Genetic diversity and correlation estimates for grain yield and quality traits in Kosovo local maize (Zea mays L.) populations
The aim of the presented investigation was to estimate the genetic diversity, and correlation analysis among yield and quality traits in twenty local maize populations. The experiment was based on randomized complete block design (RCBD) with three replications. In the study we compared grain yield,...
Ausführliche Beschreibung
Autor*in: |
Sali ALIU [verfasserIn] Imer RUSINOVCI [verfasserIn] Shukri FETAHU [verfasserIn] Emilija SIMEONOVSKA [verfasserIn] |
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E-Artikel |
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Sprache: |
Englisch ; Slowenisch |
Erschienen: |
2012 |
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Übergeordnetes Werk: |
In: Acta Agriculturae Slovenica - University of Ljubljana Press (Založba Univerze v Ljubljani), 2005, 99(2012), 2 |
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Übergeordnetes Werk: |
volume:99 ; year:2012 ; number:2 |
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Katalog-ID: |
DOAJ099249375 |
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(DE-627)DOAJ099249375 (DE-599)DOAJaf979baeb916496eb631fc3294758eff DE-627 ger DE-627 rakwb eng slv Sali ALIU verfasserin aut Genetic diversity and correlation estimates for grain yield and quality traits in Kosovo local maize (Zea mays L.) populations 2012 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The aim of the presented investigation was to estimate the genetic diversity, and correlation analysis among yield and quality traits in twenty local maize populations. The experiment was based on randomized complete block design (RCBD) with three replications. In the study we compared grain yield, and quality traits such as protein, oil and starch content in grain. The results showed that there were significant differences among populations. The overall mean grain yield was 79.33 g plant-1 with the highest grain yield in population GBK-7 (105.13 g plant-1). The protein and oil contents ranged between 11.02 to 13.02% and 2.56 to 5.57%, respectively. The starch content varied from 68.58 to 70.92%. The first two canonical discriminant functions were significant at p < 0.01. It is important to point out the great relevance of the first two discriminant functions justifying 95.80% of the variability among populations. There were also big differences regarding phenotypic correlations. The study suggests that the quality traits are phenotypically and genotypically highly variable and therefore very useful for breeding process. local maize populations protein oil starch Agriculture S Imer RUSINOVCI verfasserin aut Shukri FETAHU verfasserin aut Emilija SIMEONOVSKA verfasserin aut In Acta Agriculturae Slovenica University of Ljubljana Press (Založba Univerze v Ljubljani), 2005 99(2012), 2 (DE-627)492111677 (DE-600)2195131-7 18541941 nnns volume:99 year:2012 number:2 https://doaj.org/article/af979baeb916496eb631fc3294758eff kostenfrei https://journals.uni-lj.si/aas/article/view/14477 kostenfrei https://doaj.org/toc/1854-1941 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 99 2012 2 |
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(DE-627)DOAJ099249375 (DE-599)DOAJaf979baeb916496eb631fc3294758eff DE-627 ger DE-627 rakwb eng slv Sali ALIU verfasserin aut Genetic diversity and correlation estimates for grain yield and quality traits in Kosovo local maize (Zea mays L.) populations 2012 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The aim of the presented investigation was to estimate the genetic diversity, and correlation analysis among yield and quality traits in twenty local maize populations. The experiment was based on randomized complete block design (RCBD) with three replications. In the study we compared grain yield, and quality traits such as protein, oil and starch content in grain. The results showed that there were significant differences among populations. The overall mean grain yield was 79.33 g plant-1 with the highest grain yield in population GBK-7 (105.13 g plant-1). The protein and oil contents ranged between 11.02 to 13.02% and 2.56 to 5.57%, respectively. The starch content varied from 68.58 to 70.92%. The first two canonical discriminant functions were significant at p < 0.01. It is important to point out the great relevance of the first two discriminant functions justifying 95.80% of the variability among populations. There were also big differences regarding phenotypic correlations. The study suggests that the quality traits are phenotypically and genotypically highly variable and therefore very useful for breeding process. local maize populations protein oil starch Agriculture S Imer RUSINOVCI verfasserin aut Shukri FETAHU verfasserin aut Emilija SIMEONOVSKA verfasserin aut In Acta Agriculturae Slovenica University of Ljubljana Press (Založba Univerze v Ljubljani), 2005 99(2012), 2 (DE-627)492111677 (DE-600)2195131-7 18541941 nnns volume:99 year:2012 number:2 https://doaj.org/article/af979baeb916496eb631fc3294758eff kostenfrei https://journals.uni-lj.si/aas/article/view/14477 kostenfrei https://doaj.org/toc/1854-1941 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 99 2012 2 |
