Variation with In Vitro Analysis of Volatile Profiles among <i<Aspergillus flavus</i< Strains from Louisiana

Volatile organic compounds (VOCs) produced by <i<A. flavus</i< strains were first captured and identified to discern between non-aflatoxigenic and toxigenic phenotypes, and more recently to help with detecting fungal infection, but not with the goal of using VOCs produced by non-aflatoxi...
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Gespeichert in:

Autor*in:	Geromy G. Moore [verfasserIn] Steven W. Lloyd [verfasserIn]

Format:	E-Artikel
Sprache:	Englisch

Erschienen:	2023

Schlagwörter:	biocontrol biomarkers headspace volatile organic compounds

Übergeordnetes Werk:	In: Separations - MDPI AG, 2016, 10(2023), 3, p 157
Übergeordnetes Werk:	volume:10 ; year:2023 ; number:3, p 157

Links:	Link aufrufen Link aufrufen Link aufrufen Journal toc

DOI / URN:	10.3390/separations10030157

Katalog-ID:	DOAJ087241358

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callnumber-first	Q - Science
author	Geromy G. Moore
spellingShingle	Geromy G. Moore misc QC1-999 misc QD1-999 misc <i<Aspergillus flavus</i< misc biocontrol misc biomarkers misc headspace misc volatile organic compounds misc Physics misc Chemistry Variation with In Vitro Analysis of Volatile Profiles among <i<Aspergillus flavus</i< Strains from Louisiana
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topic_title	QC1-999 QD1-999 Variation with In Vitro Analysis of Volatile Profiles among <i<Aspergillus flavus</i< Strains from Louisiana <i<Aspergillus flavus</i< biocontrol biomarkers headspace volatile organic compounds
topic	misc QC1-999 misc QD1-999 misc <i<Aspergillus flavus</i< misc biocontrol misc biomarkers misc headspace misc volatile organic compounds misc Physics misc Chemistry
topic_unstemmed	misc QC1-999 misc QD1-999 misc <i<Aspergillus flavus</i< misc biocontrol misc biomarkers misc headspace misc volatile organic compounds misc Physics misc Chemistry
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title	Variation with In Vitro Analysis of Volatile Profiles among <i<Aspergillus flavus</i< Strains from Louisiana
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title_full	Variation with In Vitro Analysis of Volatile Profiles among <i<Aspergillus flavus</i< Strains from Louisiana
author_sort	Geromy G. Moore
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author_browse	Geromy G. Moore Steven W. Lloyd
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title_sort	variation with in vitro analysis of volatile profiles among <i<aspergillus flavus</i< strains from louisiana
callnumber	QC1-999
title_auth	Variation with In Vitro Analysis of Volatile Profiles among <i<Aspergillus flavus</i< Strains from Louisiana
abstract	Volatile organic compounds (VOCs) produced by <i<A. flavus</i< strains were first captured and identified to discern between non-aflatoxigenic and toxigenic phenotypes, and more recently to help with detecting fungal infection, but not with the goal of using VOCs produced by non-aflatoxigenic strains to inhibit growth and/or production of one or more mycotoxins (e.g., aflatoxin and cyclopiazonic acid) by toxigenic aspergilli. In this study, four <i<Aspergillus</i< strains from Louisiana (one non-aflatoxigenic and three toxigenic) were grown on various substrates and had their headspaces captured and analyzed by solid-phase microextraction/gas chromatography/mass spectroscopy (SPME/GC/MS), to find biocontrol and biomarker compounds. Here, we present a collection of nearly 100 fungus-related VOCs, many of which were substrate dependent. Thirty-one were produced across multiple replicates and the rest were observed in a single replicate. At least three VOCs unique to non-aflatoxigenic strain LA1 can be tested for biocontrol properties (e.g., euparone, 4-nonyne), and at least four VOCs unique to toxigenic strains LA2-LA4 can be explored as biomarkers (e.g., 2-heptanone, glycocyamidine) to detect their presence while infecting crops in the field or in storage.
abstractGer	Volatile organic compounds (VOCs) produced by <i<A. flavus</i< strains were first captured and identified to discern between non-aflatoxigenic and toxigenic phenotypes, and more recently to help with detecting fungal infection, but not with the goal of using VOCs produced by non-aflatoxigenic strains to inhibit growth and/or production of one or more mycotoxins (e.g., aflatoxin and cyclopiazonic acid) by toxigenic aspergilli. In this study, four <i<Aspergillus</i< strains from Louisiana (one non-aflatoxigenic and three toxigenic) were grown on various substrates and had their headspaces captured and analyzed by solid-phase microextraction/gas chromatography/mass spectroscopy (SPME/GC/MS), to find biocontrol and biomarker compounds. Here, we present a collection of nearly 100 fungus-related VOCs, many of which were substrate dependent. Thirty-one were produced across multiple replicates and the rest were observed in a single replicate. At least three VOCs unique to non-aflatoxigenic strain LA1 can be tested for biocontrol properties (e.g., euparone, 4-nonyne), and at least four VOCs unique to toxigenic strains LA2-LA4 can be explored as biomarkers (e.g., 2-heptanone, glycocyamidine) to detect their presence while infecting crops in the field or in storage.
abstract_unstemmed	Volatile organic compounds (VOCs) produced by <i<A. flavus</i< strains were first captured and identified to discern between non-aflatoxigenic and toxigenic phenotypes, and more recently to help with detecting fungal infection, but not with the goal of using VOCs produced by non-aflatoxigenic strains to inhibit growth and/or production of one or more mycotoxins (e.g., aflatoxin and cyclopiazonic acid) by toxigenic aspergilli. In this study, four <i<Aspergillus</i< strains from Louisiana (one non-aflatoxigenic and three toxigenic) were grown on various substrates and had their headspaces captured and analyzed by solid-phase microextraction/gas chromatography/mass spectroscopy (SPME/GC/MS), to find biocontrol and biomarker compounds. Here, we present a collection of nearly 100 fungus-related VOCs, many of which were substrate dependent. Thirty-one were produced across multiple replicates and the rest were observed in a single replicate. At least three VOCs unique to non-aflatoxigenic strain LA1 can be tested for biocontrol properties (e.g., euparone, 4-nonyne), and at least four VOCs unique to toxigenic strains LA2-LA4 can be explored as biomarkers (e.g., 2-heptanone, glycocyamidine) to detect their presence while infecting crops in the field or in storage.
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title_short	Variation with In Vitro Analysis of Volatile Profiles among <i<Aspergillus flavus</i< Strains from Louisiana
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Variation with In Vitro Analysis of Volatile Profiles among <i<Aspergillus flavus</i< Strains from Louisiana

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