Changes in amino acids composition of cows colostrum (during first 72 hours after parturition)

Changes in amino acid spectrum of colostrum within the period of 2 to 72 hours post partum were studied in dairy cows of the Czech Red Pied cattle with a genetic admixture of Black Pied Lowland breed (n = 10). Five of them were on the 1st lactation and 5 on the 2nd and/or higher lactations. Within t...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Stanislav Kráčmar [verfasserIn]

František Buňka [verfasserIn]

Ignác Hoza [verfasserIn]

Leona Čechová [verfasserIn]

Pavel Valášek [verfasserIn]

Format:

E-Artikel

Sprache:

Englisch

Erschienen:

2007

Schlagwörter:

dairy cows

colostrum

amino acids

regression analysis

Übergeordnetes Werk:

In: Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis - Mendel University Press, 2017, 55(2007), 1, Seite 81-94

Übergeordnetes Werk:

volume:55 ; year:2007 ; number:1 ; pages:81-94

Links:

Link aufrufen
Link aufrufen
Link aufrufen
Journal toc
Journal toc

DOI / URN:

10.11118/actaun200755010081

Katalog-ID:

DOAJ076664740

Nicht das Richtige dabei?

Schreiben Sie uns!