Alterations in carbohydrate and protein metabolism in silver catfish (Rhamdia quelen) exposed to cadmium
Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metab...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Pretto, Alexandra [verfasserIn] |
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| Format: |
E-Artikel |
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| Sprache: |
Englisch |
| Erschienen: |
2014transfer abstract |
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| Schlagwörter: |
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| Umfang: |
5 |
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| Übergeordnetes Werk: |
Enthalten in: Erysipelas, the “Other” Cellulitis: A Practical Guide for Nurse Practitioners - Fetters, Lisa ELSEVIER, 2021, EES : official journal of the International Society of Ecotoxicology and Environmental safety, Amsterdam |
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| Übergeordnetes Werk: |
volume:100 ; year:2014 ; pages:188-192 ; extent:5 |
| Links: |
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| DOI / URN: |
10.1016/j.ecoenv.2013.11.004 |
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| 245 | 1 | 0 | |a Alterations in carbohydrate and protein metabolism in silver catfish (Rhamdia quelen) exposed to cadmium |
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| 520 | |a Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. | ||
| 520 | |a Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. | ||
| 650 | 7 | |a Environmental contaminant |2 Elsevier | |
| 650 | 7 | |a Fish health |2 Elsevier | |
| 650 | 7 | |a Fish |2 Elsevier | |
| 650 | 7 | |a Exposure time |2 Elsevier | |
| 650 | 7 | |a Metabolic response |2 Elsevier | |
| 700 | 1 | |a Loro, Vania Lucia |4 oth | |
| 700 | 1 | |a Morsch, Vera Maria |4 oth | |
| 700 | 1 | |a Moraes, Bibiana Silveira |4 oth | |
| 700 | 1 | |a Menezes, Charlene |4 oth | |
| 700 | 1 | |a Santi, Adriana |4 oth | |
| 700 | 1 | |a Toni, Cândida |4 oth | |
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10.1016/j.ecoenv.2013.11.004 doi GBVA2014003000001.pica (DE-627)ELV017262186 (ELSEVIER)S0147-6513(13)00499-5 DE-627 ger DE-627 rakwb eng 610 610 DE-600 610 VZ 44.63 bkl Pretto, Alexandra verfasserin aut Alterations in carbohydrate and protein metabolism in silver catfish (Rhamdia quelen) exposed to cadmium 2014transfer abstract 5 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. Environmental contaminant Elsevier Fish health Elsevier Fish Elsevier Exposure time Elsevier Metabolic response Elsevier Loro, Vania Lucia oth Morsch, Vera Maria oth Moraes, Bibiana Silveira oth Menezes, Charlene oth Santi, Adriana oth Toni, Cândida oth Enthalten in Elsevier Fetters, Lisa ELSEVIER Erysipelas, the “Other” Cellulitis: A Practical Guide for Nurse Practitioners 2021 EES : official journal of the International Society of Ecotoxicology and Environmental safety Amsterdam (DE-627)ELV006765629 volume:100 year:2014 pages:188-192 extent:5 https://doi.org/10.1016/j.ecoenv.2013.11.004 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 44.63 Krankenpflege VZ AR 100 2014 188-192 5 045F 610 |
| spelling |
10.1016/j.ecoenv.2013.11.004 doi GBVA2014003000001.pica (DE-627)ELV017262186 (ELSEVIER)S0147-6513(13)00499-5 DE-627 ger DE-627 rakwb eng 610 610 DE-600 610 VZ 44.63 bkl Pretto, Alexandra verfasserin aut Alterations in carbohydrate and protein metabolism in silver catfish (Rhamdia quelen) exposed to cadmium 2014transfer abstract 5 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. Environmental contaminant Elsevier Fish health Elsevier Fish Elsevier Exposure time Elsevier Metabolic response Elsevier Loro, Vania Lucia oth Morsch, Vera Maria oth Moraes, Bibiana Silveira oth Menezes, Charlene oth Santi, Adriana oth Toni, Cândida oth Enthalten in Elsevier Fetters, Lisa ELSEVIER Erysipelas, the “Other” Cellulitis: A Practical Guide for Nurse Practitioners 2021 EES : official journal of the International Society of Ecotoxicology and Environmental safety Amsterdam (DE-627)ELV006765629 volume:100 year:2014 pages:188-192 extent:5 https://doi.org/10.1016/j.ecoenv.2013.11.004 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 44.63 Krankenpflege VZ AR 100 2014 188-192 5 045F 610 |
