Misclassification probability as obese or lean in hypercaloric and normocaloric diet

The aim of the present study was to determine the classification error probabilities, as lean or obese, in hypercaloric diet-induced obesity, which depends on the variable used to characterize animal obesity. In addition, the misclassification probabilities in animáis submitted to normocaloric diet...
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Autor*in:	ANDRÉ F NASCIMENTO [verfasserIn] MÁRIO M SUGIZAKI [verfasserIn] ANDRÉ S LEOPOLDO [verfasserIn] ANA P LIMA-LEOPOLDO [verfasserIn] CÉLIA R NOGUEIRA [verfasserIn] ETHEL L. B NOVELLI [verfasserIn] CARLOS R PADOVANI [verfasserIn] ANTONIO C CICOGNA [verfasserIn]

Format:	E-Artikel
Sprache:	Englisch

Erschienen:	2008

Schlagwörter:	Diet diet-induced obesity hypercaloric diet misclassification rats

Übergeordnetes Werk:	In: Biological Research - BMC, 2018, 41(2008), 3, Seite 253-259
Übergeordnetes Werk:	volume:41 ; year:2008 ; number:3 ; pages:253-259

Links:	Link aufrufen Link aufrufen Journal toc Journal toc

Katalog-ID:	DOAJ07045583X

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allfields	(DE-627)DOAJ07045583X (DE-599)DOAJ0518fa373f3e47179eec19c916fce8f6 DE-627 ger DE-627 rakwb eng QH301-705.5 ANDRÉ F NASCIMENTO verfasserin aut Misclassification probability as obese or lean in hypercaloric and normocaloric diet 2008 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The aim of the present study was to determine the classification error probabilities, as lean or obese, in hypercaloric diet-induced obesity, which depends on the variable used to characterize animal obesity. In addition, the misclassification probabilities in animáis submitted to normocaloric diet were also evaluated. Male Wistar rats were randomly distributed into two groups: normal diet (ND; n=31; 3,5 Kcal/g) and hypercaloric diet (HD; n=31; 4,6 Kcal/g). The ND group received commercial Labina rat feed and HD animáis a cycle of five hypercaloric diets for a 14-week period. The variables analysed were body weight, body composition, body weight to length ratio, Lee Índex, body mass Índex and misclassification probability. A 5% significance level was used. The hypercaloric pellet-diet cycle promoted increase of body weight, carcass fat, body weight to length ratio and Lee Índex. The total misclassification probabilities ranged from 19.21% to 40.91%. In conclusión, the results of this experiment show that misclassification probabilities occur when dietary manipulation is used to promote obesity in animáis. This misjudgement ranges from 19.49% to 40.52% in hypercaloric diet and 18.94% to 41.30% in normocaloric diet. Diet diet-induced obesity hypercaloric diet misclassification rats Biology (General) MÁRIO M SUGIZAKI verfasserin aut ANDRÉ S LEOPOLDO verfasserin aut ANA P LIMA-LEOPOLDO verfasserin aut CÉLIA R NOGUEIRA verfasserin aut ETHEL L. B NOVELLI verfasserin aut CARLOS R PADOVANI verfasserin aut ANTONIO C CICOGNA verfasserin aut In Biological Research BMC, 2018 41(2008), 3, Seite 253-259 (DE-627)329975374 (DE-600)2048380-6 07176287 nnns volume:41 year:2008 number:3 pages:253-259 https://doaj.org/article/0518fa373f3e47179eec19c916fce8f6 kostenfrei http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602008000300002 kostenfrei https://doaj.org/toc/0716-9760 Journal toc kostenfrei https://doaj.org/toc/0717-6287 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 41 2008 3 253-259
