EFFECT OF INSTANTANEOUS LIGHT INTENSITY AFTER MAGNESIUM SUPPRESSION IN TOMATO AND BELL PEPPER CULTIVATION

Plants dynamically respond to varying light intensities, which may further interact with their nutrient status to affect gas exchange parameters. This study investigated the combined effect of instantaneous light intensity and magnesium suppression on tomato and bell pepper cultivation. Two independ...
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Autor*in:	Lucas Aparecido Manzani Lisboa [verfasserIn] Paulo Alexandre Monteiro de Figueiredo [verfasserIn] José Carlos Cavichioli [verfasserIn] Fernando Shintate Galindo [verfasserIn]

Format:	E-Artikel
Sprache:	Englisch ; Portugiesisch

Erschienen:	2024

Schlagwörter:	Solanum lycopersicum L. Capsicum annuum L. Plant nutrition Gas exchange Photosynthesis

Übergeordnetes Werk:	In: Revista de Agricultura Neotropical - Universidade Estadual de Mato Grosso do Sul, 2015, 11(2024), 1
Übergeordnetes Werk:	volume:11 ; year:2024 ; number:1

Links:	Link aufrufen Link aufrufen Link aufrufen Journal toc

DOI / URN:	10.32404/rean.v11i1.8330

Katalog-ID:	DOAJ100364187

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520			\|a Plants dynamically respond to varying light intensities, which may further interact with their nutrient status to affect gas exchange parameters. This study investigated the combined effect of instantaneous light intensity and magnesium suppression on tomato and bell pepper cultivation. Two independent experiments were conducted in September 2022 using the tomato variety Mariana (Sakata®) and bell pepper variety Magali R (Sakata®) at the Faculty of Agricultural and Technological Sciences, Dracena, São Paulo, Brazil. A completely randomized 2x5 factorial design was employed, with the first factor being the presence/absence of magnesium in the nutrient solution and the second factor being four light intensities: 0 (control), 600, 1200, and 1800 μmol m⁻² s⁻¹ photosynthetically active radiation (PAR) applied instantaneously using an IRGA device. Magnesium deficiency was confirmed to be a limiting factor for gas exchange responses in both tomato and pepper crops. Notably, the light intensity of 1200 μmol m⁻² s⁻¹ PAR elicited the most optimal gas exchange performance in both plant species.
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author	Lucas Aparecido Manzani Lisboa
spellingShingle	Lucas Aparecido Manzani Lisboa misc Solanum lycopersicum L. misc Capsicum annuum L. misc Plant nutrition misc Gas exchange misc Photosynthesis misc Agriculture misc S EFFECT OF INSTANTANEOUS LIGHT INTENSITY AFTER MAGNESIUM SUPPRESSION IN TOMATO AND BELL PEPPER CULTIVATION
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topic_title	EFFECT OF INSTANTANEOUS LIGHT INTENSITY AFTER MAGNESIUM SUPPRESSION IN TOMATO AND BELL PEPPER CULTIVATION Solanum lycopersicum L. Capsicum annuum L. Plant nutrition Gas exchange Photosynthesis
topic	misc Solanum lycopersicum L. misc Capsicum annuum L. misc Plant nutrition misc Gas exchange misc Photosynthesis misc Agriculture misc S
topic_unstemmed	misc Solanum lycopersicum L. misc Capsicum annuum L. misc Plant nutrition misc Gas exchange misc Photosynthesis misc Agriculture misc S
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title	EFFECT OF INSTANTANEOUS LIGHT INTENSITY AFTER MAGNESIUM SUPPRESSION IN TOMATO AND BELL PEPPER CULTIVATION
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title_full	EFFECT OF INSTANTANEOUS LIGHT INTENSITY AFTER MAGNESIUM SUPPRESSION IN TOMATO AND BELL PEPPER CULTIVATION
author_sort	Lucas Aparecido Manzani Lisboa
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author_browse	Lucas Aparecido Manzani Lisboa Paulo Alexandre Monteiro de Figueiredo José Carlos Cavichioli Fernando Shintate Galindo
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title_sort	effect of instantaneous light intensity after magnesium suppression in tomato and bell pepper cultivation
