Peningkatan pH Saliva Perokok Aktif Menggunakan Permen Karet Xylitol
The Smoker active for a long time has an impact on decreasing the pH of the saliva. The most obvious impact is on cholinergic receptors in the brain which activates nerve action which results in a decrease in salivary gland secretion. The risk of decreased salivary function increases with the length...
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| Autor*in: |
Wita Asmalinda [verfasserIn] Edy Sapada [verfasserIn] Yeni Agustin [verfasserIn] |
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| Format: |
E-Artikel |
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| Sprache: |
Indonesisch |
| Erschienen: |
2021 |
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| Schlagwörter: |
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| Übergeordnetes Werk: |
In: Jurnal Kesehatan - Politeknik Kesehatan Tanjung Karang, 2017, 12(2021), 3, Seite 427-434 |
|---|---|
| Übergeordnetes Werk: |
volume:12 ; year:2021 ; number:3 ; pages:427-434 |
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Link aufrufen |
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| DOI / URN: |
10.26630/jk.v12i3.2785 |
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| 520 | |a The Smoker active for a long time has an impact on decreasing the pH of the saliva. The most obvious impact is on cholinergic receptors in the brain which activates nerve action which results in a decrease in salivary gland secretion. The risk of decreased salivary function increases with the length of smoking and the number of cigarettes per day. The purpose of this study was to determine the effect of giving xylitol gum to increase salivary pH in active smokers. This type of research is an experimental clinical trial with a comparison group (pretest and posttest with control group design). This research was conducted at the Ibnu Sina Clinic in Palembang for 14 days, on 5-18 December 2020. The sample in this study were active smokers who met the inclusion and exclusion criteria. The number of samples is 52 respondents. The homogeneity of the sample characteristic data and measurement results was assessed by using the Kolmogorov-Simov test. Description analysis to determine the mean and standard deviation. There was a significant increase in the mean value of Saliva pH in the treatment group. It was concluded that xylitol gum affected on increasing the salivary pH of active smokers. | ||
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10.26630/jk.v12i3.2785 doi (DE-627)DOAJ097542725 (DE-599)DOAJf80fd28110b545d09f91dbe8f09b0d8e DE-627 ger DE-627 rakwb ind R5-920 Wita Asmalinda verfasserin aut Peningkatan pH Saliva Perokok Aktif Menggunakan Permen Karet Xylitol 2021 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The Smoker active for a long time has an impact on decreasing the pH of the saliva. The most obvious impact is on cholinergic receptors in the brain which activates nerve action which results in a decrease in salivary gland secretion. The risk of decreased salivary function increases with the length of smoking and the number of cigarettes per day. The purpose of this study was to determine the effect of giving xylitol gum to increase salivary pH in active smokers. This type of research is an experimental clinical trial with a comparison group (pretest and posttest with control group design). This research was conducted at the Ibnu Sina Clinic in Palembang for 14 days, on 5-18 December 2020. The sample in this study were active smokers who met the inclusion and exclusion criteria. The number of samples is 52 respondents. The homogeneity of the sample characteristic data and measurement results was assessed by using the Kolmogorov-Simov test. Description analysis to determine the mean and standard deviation. There was a significant increase in the mean value of Saliva pH in the treatment group. It was concluded that xylitol gum affected on increasing the salivary pH of active smokers. ph of saliva smoker active xylitol. Medicine R Medicine (General) Edy Sapada verfasserin aut Yeni Agustin verfasserin aut In Jurnal Kesehatan Politeknik Kesehatan Tanjung Karang, 2017 12(2021), 3, Seite 427-434 (DE-627)1760648752 25485695 nnns volume:12 year:2021 number:3 pages:427-434 https://doi.org/10.26630/jk.v12i3.2785 kostenfrei https://doaj.org/article/f80fd28110b545d09f91dbe8f09b0d8e kostenfrei https://ejurnal.poltekkes-tjk.ac.id/index.php/JK/article/view/2785 kostenfrei https://doaj.org/toc/2086-7751 Journal toc kostenfrei https://doaj.org/toc/2548-5695 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ AR 12 2021 3 427-434 |
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10.26630/jk.v12i3.2785 doi (DE-627)DOAJ097542725 (DE-599)DOAJf80fd28110b545d09f91dbe8f09b0d8e DE-627 ger DE-627 rakwb ind R5-920 Wita Asmalinda verfasserin aut Peningkatan pH Saliva Perokok Aktif Menggunakan Permen Karet Xylitol 2021 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The Smoker active for a long time has an impact on decreasing the pH of the saliva. The most obvious impact is on cholinergic receptors in the brain which activates nerve action which results in a decrease in salivary gland secretion. The risk of decreased salivary function increases with the length of smoking and the number of cigarettes per day. The purpose of this study was to determine the effect of giving xylitol gum to increase salivary pH in active smokers. This type of research is an experimental clinical trial with a comparison group (pretest and posttest with control group design). This research was conducted at the Ibnu Sina Clinic in