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10.1016/j.ecoenv.2013.11.004 doi GBVA2014003000001.pica (DE-627)ELV017262186 (ELSEVIER)S0147-6513(13)00499-5 DE-627 ger DE-627 rakwb eng 610 610 DE-600 610 VZ 44.63 bkl Pretto, Alexandra verfasserin aut Alterations in carbohydrate and protein metabolism in silver catfish (Rhamdia quelen) exposed to cadmium 2014transfer abstract 5 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. Environmental contaminant Elsevier Fish health Elsevier Fish Elsevier Exposure time Elsevier Metabolic response Elsevier Loro, Vania Lucia oth Morsch, Vera Maria oth Moraes, Bibiana Silveira oth Menezes, Charlene oth Santi, Adriana oth Toni, Cândida oth Enthalten in Elsevier Fetters, Lisa ELSEVIER Erysipelas, the “Other” Cellulitis: A Practical Guide for Nurse Practitioners 2021 EES : official journal of the International Society of Ecotoxicology and Environmental safety Amsterdam (DE-627)ELV006765629 volume:100 year:2014 pages:188-192 extent:5 https://doi.org/10.1016/j.ecoenv.2013.11.004 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 44.63 Krankenpflege VZ AR 100 2014 188-192 5 045F 610 |
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10.1016/j.ecoenv.2013.11.004 doi GBVA2014003000001.pica (DE-627)ELV017262186 (ELSEVIER)S0147-6513(13)00499-5 DE-627 ger DE-627 rakwb eng 610 610 DE-600 610 VZ 44.63 bkl Pretto, Alexandra verfasserin aut Alterations in carbohydrate and protein metabolism in silver catfish (Rhamdia quelen) exposed to cadmium 2014transfer abstract 5 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. Environmental contaminant Elsevier Fish health Elsevier Fish Elsevier Exposure time Elsevier Metabolic response Elsevier Loro, Vania Lucia oth Morsch, Vera Maria oth Moraes, Bibiana Silveira oth Menezes, Charlene oth Santi, Adriana oth Toni, Cândida oth Enthalten in Elsevier Fetters, Lisa ELSEVIER Erysipelas, the “Other” Cellulitis: A Practical Guide for Nurse Practitioners 2021 EES : official journal of the International Society of Ecotoxicology and Environmental safety Amsterdam (DE-627)ELV006765629 volume:100 year:2014 pages:188-192 extent:5 https://doi.org/10.1016/j.ecoenv.2013.11.004 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 44.63 Krankenpflege VZ AR 100 2014 188-192 5 045F 610 |
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10.1016/j.ecoenv.2013.11.004 doi GBVA2014003000001.pica (DE-627)ELV017262186 (ELSEVIER)S0147-6513(13)00499-5 DE-627 ger DE-627 rakwb eng 610 610 DE-600 610 VZ 44.63 bkl Pretto, Alexandra verfasserin aut Alterations in carbohydrate and protein metabolism in silver catfish (Rhamdia quelen) exposed to cadmium 2014transfer abstract 5 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. Environmental contaminant Elsevier Fish health Elsevier Fish Elsevier Exposure time Elsevier Metabolic response Elsevier Loro, Vania Lucia oth Morsch, Vera Maria oth Moraes, Bibiana Silveira oth Menezes, Charlene oth Santi, Adriana oth Toni, Cândida oth Enthalten in Elsevier Fetters, Lisa ELSEVIER Erysipelas, the “Other” Cellulitis: A Practical Guide for Nurse Practitioners 2021 EES : official journal of the International Society of Ecotoxicology and Environmental safety Amsterdam (DE-627)ELV006765629 volume:100 year:2014 pages:188-192 extent:5 https://doi.org/10.1016/j.ecoenv.2013.11.004 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 44.63 Krankenpflege VZ AR 100 2014 188-192 5 045F 610 |
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After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. 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Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. |
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Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. |
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Changes in carbohydrate and protein metabolism were studied in silver catfish Rhamdia quelen exposed to cadmium (0; 0.236 or 0.414mg/L) during 7 and 14 days. After exposure time the fish were exposed to recovery period (water without cadmium), during 7 and 14 days. Different alterations in the metabolic parameters were observed such as an increase in lactate, protein, amino acid and ammonia levels as well as a reduction in glucose values after the exposure periods in liver. In muscle, glycogen and glucose values enhanced after cadmium exposure at both concentrations for 7 days; however, at 0.414mg/L cadmium, protein levels decreased while amino acids and ammonia levels enhanced. An increase in the lactate values was found in plasma after 7 days of exposure and a reduction in the lactate, glucose and protein levels occurred after 14 days of exposure. Results indicated that the metabolic alterations after cadmium exposure were dependent on the tissue type and exposure time. Cadmium exposure for 14 days and recovery period also of 14 days seem to be less harmful to the liver and muscle. However, even after recovering from some changes, fish health may be affected making them more sensitive to some environmental changes. |
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