spelling	(DE-627)DOAJ07045583X (DE-599)DOAJ0518fa373f3e47179eec19c916fce8f6 DE-627 ger DE-627 rakwb eng QH301-705.5 ANDRÉ F NASCIMENTO verfasserin aut Misclassification probability as obese or lean in hypercaloric and normocaloric diet 2008 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The aim of the present study was to determine the classification error probabilities, as lean or obese, in hypercaloric diet-induced obesity, which depends on the variable used to characterize animal obesity. In addition, the misclassification probabilities in animáis submitted to normocaloric diet were also evaluated. Male Wistar rats were randomly distributed into two groups: normal diet (ND; n=31; 3,5 Kcal/g) and hypercaloric diet (HD; n=31; 4,6 Kcal/g). The ND group received commercial Labina rat feed and HD animáis a cycle of five hypercaloric diets for a 14-week period. The variables analysed were body weight, body composition, body weight to length ratio, Lee Índex, body mass Índex and misclassification probability. A 5% significance level was used. The hypercaloric pellet-diet cycle promoted increase of body weight, carcass fat, body weight to length ratio and Lee Índex. The total misclassification probabilities ranged from 19.21% to 40.91%. In conclusión, the results of this experiment show that misclassification probabilities occur when dietary manipulation is used to promote obesity in animáis. This misjudgement ranges from 19.49% to 40.52% in hypercaloric diet and 18.94% to 41.30% in normocaloric diet. Diet diet-induced obesity hypercaloric diet misclassification rats Biology (General) MÁRIO M SUGIZAKI verfasserin aut ANDRÉ S LEOPOLDO verfasserin aut ANA P LIMA-LEOPOLDO verfasserin aut CÉLIA R NOGUEIRA verfasserin aut ETHEL L. B NOVELLI verfasserin aut CARLOS R PADOVANI verfasserin aut ANTONIO C CICOGNA verfasserin aut In Biological Research BMC, 2018 41(2008), 3, Seite 253-259 (DE-627)329975374 (DE-600)2048380-6 07176287 nnns volume:41 year:2008 number:3 pages:253-259 https://doaj.org/article/0518fa373f3e47179eec19c916fce8f6 kostenfrei http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602008000300002 kostenfrei https://doaj.org/toc/0716-9760 Journal toc kostenfrei https://doaj.org/toc/0717-6287 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 41 2008 3 253-259
allfields_unstemmed	(DE-627)DOAJ07045583X (DE-599)DOAJ0518fa373f3e47179eec19c916fce8f6 DE-627 ger DE-627 rakwb eng QH301-705.5 ANDRÉ F NASCIMENTO verfasserin aut Misclassification probability as obese or lean in hypercaloric and normocaloric diet 2008 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The aim of the present study was to determine the classification error probabilities, as lean or obese, in hypercaloric diet-induced obesity, which depends on the variable used to characterize animal obesity. In addition, the misclassification probabilities in animáis submitted to normocaloric diet were also evaluated. Male Wistar rats were randomly distributed into two groups: normal diet (ND; n=31; 3,5 Kcal/g) and hypercaloric diet (HD; n=31; 4,6 Kcal/g). The ND group received commercial Labina rat feed and HD animáis a cycle of five hypercaloric diets for a 14-week period. The variables analysed were body weight, body composition, body weight to length ratio, Lee Índex, body mass Índex and misclassification probability. A 5% significance level was used. The hypercaloric pellet-diet cycle promoted increase of body weight, carcass fat, body weight to length ratio and Lee Índex. The total misclassification probabilities ranged from 19.21% to 40.91%. In conclusión, the results of this experiment show that misclassification probabilities occur when dietary manipulation is used to promote obesity in animáis. This misjudgement ranges from 19.49% to 40.52% in hypercaloric diet and 18.94% to 41.30% in normocaloric diet. Diet diet-induced obesity hypercaloric diet misclassification rats Biology (General) MÁRIO M SUGIZAKI verfasserin aut ANDRÉ S LEOPOLDO verfasserin aut ANA P LIMA-LEOPOLDO verfasserin aut CÉLIA R NOGUEIRA verfasserin aut ETHEL L. B NOVELLI verfasserin aut CARLOS R PADOVANI verfasserin aut ANTONIO C CICOGNA verfasserin aut In Biological Research BMC, 2018 41(2008), 3, Seite 253-259 (DE-627)329975374 (DE-600)2048380-6 07176287 nnns volume:41 year:2008 number:3 pages:253-259 https://doaj.org/article/0518fa373f3e47179eec19c916fce8f6 kostenfrei http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602008000300002 kostenfrei https://doaj.org/toc/0716-9760 Journal toc kostenfrei https://doaj.org/toc/0717-6287 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 41 2008 3 253-259
