DOAJ069685371 (DE-599)DOAJc403a6e98238487ea953adb0a75cb0aa DE-627 ger DE-627 rakwb eng Zainol Haida verfasserin aut Primary metabolites, phenolics content and antioxidant activities of Hydrocotyle bonariensis and Centella asiatica 2021 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Hydrocotyle bonariensis or locally known as" Pegaga Embun," is a creeping herb from the family Araliaceae. H. bonariensis is closely related to Centella asiatica (Apiaceae), which is commonly known as "Pegaga Kampung" due to their morphological characteristics. In most studies on phytochemical properties, C. asiatica is more popular than H. bonariensis. Extensive studies have been conducted on the phytochemical and biological activities of C. asiatica; however, a minimal study has been conducted on H. bonariensis. Hence, this study was carried out to compare the primary metabolites, phenolics content, and antioxidant activities of the fresh and dry samples of H. bonariensis and C. asiatica. All the analyses were conducted via in vitro assay and were measured using a UV-Vis spectrophotometer. The highest total soluble protein and ascorbic acid content were produced by the fresh sample of C. asiatica with 23.28 mg protein/ g FW and 0.35 mg ascorbic acid/g FW and H. bonariensis fresh sample produced 2.80 mg protein/g FW and 0.34 mg ascorbic acid/g FW, respectively. Meanwhile, the highest total reducing sugar and hydrolyzed sugar were recorded from the fresh sample of H. bonariensis with 1.94 mg reducing sugar/g FW and 3.84 mg hydrolyzed sugar/g FW, respectively. In the phenolics content analysis, the highest total phenolics and flavonoids were exhibited by fresh H. bonariensis with 0.96 mg GAE/g and 13.79 mg CE/g DW (dry weight), respectively. Furthermore, the highest 2,2-diphenyl-1-picrylhydrazyl (DPPH) inhibition was recorded from the fresh sample of C. asiatica with 91%, and the highest ferric reducing antioxidant power (FRAP) value was recorded from the fresh sample of C. asiatica with 66.75 mg TE/g FW. In conclusion, H. bonariensis showed high potential in bioactive compound production and as a source of antioxidants. Hence, an extensive study on H. bonariensis should be conducted to increase the medicinal values of H. bonariensis. [Fundam Appl Agric 2021; 6(1.000): 27-34] primary metabolites; secondary metabolites; antioxidant; hydrocotyle bonariensis; centella asiatica Agriculture S Mahmood Maziah verfasserin aut Mansor Hakiman verfasserin aut In Fundamental and Applied Agriculture Farm to Fork Foundation, 2018 6(2021), 1, Seite 27-34 (DE-627)1024600866 24154474 nnns volume:6 year:2021 number:1 pages:27-34 https://doi.org/10.5455/faa.32251 kostenfrei https://doaj.org/article/c403a6e98238487ea953adb0a75cb0aa kostenfrei http://www.ejmanager.com/fulltextpdf.php?mno=32251 kostenfrei https://doaj.org/toc/2518-2021 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 6 2021 1 27-34
allfields_unstemmed	10.5455/faa.32251 doi (DE-627)DOAJ069685371 (DE-599)DOAJc403a6e98238487ea953adb0a75cb0aa DE-627 ger DE-627 rakwb eng Zainol Haida verfasserin aut Primary metabolites, phenolics content and antioxidant activities of Hydrocotyle bonariensis and Centella asiatica 2021 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Hydrocotyle bonariensis or locally known as" Pegaga Embun," is a creeping herb from the family Araliaceae. H. bonariensis is closely related to Centella asiatica (Apiaceae), which is commonly known as "Pegaga Kampung" due to their morphological characteristics. In most studies on phytochemical properties, C. asiatica is more popular than H. bonariensis. Extensive studies have been conducted on the phytochemical and biological activities of C. asiatica; however, a minimal study has been conducted on H. bonariensis. Hence, this study was carried out to compare the primary metabolites, phenolics content, and antioxidant activities of the fresh and dry samples of H. bonariensis and C. asiatica. All the analyses were conducted via in vitro assay and were measured using a UV-Vis spectrophotometer. The highest total soluble protein and ascorbic acid content were produced by the fresh sample of C. asiatica with 23.28 mg protein/ g FW and 0.35 mg ascorbic acid/g FW and H. bonariensis fresh sample produced 2.80 mg protein/g FW and 0.34 mg ascorbic acid/g FW, respectively. Meanwhile, the highest total reducing sugar and hydrolyzed sugar were recorded from the fresh sample of H. bonariensis with 1.94 mg reducing sugar/g FW and 3.84 mg hydrolyzed sugar/g FW, respectively. In the phenolics content analysis, the highest total phenolics and flavonoids were exhibited by fresh H. bonariensis with 0.96 mg GAE/g and 13.79 mg CE/g DW (dry weight), respectively. Furthermore, the highest 2,2-diphenyl-1-picrylhydrazyl (DPPH) inhibition was recorded from the fresh sample of C. asiatica with 91%, and the highest ferric reducing antioxidant power (FRAP) value was recorded from the fresh sample of C. asiatica with 66.75 mg TE/g FW. In conclusion, H. bonariensis showed high potential in bioactive compound production and as a source of antioxidants. Hence, an extensive study on H. bonariensis should be conducted to increase the medicinal values of H. bonariensis. [Fundam Appl Agric 2021; 6(1.000): 27-34] primary metabolites; secondary metabolites; antioxidant; hydrocotyle bonariensis; centella asiatica Agriculture S Mahmood Maziah verfasserin aut Mansor Hakiman verfasserin aut In Fundamental and Applied Agriculture Farm to Fork Foundation, 2018 6(2021), 1, Seite 27-34 (DE-627)1024600866 24154474 nnns volume:6 year:2021 number:1 pages:27-34 https://doi.org/10.5455/faa.32251 kostenfrei https://doaj.org/article/c403a6e98238487ea953adb0a75cb0aa kostenfrei http://www.ejmanager.com/fulltextpdf.php?mno=32251 kostenfrei https://doaj.org/toc/2518-2021 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 6 2021 1 27-34
allfieldsGer	10.5455/faa.32251 doi (DE-627)DOAJ069685371 (DE-599)DOAJc403a6e98238487ea953adb0a75cb0aa DE-627 ger DE-627 rakwb eng Zainol Haida verfasserin aut Primary metabolites, phenolics content and antioxidant activities of Hydrocotyle bonariensis and Centella asiatica 2021 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Hydrocotyle bonariensis or locally known as" Pegaga Embun," is a creeping herb from the family Araliaceae. H. bonariensis is closely related to Centella asiatica (Apiaceae), which is commonly known as "Pegaga Kampung" due to their morphological characteristics. In most studies on phytochemical properties, C. asiatica is more popular than H. bonariensis. Extensive studies have been conducted on the phytochemical and biological activities of C. asiatica; however, a minimal study has been conducted on H. bonariensis. Hence, this study was carried out to compare the primary metabolites, phenolics content, and antioxidant activities of the fresh and dry samples of H. bonariensis and C. asiatica. All the analyses were conducted via in vitro assay and were measured using a UV-Vis spectrophotometer. The highest total soluble protein and ascorbic acid content were produced by the fresh sample of C. asiatica with 23.28 mg protein/ g FW and 0.35 mg ascorbic acid/g FW and H. bonariensis fresh sample produced 2.80 mg protein/g FW and 0.34 mg ascorbic acid/g FW, respectively. Meanwhile, the highest total reducing sugar and hydrolyzed sugar were recorded from the fresh sample of H. bonariensis with 1.94 mg reducing sugar/g FW and 3.84 mg hydrolyzed sugar/g FW, respectively. In the phenolics content analysis, the highest total phenolics and flavonoids were exhibited by fresh H. bonariensis with 0.96 mg GAE/g and 13.79 mg CE/g DW (dry weight), respectively. Furthermore, the highest 2,2-diphenyl-1-picrylhydrazyl (DPPH) inhibition was recorded from the fresh sample of C. asiatica with 91%, and the highest ferric reducing antioxidant power (FRAP) value was recorded from the fresh sample of C. asiatica with 66.75 mg TE/g FW. In conclusion, H. bonariensis showed high potential in bioactive compound production and as a source of antioxidants. Hence, an extensive study on H. bonariensis should be conducted to increase the medicinal values of H. bonariensis. [Fundam Appl Agric 2021; 6(1.000): 27-34] primary metabolites; secondary metabolites; antioxidant; hydrocotyle bonariensis; centella asiatica Agriculture S Mahmood Maziah verfasserin aut Mansor Hakiman verfasserin aut In Fundamental and Applied Agriculture Farm to Fork Foundation, 2018 6(2021), 1, Seite 27-34 (DE-627)1024600866 24154474 nnns volume:6 year:2021 number:1 pages:27-34 https://doi.org/10.5455/faa.32251 kostenfrei https://doaj.org/article/c403a6e98238487ea953adb0a75cb0aa kostenfrei http://www.ejmanager.com/fulltextpdf.php?mno=32251 kostenfrei https://doaj.org/toc/2518-2021 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 6 2021 1 27-34