Palembang for 14 days, on 5-18 December 2020. The sample in this study were active smokers who met the inclusion and exclusion criteria. The number of samples is 52 respondents. The homogeneity of the sample characteristic data and measurement results was assessed by using the Kolmogorov-Simov test. Description analysis to determine the mean and standard deviation. There was a significant increase in the mean value of Saliva pH in the treatment group. It was concluded that xylitol gum affected on increasing the salivary pH of active smokers. ph of saliva smoker active xylitol. Medicine R Medicine (General) Edy Sapada verfasserin aut Yeni Agustin verfasserin aut In Jurnal Kesehatan Politeknik Kesehatan Tanjung Karang, 2017 12(2021), 3, Seite 427-434 (DE-627)1760648752 25485695 nnns volume:12 year:2021 number:3 pages:427-434 https://doi.org/10.26630/jk.v12i3.2785 kostenfrei https://doaj.org/article/f80fd28110b545d09f91dbe8f09b0d8e kostenfrei https://ejurnal.poltekkes-tjk.ac.id/index.php/JK/article/view/2785 kostenfrei https://doaj.org/toc/2086-7751 Journal toc kostenfrei https://doaj.org/toc/2548-5695 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ AR 12 2021 3 427-434 |
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Peningkatan pH Saliva Perokok Aktif Menggunakan Permen Karet Xylitol |
| abstract |
The Smoker active for a long time has an impact on decreasing the pH of the saliva. The most obvious impact is on cholinergic receptors in the brain which activates nerve action which results in a decrease in salivary gland secretion. The risk of decreased salivary function increases with the length of smoking and the number of cigarettes per day. The purpose of this study was to determine the effect of giving xylitol gum to increase salivary pH in active smokers. This type of research is an experimental clinical trial with a comparison group (pretest and posttest with control group design). This research was conducted at the Ibnu Sina Clinic in Palembang for 14 days, on 5-18 December 2020. The sample in this study were active smokers who met the inclusion and exclusion criteria. The number of samples is 52 respondents. The homogeneity of the sample characteristic data and measurement results was assessed by using the Kolmogorov-Simov test. Description analysis to determine the mean and standard deviation. There was a significant increase in the mean value of Saliva pH in the treatment group. It was concluded that xylitol gum affected on increasing the salivary pH of active smokers. |
| abstractGer |
The Smoker active for a long time has an impact on decreasing the pH of the saliva. The most obvious impact is on cholinergic receptors in the brain which activates nerve action which results in a decrease in salivary gland secretion. The risk of decreased salivary function increases with the length of smoking and the number of cigarettes per day. The purpose of this study was to determine the effect of giving xylitol gum to increase salivary pH in active smokers. This type of research is an experimental clinical trial with a comparison group (pretest and posttest with control group design). This research was conducted at the Ibnu Sina Clinic in Palembang for 14 days, on 5-18 December 2020. The sample in this study were active smokers who met the inclusion and exclusion criteria. The number of samples is 52 respondents. The homogeneity of the sample characteristic data and measurement results was assessed by using the Kolmogorov-Simov test. Description analysis to determine the mean and standard deviation. There was a significant increase in the mean value of Saliva pH in the treatment group. It was concluded that xylitol gum affected on increasing the salivary pH of active smokers. |
| abstract_unstemmed |
The Smoker active for a long time has an impact on decreasing the pH of the saliva. The most obvious impact is on cholinergic receptors in the brain which activates nerve action which results in a decrease in salivary gland secretion. The risk of decreased salivary function increases with the length of smoking and the number of cigarettes per day. The purpose of this study was to determine the effect of giving xylitol gum to increase salivary pH in active smokers. This type of research is an experimental clinical trial with a comparison group (pretest and posttest with control group design). This research was conducted at the Ibnu Sina Clinic in Palembang for 14 days, on 5-18 December 2020. The sample in this study were active smokers who met the inclusion and exclusion criteria. The number of samples is 52 respondents. The homogeneity of the sample characteristic data and measurement results was assessed by using the Kolmogorov-Simov test. Description analysis to determine the mean and standard deviation. There was a significant increase in the mean value of Saliva pH in the treatment group. It was concluded that xylitol gum affected on increasing the salivary pH of active smokers. |
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Peningkatan pH Saliva Perokok Aktif Menggunakan Permen Karet Xylitol |
| url |
https://doi.org/10.26630/jk.v12i3.2785 https://doaj.org/article/f80fd28110b545d09f91dbe8f09b0d8e https://ejurnal.poltekkes-tjk.ac.id/index.php/JK/article/view/2785 https://doaj.org/toc/2086-7751 https://doaj.org/toc/2548-5695 |
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| author2 |
Edy Sapada Yeni Agustin |
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10.26630/jk.v12i3.2785 |
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| up_date |
2024-07-04T01:39:30.789Z |
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