Socio-Economic Factors and Profitability of Groundnut Processing by Women in Kano State, Nigeria
The study assessed the effect of socio-economic factors on profitability of groundnut processing into groundnut cake and oil by women in Kano State, Nigeria. A multi-stage sampling technique was employed. In the first stage, the three agricultural zones of the state were all selected for the study t...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Hajara Shuaibu [verfasserIn] Matthew Olu Akinola [verfasserIn] Gambo Joseph Akpoko [verfasserIn] maiyaki abdullahi damisa [verfasserIn] Danlami Haruna Yakubu [verfasserIn] |
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| Format: |
E-Artikel |
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| Sprache: |
Englisch |
| Erschienen: |
2018 |
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| Schlagwörter: |
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| Übergeordnetes Werk: |
In: Journal of Agricultural Extension - Agricultural Extension Society of Nigeria, 2022, 22(2018), 2 |
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| Übergeordnetes Werk: |
volume:22 ; year:2018 ; number:2 |
| Links: |
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DOAJ085120014 |
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| 520 | |a The study assessed the effect of socio-economic factors on profitability of groundnut processing into groundnut cake and oil by women in Kano State, Nigeria. A multi-stage sampling technique was employed. In the first stage, the three agricultural zones of the state were all selected for the study then two registered groups of women groundnut processors and finally all 25 members of each group to give a total sample size of 298 respondents. The tools of the analysis employed for data interpretation were descriptive statistics, and multiple regression analysis. The findings of the study revealed that age (β = 165.822, P<0.05), household size (β = 464.540, P<0.05), years of formal education (β = -2016.520, P<0.01), years of membership in cooperative (β = 610.86, P<0.10), nature of involvement in enterprise (β = 5002.815, P<0.01), ownership structure (β = -5064.77, P<0.05) and access to market (β = 3009.693, P<0.05) significantly influenced profitability of the women. The major problems militating against the women were inadequate capital and high cost of raw materials. It was concluded that groundnut processing was profitable and some social, institutional and enterprise characteristics influence level of the profit realized. The recommendations put for the study were that the women should be enlightened by extension personnel to form cooperatives that will assist in linking the women to for better access to credit, improved equipment, information and other extension benefits on groundnut processing so as to enhance the ease of production. | ||
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(DE-627)DOAJ085120014 (DE-599)DOAJ6ab6ef620fff4699af29d3272dc64475 DE-627 ger DE-627 rakwb eng S1-972 Hajara Shuaibu verfasserin aut Socio-Economic Factors and Profitability of Groundnut Processing by Women in Kano State, Nigeria 2018 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The study assessed the effect of socio-economic factors on profitability of groundnut processing into groundnut cake and oil by women in Kano State, Nigeria. A multi-stage sampling technique was employed. In the first stage, the three agricultural zones of the state were all selected for the study then two registered groups of women groundnut processors and finally all 25 members of each group to give a total sample size of 298 respondents. The tools of the analysis employed for data interpretation were descriptive statistics, and multiple regression analysis. The findings of the study revealed that age (β = 165.822, P<0.05), household size (β = 464.540, P<0.05), years of formal education (β = -2016.520, P<0.01), years of membership in cooperative (β = 610.86, P<0.10), nature of involvement in enterprise (β = 5002.815, P<0.01), ownership structure (β = -5064.77, P<0.05) and access to market (β = 3009.693, P<0.05) significantly influenced profitability of the women. The major problems militating against the women were inadequate capital and high cost of raw materials. It was concluded that groundnut processing was profitable and some social, institutional and enterprise characteristics influence level of the profit realized. The recommendations put for the study were that the women should be enlightened by extension personnel to form cooperatives that will assist in linking the women to for better access to credit, improved equipment, information and other extension benefits on groundnut processing so as to enhance the ease of production. women groundnut processing groundnut cake and oil Kano State. Agriculture (General) Matthew Olu Akinola verfasserin aut Gambo Joseph Akpoko verfasserin aut maiyaki abdullahi damisa verfasserin aut Danlami Haruna Yakubu verfasserin aut In Journal of Agricultural Extension Agricultural Extension Society of Nigeria, 2022 22(2018), 2 (DE-627)DOAJ000152919 24086851 nnns volume:22 year:2018 number:2 https://doaj.org/article/6ab6ef620fff4699af29d3272dc64475 kostenfrei https://journal.aesonnigeria.org/index.php/jae/article/view/1195 kostenfrei https://doaj.org/toc/1119-944X Journal toc kostenfrei https://doaj.org/toc/2408-6851 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA AR 22 2018 2 |