allfieldsGer	(DE-627)DOAJ07045583X (DE-599)DOAJ0518fa373f3e47179eec19c916fce8f6 DE-627 ger DE-627 rakwb eng QH301-705.5 ANDRÉ F NASCIMENTO verfasserin aut Misclassification probability as obese or lean in hypercaloric and normocaloric diet 2008 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The aim of the present study was to determine the classification error probabilities, as lean or obese, in hypercaloric diet-induced obesity, which depends on the variable used to characterize animal obesity. In addition, the misclassification probabilities in animáis submitted to normocaloric diet were also evaluated. Male Wistar rats were randomly distributed into two groups: normal diet (ND; n=31; 3,5 Kcal/g) and hypercaloric diet (HD; n=31; 4,6 Kcal/g). The ND group received commercial Labina rat feed and HD animáis a cycle of five hypercaloric diets for a 14-week period. The variables analysed were body weight, body composition, body weight to length ratio, Lee Índex, body mass Índex and misclassification probability. A 5% significance level was used. The hypercaloric pellet-diet cycle promoted increase of body weight, carcass fat, body weight to length ratio and Lee Índex. The total misclassification probabilities ranged from 19.21% to 40.91%. In conclusión, the results of this experiment show that misclassification probabilities occur when dietary manipulation is used to promote obesity in animáis. This misjudgement ranges from 19.49% to 40.52% in hypercaloric diet and 18.94% to 41.30% in normocaloric diet. Diet diet-induced obesity hypercaloric diet misclassification rats Biology (General) MÁRIO M SUGIZAKI verfasserin aut ANDRÉ S LEOPOLDO verfasserin aut ANA P LIMA-LEOPOLDO verfasserin aut CÉLIA R NOGUEIRA verfasserin aut ETHEL L. B NOVELLI verfasserin aut CARLOS R PADOVANI verfasserin aut ANTONIO C CICOGNA verfasserin aut In Biological Research BMC, 2018 41(2008), 3, Seite 253-259 (DE-627)329975374 (DE-600)2048380-6 07176287 nnns volume:41 year:2008 number:3 pages:253-259 https://doaj.org/article/0518fa373f3e47179eec19c916fce8f6 kostenfrei http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602008000300002 kostenfrei https://doaj.org/toc/0716-9760 Journal toc kostenfrei https://doaj.org/toc/0717-6287 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 41 2008 3 253-259
allfieldsSound	(DE-627)DOAJ07045583X (DE-599)DOAJ0518fa373f3e47179eec19c916fce8f6 DE-627 ger DE-627 rakwb eng QH301-705.5 ANDRÉ F NASCIMENTO verfasserin aut Misclassification probability as obese or lean in hypercaloric and normocaloric diet 2008 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The aim of the present study was to determine the classification error probabilities, as lean or obese, in hypercaloric diet-induced obesity, which depends on the variable used to characterize animal obesity. In addition, the misclassification probabilities in animáis submitted to normocaloric diet were also evaluated. Male Wistar rats were randomly distributed into two groups: normal diet (ND; n=31; 3,5 Kcal/g) and hypercaloric diet (HD; n=31; 4,6 Kcal/g). The ND group received commercial Labina rat feed and HD animáis a cycle of five hypercaloric diets for a 14-week period. The variables analysed were body weight, body composition, body weight to length ratio, Lee Índex, body mass Índex and misclassification probability. A 5% significance level was used. The hypercaloric pellet-diet cycle promoted increase of body weight, carcass fat, body weight to length ratio and Lee Índex. The total misclassification probabilities ranged from 19.21% to 40.91%. In conclusión, the results of this experiment show that misclassification probabilities occur when dietary manipulation is used to promote obesity in animáis. This misjudgement ranges from 19.49% to 40.52% in hypercaloric diet and 18.94% to 41.30% in normocaloric diet. Diet diet-induced obesity hypercaloric diet misclassification rats Biology (General) MÁRIO M SUGIZAKI verfasserin aut ANDRÉ S LEOPOLDO verfasserin aut ANA P LIMA-LEOPOLDO verfasserin aut CÉLIA R NOGUEIRA verfasserin aut ETHEL L. B NOVELLI verfasserin aut CARLOS R PADOVANI verfasserin aut ANTONIO C CICOGNA verfasserin aut In Biological Research BMC, 2018 41(2008), 3, Seite 253-259 (DE-627)329975374 (DE-600)2048380-6 07176287 nnns volume:41 year:2008 number:3 pages:253-259 https://doaj.org/article/0518fa373f3e47179eec19c916fce8f6 kostenfrei http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602008000300002 kostenfrei https://doaj.org/toc/0716-9760 Journal toc kostenfrei https://doaj.org/toc/0717-6287 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 41 2008 3 253-259