allfieldsSound	10.5455/faa.32251 doi (DE-627)DOAJ069685371 (DE-599)DOAJc403a6e98238487ea953adb0a75cb0aa DE-627 ger DE-627 rakwb eng Zainol Haida verfasserin aut Primary metabolites, phenolics content and antioxidant activities of Hydrocotyle bonariensis and Centella asiatica 2021 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Hydrocotyle bonariensis or locally known as" Pegaga Embun," is a creeping herb from the family Araliaceae. H. bonariensis is closely related to Centella asiatica (Apiaceae), which is commonly known as "Pegaga Kampung" due to their morphological characteristics. In most studies on phytochemical properties, C. asiatica is more popular than H. bonariensis. Extensive studies have been conducted on the phytochemical and biological activities of C. asiatica; however, a minimal study has been conducted on H. bonariensis. Hence, this study was carried out to compare the primary metabolites, phenolics content, and antioxidant activities of the fresh and dry samples of H. bonariensis and C. asiatica. All the analyses were conducted via in vitro assay and were measured using a UV-Vis spectrophotometer. The highest total soluble protein and ascorbic acid content were produced by the fresh sample of C. asiatica with 23.28 mg protein/ g FW and 0.35 mg ascorbic acid/g FW and H. bonariensis fresh sample produced 2.80 mg protein/g FW and 0.34 mg ascorbic acid/g FW, respectively. Meanwhile, the highest total reducing sugar and hydrolyzed sugar were recorded from the fresh sample of H. bonariensis with 1.94 mg reducing sugar/g FW and 3.84 mg hydrolyzed sugar/g FW, respectively. In the phenolics content analysis, the highest total phenolics and flavonoids were exhibited by fresh H. bonariensis with 0.96 mg GAE/g and 13.79 mg CE/g DW (dry weight), respectively. Furthermore, the highest 2,2-diphenyl-1-picrylhydrazyl (DPPH) inhibition was recorded from the fresh sample of C. asiatica with 91%, and the highest ferric reducing antioxidant power (FRAP) value was recorded from the fresh sample of C. asiatica with 66.75 mg TE/g FW. In conclusion, H. bonariensis showed high potential in bioactive compound production and as a source of antioxidants. Hence, an extensive study on H. bonariensis should be conducted to increase the medicinal values of H. bonariensis. [Fundam Appl Agric 2021; 6(1.000): 27-34] primary metabolites; secondary metabolites; antioxidant; hydrocotyle bonariensis; centella asiatica Agriculture S Mahmood Maziah verfasserin aut Mansor Hakiman verfasserin aut In Fundamental and Applied Agriculture Farm to Fork Foundation, 2018 6(2021), 1, Seite 27-34 (DE-627)1024600866 24154474 nnns volume:6 year:2021 number:1 pages:27-34 https://doi.org/10.5455/faa.32251 kostenfrei https://doaj.org/article/c403a6e98238487ea953adb0a75cb0aa kostenfrei http://www.ejmanager.com/fulltextpdf.php?mno=32251 kostenfrei https://doaj.org/toc/2518-2021 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 6 2021 1 27-34
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title_sort	primary metabolites, phenolics content and antioxidant activities of hydrocotyle bonariensis and centella asiatica
title_auth	Primary metabolites, phenolics content and antioxidant activities of Hydrocotyle bonariensis and Centella asiatica
abstract	Hydrocotyle bonariensis or locally known as" Pegaga Embun," is a creeping herb from the family Araliaceae. H. bonariensis is closely related to Centella asiatica (Apiaceae), which is commonly known as "Pegaga Kampung" due to their morphological characteristics. In most studies on phytochemical properties, C. asiatica is more popular than H. bonariensis. Extensive studies have been conducted on the phytochemical and biological activities of C. asiatica; however, a minimal study has been conducted on H. bonariensis. Hence, this study was carried out to compare the primary metabolites, phenolics content, and antioxidant activities of the fresh and dry samples of H. bonariensis and C. asiatica. All the analyses were conducted via in vitro assay and were measured using a UV-Vis spectrophotometer. The highest total soluble protein and ascorbic acid content were produced by the fresh sample of C. asiatica with 23.28 mg protein/ g FW and 0.35 mg ascorbic acid/g FW and H. bonariensis fresh sample produced 2.80 mg protein/g FW and 0.34 mg ascorbic acid/g FW, respectively. Meanwhile, the highest total reducing sugar and hydrolyzed sugar were recorded from the fresh sample of H. bonariensis with 1.94 mg reducing sugar/g FW and 3.84 mg hydrolyzed sugar/g FW, respectively. In the phenolics content analysis, the highest total phenolics and flavonoids were exhibited by fresh H. bonariensis with 0.96 mg GAE/g and 13.79 mg CE/g DW (dry weight), respectively. Furthermore, the highest 2,2-diphenyl-1-picrylhydrazyl (DPPH) inhibition was recorded from the fresh sample of C. asiatica with 91%, and the highest ferric reducing antioxidant power (FRAP) value was recorded from the fresh sample of C. asiatica with 66.75 mg TE/g FW. In conclusion, H. bonariensis showed high potential in bioactive compound production and as a source of antioxidants. Hence, an extensive study on H. bonariensis should be conducted to increase the medicinal values of H. bonariensis. [Fundam Appl Agric 2021; 6(1.000): 27-34]
