Specific and nonspecific effects of biologically active inorganic salts on inclusion complex formation of cyclodextrins with aromatic carboxylic acids

Inclusion complex formation of α- and β-cyclodextrins with zwitterionic nicotinic and m-aminobenzoic acids in water and 0.2M solutions of KCl, KBr, KH2PO4 and K2SO4 was studied by 1H NMR and UV-spectroscopy. We complemented the experiments with statistical mechanics calculations in the framework of...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Terekhova, Irina [verfasserIn]

Chibunova, Ekaterina

Kumeev, Roman

Kruchinin, Sergey

Fedotova, Marina

Kozbiał, Małgorzata

Wszelaka-Rylik, Małgorzata

Gierycz, Pawel

Format:

E-Artikel

Sprache:

Englisch

Erschienen:

2015transfer abstract

Schlagwörter:

Thermodynamics

Cyclodextrin

Complex formation

Salt effect

m-Aminobenzoic acid

Nicotinic acid

Umfang:

7

Übergeordnetes Werk:

Enthalten in: Plasticity in responses to dimensional variations of soil space in 19 grassland plant species - Dong, Ran ELSEVIER, 2022, Amsterdam [u.a.]

Übergeordnetes Werk:

volume:122 ; year:2015 ; day:27 ; month:01 ; pages:97-103 ; extent:7

Links:

Volltext

DOI / URN:

10.1016/j.ces.2014.09.025

Katalog-ID:

ELV018841767

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