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(DE-627)DOAJ085120014 (DE-599)DOAJ6ab6ef620fff4699af29d3272dc64475 DE-627 ger DE-627 rakwb eng S1-972 Hajara Shuaibu verfasserin aut Socio-Economic Factors and Profitability of Groundnut Processing by Women in Kano State, Nigeria 2018 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The study assessed the effect of socio-economic factors on profitability of groundnut processing into groundnut cake and oil by women in Kano State, Nigeria. A multi-stage sampling technique was employed. In the first stage, the three agricultural zones of the state were all selected for the study then two registered groups of women groundnut processors and finally all 25 members of each group to give a total sample size of 298 respondents. The tools of the analysis employed for data interpretation were descriptive statistics, and multiple regression analysis. The findings of the study revealed that age (β = 165.822, P<0.05), household size (β = 464.540, P<0.05), years of formal education (β = -2016.520, P<0.01), years of membership in cooperative (β = 610.86, P<0.10), nature of involvement in enterprise (β = 5002.815, P<0.01), ownership structure (β = -5064.77, P<0.05) and access to market (β = 3009.693, P<0.05) significantly influenced profitability of the women. The major problems militating against the women were inadequate capital and high cost of raw materials. It was concluded that groundnut processing was profitable and some social, institutional and enterprise characteristics influence level of the profit realized. The recommendations put for the study were that the women should be enlightened by extension personnel to form cooperatives that will assist in linking the women to for better access to credit, improved equipment, information and other extension benefits on groundnut processing so as to enhance the ease of production. women groundnut processing groundnut cake and oil Kano State. Agriculture (General) Matthew Olu Akinola verfasserin aut Gambo Joseph Akpoko verfasserin aut maiyaki abdullahi damisa verfasserin aut Danlami Haruna Yakubu verfasserin aut In Journal of Agricultural Extension Agricultural Extension Society of Nigeria, 2022 22(2018), 2 (DE-627)DOAJ000152919 24086851 nnns volume:22 year:2018 number:2 https://doaj.org/article/6ab6ef620fff4699af29d3272dc64475 kostenfrei https://journal.aesonnigeria.org/index.php/jae/article/view/1195 kostenfrei https://doaj.org/toc/1119-944X Journal toc kostenfrei https://doaj.org/toc/2408-6851 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA AR 22 2018 2 |
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(DE-627)DOAJ085120014 (DE-599)DOAJ6ab6ef620fff4699af29d3272dc64475 DE-627 ger DE-627 rakwb eng S1-972 Hajara Shuaibu verfasserin aut Socio-Economic Factors and Profitability of Groundnut Processing by Women in Kano State, Nigeria 2018 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The study assessed the effect of socio-economic factors on profitability of groundnut processing into groundnut cake and oil by women in Kano State, Nigeria. A multi-stage sampling technique was employed. In the first stage, the three agricultural zones of the state were all selected for the study then two registered groups of women groundnut processors and finally all 25 members of each group to give a total sample size of 298 respondents. The tools of the analysis employed for data interpretation were descriptive statistics, and multiple regression analysis. The findings of the study revealed that age (β = 165.822, P<0.05), household size (β = 464.540, P<0.05), years of formal education (β = -2016.520, P<0.01), years of membership in cooperative (β = 610.86, P<0.10), nature of involvement in enterprise (β = 5002.815, P<0.01), ownership structure (β = -5064.77, P<0.05) and access to market (β = 3009.693, P<0.05) significantly influenced profitability of the women. The major problems militating against the women were inadequate capital and high cost of raw materials. It was concluded that groundnut processing was profitable and some social, institutional and enterprise characteristics influence level of the profit realized. The recommendations put for the study were that the women should be enlightened by extension personnel to form cooperatives that will assist in linking the women to for better access to credit, improved equipment, information and other extension benefits on groundnut