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(DE-627)DOAJ099249375 (DE-599)DOAJaf979baeb916496eb631fc3294758eff DE-627 ger DE-627 rakwb eng slv Sali ALIU verfasserin aut Genetic diversity and correlation estimates for grain yield and quality traits in Kosovo local maize (Zea mays L.) populations 2012 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The aim of the presented investigation was to estimate the genetic diversity, and correlation analysis among yield and quality traits in twenty local maize populations. The experiment was based on randomized complete block design (RCBD) with three replications. In the study we compared grain yield, and quality traits such as protein, oil and starch content in grain. The results showed that there were significant differences among populations. The overall mean grain yield was 79.33 g plant-1 with the highest grain yield in population GBK-7 (105.13 g plant-1). The protein and oil contents ranged between 11.02 to 13.02% and 2.56 to 5.57%, respectively. The starch content varied from 68.58 to 70.92%. The first two canonical discriminant functions were significant at p < 0.01. It is important to point out the great relevance of the first two discriminant functions justifying 95.80% of the variability among populations. There were also big differences regarding phenotypic correlations. The study suggests that the quality traits are phenotypically and genotypically highly variable and therefore very useful for breeding process. local maize populations protein oil starch Agriculture S Imer RUSINOVCI verfasserin aut Shukri FETAHU verfasserin aut Emilija SIMEONOVSKA verfasserin aut In Acta Agriculturae Slovenica University of Ljubljana Press (Založba Univerze v Ljubljani), 2005 99(2012), 2 (DE-627)492111677 (DE-600)2195131-7 18541941 nnns volume:99 year:2012 number:2 https://doaj.org/article/af979baeb916496eb631fc3294758eff kostenfrei https://journals.uni-lj.si/aas/article/view/14477 kostenfrei https://doaj.org/toc/1854-1941 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 99 2012 2 |
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(DE-627)DOAJ099249375 (DE-599)DOAJaf979baeb916496eb631fc3294758eff DE-627 ger DE-627 rakwb eng slv Sali ALIU verfasserin aut Genetic diversity and correlation estimates for grain yield and quality traits in Kosovo local maize (Zea mays L.) populations 2012 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The aim of the presented investigation was to estimate the genetic diversity, and correlation analysis among yield and quality traits in twenty local maize populations. The experiment was based on randomized complete block design (RCBD) with three replications. In the study we compared grain yield, and quality traits such as protein, oil and starch content in grain. The results showed that there were significant differences among populations. The overall mean grain yield was 79.33 g plant-1 with the highest grain yield in population GBK-7 (105.13 g plant-1). The protein and oil contents ranged between 11.02 to 13.02% and 2.56 to 5.57%, respectively. The starch content varied from 68.58 to 70.92%. The first two canonical discriminant functions were significant at p < 0.01. It is important to point out the great relevance of the first two discriminant functions justifying 95.80% of the variability among populations. There were also big differences regarding phenotypic correlations. The study suggests that the quality traits are phenotypically and genotypically highly variable and therefore very useful for breeding process. local maize populations protein oil starch Agriculture S Imer RUSINOVCI verfasserin aut Shukri FETAHU verfasserin aut Emilija SIMEONOVSKA verfasserin aut In Acta Agriculturae Slovenica University of Ljubljana Press (Založba Univerze v Ljubljani), 2005 99(2012), 2 (DE-627)492111677 (DE-600)2195131-7 18541941 nnns volume:99 year:2012 number:2 https://doaj.org/article/af979baeb916496eb631fc3294758eff kostenfrei https://journals.uni-lj.si/aas/article/view/14477 kostenfrei https://doaj.org/toc/1854-1941 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 99 2012 2 |
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(DE-627)DOAJ099249375 (DE-599)DOAJaf979baeb916496eb631fc3294758eff DE-627 ger DE-627 rakwb eng slv Sali ALIU verfasserin aut Genetic diversity and correlation estimates for grain yield and quality traits in Kosovo local maize (Zea mays L.) populations 2012 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier The aim of the presented investigation was to estimate the genetic diversity, and correlation analysis among yield and quality traits in twenty local maize populations. The experiment was based on randomized complete block design (RCBD) with three replications. In the study we compared grain yield, and quality traits such as protein, oil and starch content in grain. The results showed that there were significant differences among populations. The overall mean grain yield was 79.33 g plant-1 with the highest grain yield in population GBK-7 (105.13 g plant-1). The