abstractGer	Hydrocotyle bonariensis or locally known as" Pegaga Embun," is a creeping herb from the family Araliaceae. H. bonariensis is closely related to Centella asiatica (Apiaceae), which is commonly known as "Pegaga Kampung" due to their morphological characteristics. In most studies on phytochemical properties, C. asiatica is more popular than H. bonariensis. Extensive studies have been conducted on the phytochemical and biological activities of C. asiatica; however, a minimal study has been conducted on H. bonariensis. Hence, this study was carried out to compare the primary metabolites, phenolics content, and antioxidant activities of the fresh and dry samples of H. bonariensis and C. asiatica. All the analyses were conducted via in vitro assay and were measured using a UV-Vis spectrophotometer. The highest total soluble protein and ascorbic acid content were produced by the fresh sample of C. asiatica with 23.28 mg protein/ g FW and 0.35 mg ascorbic acid/g FW and H. bonariensis fresh sample produced 2.80 mg protein/g FW and 0.34 mg ascorbic acid/g FW, respectively. Meanwhile, the highest total reducing sugar and hydrolyzed sugar were recorded from the fresh sample of H. bonariensis with 1.94 mg reducing sugar/g FW and 3.84 mg hydrolyzed sugar/g FW, respectively. In the phenolics content analysis, the highest total phenolics and flavonoids were exhibited by fresh H. bonariensis with 0.96 mg GAE/g and 13.79 mg CE/g DW (dry weight), respectively. Furthermore, the highest 2,2-diphenyl-1-picrylhydrazyl (DPPH) inhibition was recorded from the fresh sample of C. asiatica with 91%, and the highest ferric reducing antioxidant power (FRAP) value was recorded from the fresh sample of C. asiatica with 66.75 mg TE/g FW. In conclusion, H. bonariensis showed high potential in bioactive compound production and as a source of antioxidants. Hence, an extensive study on H. bonariensis should be conducted to increase the medicinal values of H. bonariensis. [Fundam Appl Agric 2021; 6(1.000): 27-34]
abstract_unstemmed	Hydrocotyle bonariensis or locally known as" Pegaga Embun," is a creeping herb from the family Araliaceae. H. bonariensis is closely related to Centella asiatica (Apiaceae), which is commonly known as "Pegaga Kampung" due to their morphological characteristics. In most studies on phytochemical properties, C. asiatica is more popular than H. bonariensis. Extensive studies have been conducted on the phytochemical and biological activities of C. asiatica; however, a minimal study has been conducted on H. bonariensis. Hence, this study was carried out to compare the primary metabolites, phenolics content, and antioxidant activities of the fresh and dry samples of H. bonariensis and C. asiatica. All the analyses were conducted via in vitro assay and were measured using a UV-Vis spectrophotometer. The highest total soluble protein and ascorbic acid content were produced by the fresh sample of C. asiatica with 23.28 mg protein/ g FW and 0.35 mg ascorbic acid/g FW and H. bonariensis fresh sample produced 2.80 mg protein/g FW and 0.34 mg ascorbic acid/g FW, respectively. Meanwhile, the highest total reducing sugar and hydrolyzed sugar were recorded from the fresh sample of H. bonariensis with 1.94 mg reducing sugar/g FW and 3.84 mg hydrolyzed sugar/g FW, respectively. In the phenolics content analysis, the highest total phenolics and flavonoids were exhibited by fresh H. bonariensis with 0.96 mg GAE/g and 13.79 mg CE/g DW (dry weight), respectively. Furthermore, the highest 2,2-diphenyl-1-picrylhydrazyl (DPPH) inhibition was recorded from the fresh sample of C. asiatica with 91%, and the highest ferric reducing antioxidant power (FRAP) value was recorded from the fresh sample of C. asiatica with 66.75 mg TE/g FW. In conclusion, H. bonariensis showed high potential in bioactive compound production and as a source of antioxidants. Hence, an extensive study on H. bonariensis should be conducted to increase the medicinal values of H. bonariensis. [Fundam Appl Agric 2021; 6(1.000): 27-34]
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title_short	Primary metabolites, phenolics content and antioxidant activities of Hydrocotyle bonariensis and Centella asiatica
url	https://doi.org/10.5455/faa.32251 https://doaj.org/article/c403a6e98238487ea953adb0a75cb0aa http://www.ejmanager.com/fulltextpdf.php?mno=32251 https://doaj.org/toc/2518-2021
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author2	Mahmood Maziah Mansor Hakiman
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up_date	2024-07-04T00:16:29.280Z
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