processing so as to enhance the ease of production. women groundnut processing groundnut cake and oil Kano State. Agriculture (General) Matthew Olu Akinola verfasserin aut Gambo Joseph Akpoko verfasserin aut maiyaki abdullahi damisa verfasserin aut Danlami Haruna Yakubu verfasserin aut In Journal of Agricultural Extension Agricultural Extension Society of Nigeria, 2022 22(2018), 2 (DE-627)DOAJ000152919 24086851 nnns volume:22 year:2018 number:2 https://doaj.org/article/6ab6ef620fff4699af29d3272dc64475 kostenfrei https://journal.aesonnigeria.org/index.php/jae/article/view/1195 kostenfrei https://doaj.org/toc/1119-944X Journal toc kostenfrei https://doaj.org/toc/2408-6851 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA AR 22 2018 2 |
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(DE-627)DOAJ085120014 (DE-599)DOAJ6ab6ef620fff4699af29d3272dc64475 DE-627 ger DE-627 rakwb eng S1-972 Hajara Shuaibu verfasserin aut Socio-Economic Factors and Profitability of Groundnut Processing by Women in Kano State, Nigeria 2018 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The study assessed the effect of socio-economic factors on profitability of groundnut processing into groundnut cake and oil by women in Kano State, Nigeria. A multi-stage sampling technique was employed. In the first stage, the three agricultural zones of the state were all selected for the study then two registered groups of women groundnut processors and finally all 25 members of each group to give a total sample size of 298 respondents. The tools of the analysis employed for data interpretation were descriptive statistics, and multiple regression analysis. The findings of the study revealed that age (β = 165.822, P<0.05), household size (β = 464.540, P<0.05), years of formal education (β = -2016.520, P<0.01), years of membership in cooperative (β = 610.86, P<0.10), nature of involvement in enterprise (β = 5002.815, P<0.01), ownership structure (β = -5064.77, P<0.05) and access to market (β = 3009.693, P<0.05) significantly influenced profitability of the women. The major problems militating against the women were inadequate capital and high cost of raw materials. It was concluded that groundnut processing was profitable and some social, institutional and enterprise characteristics influence level of the profit realized. The recommendations put for the study were that the women should be enlightened by extension personnel to form cooperatives that will assist in linking the women to for better access to credit, improved equipment, information and other extension benefits on groundnut processing so as to enhance the ease of production. women groundnut processing groundnut cake and oil Kano State. Agriculture (General) Matthew Olu Akinola verfasserin aut Gambo Joseph Akpoko verfasserin aut maiyaki abdullahi damisa verfasserin aut Danlami Haruna Yakubu verfasserin aut In Journal of Agricultural Extension Agricultural Extension Society of Nigeria, 2022 22(2018), 2 (DE-627)DOAJ000152919 24086851 nnns volume:22 year:2018 number:2 https://doaj.org/article/6ab6ef620fff4699af29d3272dc64475 kostenfrei https://journal.aesonnigeria.org/index.php/jae/article/view/1195 kostenfrei https://doaj.org/toc/1119-944X Journal toc kostenfrei https://doaj.org/toc/2408-6851 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ SSG-OLC-PHA AR 22 2018 2 |
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Socio-Economic Factors and Profitability of Groundnut Processing by Women in Kano State, Nigeria |
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Hajara Shuaibu |
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Journal of Agricultural Extension |
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Journal of Agricultural Extension |
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Hajara Shuaibu Matthew Olu Akinola Gambo Joseph Akpoko maiyaki abdullahi damisa Danlami Haruna Yakubu |
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Hajara Shuaibu |
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verfasserin |
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socio-economic factors and profitability of groundnut processing by women in kano state, nigeria |
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S1-972 |
| title_auth |
Socio-Economic Factors and Profitability of Groundnut Processing by Women in Kano State, Nigeria |
| abstract |