title_auth	EFFECT OF INSTANTANEOUS LIGHT INTENSITY AFTER MAGNESIUM SUPPRESSION IN TOMATO AND BELL PEPPER CULTIVATION
abstract	Plants dynamically respond to varying light intensities, which may further interact with their nutrient status to affect gas exchange parameters. This study investigated the combined effect of instantaneous light intensity and magnesium suppression on tomato and bell pepper cultivation. Two independent experiments were conducted in September 2022 using the tomato variety Mariana (Sakata®) and bell pepper variety Magali R (Sakata®) at the Faculty of Agricultural and Technological Sciences, Dracena, São Paulo, Brazil. A completely randomized 2x5 factorial design was employed, with the first factor being the presence/absence of magnesium in the nutrient solution and the second factor being four light intensities: 0 (control), 600, 1200, and 1800 μmol m⁻² s⁻¹ photosynthetically active radiation (PAR) applied instantaneously using an IRGA device. Magnesium deficiency was confirmed to be a limiting factor for gas exchange responses in both tomato and pepper crops. Notably, the light intensity of 1200 μmol m⁻² s⁻¹ PAR elicited the most optimal gas exchange performance in both plant species.
abstractGer	Plants dynamically respond to varying light intensities, which may further interact with their nutrient status to affect gas exchange parameters. This study investigated the combined effect of instantaneous light intensity and magnesium suppression on tomato and bell pepper cultivation. Two independent experiments were conducted in September 2022 using the tomato variety Mariana (Sakata®) and bell pepper variety Magali R (Sakata®) at the Faculty of Agricultural and Technological Sciences, Dracena, São Paulo, Brazil. A completely randomized 2x5 factorial design was employed, with the first factor being the presence/absence of magnesium in the nutrient solution and the second factor being four light intensities: 0 (control), 600, 1200, and 1800 μmol m⁻² s⁻¹ photosynthetically active radiation (PAR) applied instantaneously using an IRGA device. Magnesium deficiency was confirmed to be a limiting factor for gas exchange responses in both tomato and pepper crops. Notably, the light intensity of 1200 μmol m⁻² s⁻¹ PAR elicited the most optimal gas exchange performance in both plant species.
abstract_unstemmed	Plants dynamically respond to varying light intensities, which may further interact with their nutrient status to affect gas exchange parameters. This study investigated the combined effect of instantaneous light intensity and magnesium suppression on tomato and bell pepper cultivation. Two independent experiments were conducted in September 2022 using the tomato variety Mariana (Sakata®) and bell pepper variety Magali R (Sakata®) at the Faculty of Agricultural and Technological Sciences, Dracena, São Paulo, Brazil. A completely randomized 2x5 factorial design was employed, with the first factor being the presence/absence of magnesium in the nutrient solution and the second factor being four light intensities: 0 (control), 600, 1200, and 1800 μmol m⁻² s⁻¹ photosynthetically active radiation (PAR) applied instantaneously using an IRGA device. Magnesium deficiency was confirmed to be a limiting factor for gas exchange responses in both tomato and pepper crops. Notably, the light intensity of 1200 μmol m⁻² s⁻¹ PAR elicited the most optimal gas exchange performance in both plant species.
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title_short	EFFECT OF INSTANTANEOUS LIGHT INTENSITY AFTER MAGNESIUM SUPPRESSION IN TOMATO AND BELL PEPPER CULTIVATION
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EFFECT OF INSTANTANEOUS LIGHT INTENSITY AFTER MAGNESIUM SUPPRESSION IN TOMATO AND BELL PEPPER CULTIVATION

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