Effects of culture conditions on the kinetic behavior of 1,3-propanediol fermentation by Clostridium butyricum with a kinetic model
• A kinetic model was proposed for batch PD fermentation. • The kinetic model successfully simulated experimental data. • Effects of culture conditions on PD fermentation kinetic behavior were studied. • Process behavior of PD fermentation was better understood.
Gespeichert in:
| Autor*in: |
Zhu, Chunjie [verfasserIn] |
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| Format: |
E-Artikel |
|---|---|
| Sprache: |
Englisch |
| Erschienen: |
2016 |
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| Schlagwörter: |
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| Umfang: |
8 |
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| Übergeordnetes Werk: |
Enthalten in: Molecular characterization, expression, and antibacterial activity of a c-type lysozyme isolated from the manila clam, - Wei, Qianyu ELSEVIER, 2018, Amsterdam [u.a.] |
|---|---|
| Übergeordnetes Werk: |
volume:212 ; year:2016 ; pages:130-137 ; extent:8 |
| Links: |
|---|
| DOI / URN: |
10.1016/j.biortech.2016.04.028 |
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