The study assessed the effect of socio-economic factors on profitability of groundnut processing into groundnut cake and oil by women in Kano State, Nigeria. A multi-stage sampling technique was employed. In the first stage, the three agricultural zones of the state were all selected for the study then two registered groups of women groundnut processors and finally all 25 members of each group to give a total sample size of 298 respondents. The tools of the analysis employed for data interpretation were descriptive statistics, and multiple regression analysis. The findings of the study revealed that age (β = 165.822, P<0.05), household size (β = 464.540, P<0.05), years of formal education (β = -2016.520, P<0.01), years of membership in cooperative (β = 610.86, P<0.10), nature of involvement in enterprise (β = 5002.815, P<0.01), ownership structure (β = -5064.77, P<0.05) and access to market (β = 3009.693, P<0.05) significantly influenced profitability of the women. The major problems militating against the women were inadequate capital and high cost of raw materials. It was concluded that groundnut processing was profitable and some social, institutional and enterprise characteristics influence level of the profit realized. The recommendations put for the study were that the women should be enlightened by extension personnel to form cooperatives that will assist in linking the women to for better access to credit, improved equipment, information and other extension benefits on groundnut processing so as to enhance the ease of production. |
| abstractGer |
The study assessed the effect of socio-economic factors on profitability of groundnut processing into groundnut cake and oil by women in Kano State, Nigeria. A multi-stage sampling technique was employed. In the first stage, the three agricultural zones of the state were all selected for the study then two registered groups of women groundnut processors and finally all 25 members of each group to give a total sample size of 298 respondents. The tools of the analysis employed for data interpretation were descriptive statistics, and multiple regression analysis. The findings of the study revealed that age (β = 165.822, P<0.05), household size (β = 464.540, P<0.05), years of formal education (β = -2016.520, P<0.01), years of membership in cooperative (β = 610.86, P<0.10), nature of involvement in enterprise (β = 5002.815, P<0.01), ownership structure (β = -5064.77, P<0.05) and access to market (β = 3009.693, P<0.05) significantly influenced profitability of the women. The major problems militating against the women were inadequate capital and high cost of raw materials. It was concluded that groundnut processing was profitable and some social, institutional and enterprise characteristics influence level of the profit realized. The recommendations put for the study were that the women should be enlightened by extension personnel to form cooperatives that will assist in linking the women to for better access to credit, improved equipment, information and other extension benefits on groundnut processing so as to enhance the ease of production. |
| abstract_unstemmed |
The study assessed the effect of socio-economic factors on profitability of groundnut processing into groundnut cake and oil by women in Kano State, Nigeria. A multi-stage sampling technique was employed. In the first stage, the three agricultural zones of the state were all selected for the study then two registered groups of women groundnut processors and finally all 25 members of each group to give a total sample size of 298 respondents. The tools of the analysis employed for data interpretation were descriptive statistics, and multiple regression analysis. The findings of the study revealed that age (β = 165.822, P<0.05), household size (β = 464.540, P<0.05), years of formal education (β = -2016.520, P<0.01), years of membership in cooperative (β = 610.86, P<0.10), nature of involvement in enterprise (β = 5002.815, P<0.01), ownership structure (β = -5064.77, P<0.05) and access to market (β = 3009.693, P<0.05) significantly influenced profitability of the women. The major problems militating against the women were inadequate capital and high cost of raw materials. It was concluded that groundnut processing was profitable and some social, institutional and enterprise characteristics influence level of the profit realized. The recommendations put for the study were that the women should be enlightened by extension personnel to form cooperatives that will assist in linking the women to for better access to credit, improved equipment, information and other extension benefits on groundnut processing so as to enhance the ease of production. |
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Socio-Economic Factors and Profitability of Groundnut Processing by Women in Kano State, Nigeria |
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https://doaj.org/article/6ab6ef620fff4699af29d3272dc64475 https://journal.aesonnigeria.org/index.php/jae/article/view/1195 https://doaj.org/toc/1119-944X https://doaj.org/toc/2408-6851 |
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Matthew Olu Akinola Gambo Joseph Akpoko maiyaki abdullahi damisa Danlami Haruna Yakubu |
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Matthew Olu Akinola Gambo Joseph Akpoko maiyaki abdullahi damisa Danlami Haruna Yakubu |
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2024-07-04T01:55:21.887Z |
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