protein and oil contents ranged between 11.02 to 13.02% and 2.56 to 5.57%, respectively. The starch content varied from 68.58 to 70.92%. The first two canonical discriminant functions were significant at p < 0.01. It is important to point out the great relevance of the first two discriminant functions justifying 95.80% of the variability among populations. There were also big differences regarding phenotypic correlations. The study suggests that the quality traits are phenotypically and genotypically highly variable and therefore very useful for breeding process. local maize populations protein oil starch Agriculture S Imer RUSINOVCI verfasserin aut Shukri FETAHU verfasserin aut Emilija SIMEONOVSKA verfasserin aut In Acta Agriculturae Slovenica University of Ljubljana Press (Založba Univerze v Ljubljani), 2005 99(2012), 2 (DE-627)492111677 (DE-600)2195131-7 18541941 nnns volume:99 year:2012 number:2 https://doaj.org/article/af979baeb916496eb631fc3294758eff kostenfrei https://journals.uni-lj.si/aas/article/view/14477 kostenfrei https://doaj.org/toc/1854-1941 Journal toc kostenfrei GBV_USEFLAG_A SYSFLAG_A GBV_DOAJ GBV_ILN_20 GBV_ILN_22 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2014 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4367 GBV_ILN_4700 AR 99 2012 2 |
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Genetic diversity and correlation estimates for grain yield and quality traits in Kosovo local maize (Zea mays L.) populations |
abstract |
The aim of the presented investigation was to estimate the genetic diversity, and correlation analysis among yield and quality traits in twenty local maize populations. The experiment was based on randomized complete block design (RCBD) with three replications. In the study we compared grain yield, and quality traits such as protein, oil and starch content in grain. The results showed that there were significant differences among populations. The overall mean grain yield was 79.33 g plant-1 with the highest grain yield in population GBK-7 (105.13 g plant-1). The protein and oil contents ranged between 11.02 to 13.02% and 2.56 to 5.57%, respectively. The starch content varied from 68.58 to 70.92%. The first two canonical discriminant functions were significant at p < 0.01. It is important to point out the great relevance of the first two discriminant functions justifying 95.80% of the variability among populations. There were also big differences regarding phenotypic correlations. The study suggests that the quality traits are phenotypically and genotypically highly variable and therefore very useful for breeding process. |
abstractGer |
The aim of the presented investigation was to estimate the genetic diversity, and correlation analysis among yield and quality traits in twenty local maize populations. The experiment was based on randomized complete block design (RCBD) with three replications. In the study we compared grain yield, and quality traits such as protein, oil and starch content in grain. The results showed that there were significant differences among populations. The overall mean grain yield was 79.33 g plant-1 with the highest grain yield in population GBK-7 (105.13 g plant-1). The protein and oil contents ranged between 11.02 to 13.02% and 2.56 to 5.57%, respectively. The starch content varied from 68.58 to 70.92%. The first two canonical discriminant functions were significant at p < 0.01. It is important to point out the great relevance of the first two discriminant functions justifying 95.80% of the variability among populations. There were also big differences regarding phenotypic correlations. The study suggests that the quality traits are phenotypically and genotypically highly variable and therefore very useful for breeding process. |
abstract_unstemmed |
The aim of the presented investigation was to estimate the genetic diversity, and correlation analysis among yield and quality traits in twenty local maize populations. The experiment was based on randomized complete block design (RCBD) with three replications. In the study we compared grain yield, and quality traits such as protein, oil and starch content in grain. The results showed that there were significant differences among populations. The overall mean grain yield was 79.33 g plant-1 with the highest grain yield in population GBK-7 (105.13 g plant-1). The protein and oil contents ranged between 11.02 to 13.02% and 2.56 to 5.57%, respectively. The starch content varied from 68.58 to 70.92%. The first two canonical discriminant functions were significant at p < 0.01. It is important to point out the great relevance of the first two discriminant functions justifying 95.80% of the variability among populations. There were also big differences regarding phenotypic correlations. The study suggests that the quality traits are phenotypically and genotypically highly variable and therefore very useful for breeding process. |
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Genetic diversity and correlation estimates for grain yield and quality traits in Kosovo local maize (Zea mays L.) populations |
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