language	English
source	In Biological Research 41(2008), 3, Seite 253-259 volume:41 year:2008 number:3 pages:253-259
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topic_facet	Diet diet-induced obesity hypercaloric diet misclassification rats Biology (General)
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callnumber-first	Q - Science
author	ANDRÉ F NASCIMENTO
spellingShingle	ANDRÉ F NASCIMENTO misc QH301-705.5 misc Diet misc diet-induced obesity misc hypercaloric diet misc misclassification misc rats misc Biology (General) Misclassification probability as obese or lean in hypercaloric and normocaloric diet
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topic_title	QH301-705.5 Misclassification probability as obese or lean in hypercaloric and normocaloric diet Diet diet-induced obesity hypercaloric diet misclassification rats
topic	misc QH301-705.5 misc Diet misc diet-induced obesity misc hypercaloric diet misc misclassification misc rats misc Biology (General)
topic_unstemmed	misc QH301-705.5 misc Diet misc diet-induced obesity misc hypercaloric diet misc misclassification misc rats misc Biology (General)
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title	Misclassification probability as obese or lean in hypercaloric and normocaloric diet
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title_full	Misclassification probability as obese or lean in hypercaloric and normocaloric diet
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author_browse	ANDRÉ F NASCIMENTO MÁRIO M SUGIZAKI ANDRÉ S LEOPOLDO ANA P LIMA-LEOPOLDO CÉLIA R NOGUEIRA ETHEL L. B NOVELLI CARLOS R PADOVANI ANTONIO C CICOGNA
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title_sort	misclassification probability as obese or lean in hypercaloric and normocaloric diet
callnumber	QH301-705.5
title_auth	Misclassification probability as obese or lean in hypercaloric and normocaloric diet
abstract	The aim of the present study was to determine the classification error probabilities, as lean or obese, in hypercaloric diet-induced obesity, which depends on the variable used to characterize animal obesity. In addition, the misclassification probabilities in animáis submitted to normocaloric diet were also evaluated. Male Wistar rats were randomly distributed into two groups: normal diet (ND; n=31; 3,5 Kcal/g) and hypercaloric diet (HD; n=31; 4,6 Kcal/g). The ND group received commercial Labina rat feed and HD animáis a cycle of five hypercaloric diets for a 14-week period. The variables analysed were body weight, body composition, body weight to length ratio, Lee Índex, body mass Índex and misclassification probability. A 5% significance level was used. The hypercaloric pellet-diet cycle promoted increase of body weight, carcass fat, body weight to length ratio and Lee Índex. The total misclassification probabilities ranged from 19.21% to 40.91%. In conclusión, the results of this experiment show that misclassification probabilities occur when dietary manipulation is used to promote obesity in animáis. This misjudgement ranges from 19.49% to 40.52% in hypercaloric diet and 18.94% to 41.30% in normocaloric diet.
abstractGer	The aim of the present study was to determine the classification error probabilities, as lean or obese, in hypercaloric diet-induced obesity, which depends on the variable used to characterize animal obesity. In addition, the misclassification probabilities in animáis submitted to normocaloric diet were also evaluated. Male Wistar rats were randomly distributed into two groups: normal diet (ND; n=31; 3,5 Kcal/g) and hypercaloric diet (HD; n=31; 4,6 Kcal/g). The ND group received commercial Labina rat feed and HD animáis a cycle of five hypercaloric diets for a 14-week period. The variables analysed were body weight, body composition, body weight to length ratio, Lee Índex, body mass Índex and misclassification probability. A 5% significance level was used. The hypercaloric pellet-diet cycle promoted increase of body weight, carcass fat, body weight to length ratio and Lee Índex. The total misclassification probabilities ranged from 19.21% to 40.91%. In conclusión, the results of this experiment show that misclassification probabilities occur when dietary manipulation is used to promote obesity in animáis. This misjudgement ranges from 19.49% to 40.52% in hypercaloric diet and 18.94% to 41.30% in normocaloric diet.
abstract_unstemmed	The aim of the present study was to determine the classification error probabilities, as lean or obese, in hypercaloric diet-induced obesity, which depends on the variable used to characterize animal obesity. In addition, the misclassification probabilities in animáis submitted to normocaloric diet were also evaluated. Male Wistar rats were randomly distributed into two groups: normal diet (ND; n=31; 3,5 Kcal/g) and hypercaloric diet (HD; n=31; 4,6 Kcal/g). The ND group received commercial Labina rat feed and HD animáis a cycle of five hypercaloric diets for a 14-week period. The variables analysed were body weight, body composition, body weight to length ratio, Lee Índex, body mass Índex and misclassification probability. A 5% significance level was used. The hypercaloric pellet-diet cycle promoted increase of body weight, carcass fat, body weight to length ratio and Lee Índex. The total misclassification probabilities ranged from 19.21% to 40.91%. In conclusión, the results of this experiment show that misclassification probabilities occur when dietary manipulation is used to promote obesity in animáis. This misjudgement ranges from 19.49% to 40.52% in hypercaloric diet and 18.94% to 41.30% in normocaloric diet.
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title_short	Misclassification probability as obese or lean in hypercaloric and normocaloric diet
url	https://doaj.org/article/0518fa373f3e47179eec19c916fce8f6 http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602008000300002 https://doaj.org/toc/0716-9760 https://doaj.org/toc/0717-6287
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author2	MÁRIO M SUGIZAKI ANDRÉ S LEOPOLDO ANA P LIMA-LEOPOLDO CÉLIA R NOGUEIRA ETHEL L. B NOVELLI CARLOS R PADOVANI ANTONIO C CICOGNA
author2Str	MÁRIO M SUGIZAKI ANDRÉ S LEOPOLDO ANA P LIMA-LEOPOLDO CÉLIA R NOGUEIRA ETHEL L. B NOVELLI CARLOS R PADOVANI ANTONIO C CICOGNA
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up_date	2024-07-03T14:54:08.620Z
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In addition, the misclassification probabilities in animáis submitted to normocaloric diet were also evaluated. Male Wistar rats were randomly distributed into two groups: normal diet (ND; n=31; 3,5 Kcal/g) and hypercaloric diet (HD; n=31; 4,6 Kcal/g). The ND group received commercial Labina rat feed and HD animáis a cycle of five hypercaloric diets for a 14-week period. The variables analysed were body weight, body composition, body weight to length ratio, Lee Índex, body mass Índex and misclassification probability. A 5% significance level was used. The hypercaloric pellet-diet cycle promoted increase of body weight, carcass fat, body weight to length ratio and Lee Índex. The total misclassification probabilities ranged from 19.21% to 40.91%. In conclusión, the results of this experiment show that misclassification probabilities occur when dietary manipulation is used to promote obesity in animáis. 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Misclassification probability as obese or lean in hypercaloric and normocaloric diet

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