Profile of phenolic compounds in Indonesian rice (Oryza sativa) varieties throughout post-harvest practices
• Pressurized liquid extraction and HPLC were used for the determination of phenolics in rice grains. • Phenolics were determined after drying, dehusking and polishing processes. • Phenolics decreased dramatically throughout post-harvest processing steps.
Gespeichert in:
| Autor*in: |
Setyaningsih, Widiastuti [verfasserIn] |
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E-Artikel |
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| Sprache: |
Englisch |
| Erschienen: |
2016 |
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| Umfang: |
8 |
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Enthalten in: 2H-5,10,15,20-tetrakis( - Kuzmin, Sergey M. ELSEVIER, 2022, an international journal, Orlando, Fla |
|---|---|
| Übergeordnetes Werk: |
volume:54 ; year:2016 ; pages:55-62 ; extent:8 |
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10.1016/j.jfca.2016.10.004 |
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10.1016/j.jfca.2016.10.004 doi GBVA2016015000030.pica (DE-627)ELV024627321 (ELSEVIER)S0889-1575(16)30177-6 DE-627 ger DE-627 rakwb eng 630 640 540 660 630 DE-600 640 DE-600 540 DE-600 660 DE-600 540 620 VZ 35.27 bkl Setyaningsih, Widiastuti verfasserin aut Profile of phenolic compounds in Indonesian rice (Oryza sativa) varieties throughout post-harvest practices 2016 8 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier • Pressurized liquid extraction and HPLC were used for the determination of phenolics in rice grains. • Phenolics were determined after drying, dehusking and polishing processes. • Phenolics decreased dramatically throughout post-harvest processing steps. Protocatechuic aldehyde (PubChem CID: 8768) Elsevier p-Hydroxybenzoic acid (PubChem CID: 135) Elsevier Protocatechuic acid (PubChem CID: 72) Elsevier p-Hydroxybenzaldehyde (PubChem CID: 126) Elsevier Ferulic acid (PubChem CID: 445858) Elsevier Vanillic acid (PubChem CID: 8468) Elsevier p-Coumaric acid (PubChem CID: 637542) Elsevier Sinapic acid (PubChem CID: 637775) Elsevier Syringic acid (PubChem CID: 10742) Elsevier Vanillin (PubChem CID: 1183) Elsevier Hidayah, Nikmatul oth Saputro, Irfan Estiono oth Palma, Miguel oth García Barroso, Carmelo oth Enthalten in Academic Press Kuzmin, Sergey M. ELSEVIER 2H-5,10,15,20-tetrakis( 2022 an international journal Orlando, Fla (DE-627)ELV008144826 volume:54 year:2016 pages:55-62 extent:8 https://doi.org/10.1016/j.jfca.2016.10.004 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 35.27 Elektrochemische Analyse VZ AR 54 2016 55-62 8 045F 630 |
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10.1016/j.jfca.2016.10.004 doi GBVA2016015000030.pica (DE-627)ELV024627321 (ELSEVIER)S0889-1575(16)30177-6 DE-627 ger DE-627 rakwb eng 630 640 540 660 630 DE-600 640 DE-600 540 DE-600 660 DE-600 540 620 VZ 35.27 bkl Setyaningsih, Widiastuti verfasserin aut Profile of phenolic compounds in Indonesian rice (Oryza sativa) varieties throughout post-harvest practices 2016 8 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier • Pressurized liquid extraction and HPLC were used for the determination of phenolics in rice grains. • Phenolics were determined after drying, dehusking and polishing processes. • Phenolics decreased dramatically throughout post-harvest processing steps. Protocatechuic aldehyde (PubChem CID: 8768) Elsevier p-Hydroxybenzoic acid (PubChem CID: 135) Elsevier Protocatechuic acid (PubChem CID: 72) Elsevier p-Hydroxybenzaldehyde (PubChem CID: 126) Elsevier Ferulic acid (PubChem CID: 445858) Elsevier Vanillic acid (PubChem CID: 8468) Elsevier p-Coumaric acid (PubChem CID: 637542) Elsevier Sinapic acid (PubChem CID: 637775) Elsevier Syringic acid (PubChem CID: 10742) Elsevier Vanillin (PubChem CID: 1183) Elsevier Hidayah, Nikmatul oth Saputro, Irfan Estiono oth Palma, Miguel oth García Barroso, Carmelo oth Enthalten in Academic Press Kuzmin, Sergey M. ELSEVIER 2H-5,10,15,20-tetrakis( 2022 an international journal Orlando, Fla (DE-627)ELV008144826 volume:54 year:2016 pages:55-62 extent:8 https://doi.org/10.1016/j.jfca.2016.10.004 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 35.27 Elektrochemische Analyse VZ AR 54 2016 55-62 8 045F 630 |
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10.1016/j.jfca.2016.10.004 doi GBVA2016015000030.pica (DE-627)ELV024627321 (ELSEVIER)S0889-1575(16)30177-6 DE-627 ger DE-627 rakwb eng 630 640 540 660 630 DE-600 640 DE-600 540 DE-600 660 DE-600 540 620 VZ 35.27 bkl Setyaningsih, Widiastuti verfasserin aut Profile of phenolic compounds in Indonesian rice (Oryza sativa) varieties throughout post-harvest practices 2016 8 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier • Pressurized liquid extraction and HPLC were used for the determination of phenolics in rice grains. • Phenolics were determined after drying, dehusking and polishing processes. • Phenolics decreased dramatically throughout post-harvest processing steps. Protocatechuic aldehyde (PubChem CID: 8768) Elsevier p-Hydroxybenzoic acid (PubChem CID: 135) Elsevier Protocatechuic acid (PubChem CID: 72) Elsevier p-Hydroxybenzaldehyde (PubChem CID: 126) Elsevier Ferulic acid (PubChem CID: 445858) Elsevier Vanillic acid (PubChem CID: 8468) Elsevier p-Coumaric acid (PubChem CID: 637542) Elsevier Sinapic acid (PubChem CID: 637775) Elsevier Syringic acid (PubChem CID: 10742) Elsevier Vanillin (PubChem CID: 1183) Elsevier Hidayah, Nikmatul oth Saputro, Irfan Estiono oth Palma, Miguel oth García Barroso, Carmelo oth Enthalten in Academic Press Kuzmin, Sergey M. ELSEVIER 2H-5,10,15,20-tetrakis( 2022 an international journal Orlando, Fla (DE-627)ELV008144826 volume:54 year:2016 pages:55-62 extent:8 https://doi.org/10.1016/j.jfca.2016.10.004 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 35.27 Elektrochemische Analyse VZ AR 54 2016 55-62 8 045F 630 |
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10.1016/j.jfca.2016.10.004 doi GBVA2016015000030.pica (DE-627)ELV024627321 (ELSEVIER)S0889-1575(16)30177-6 DE-627 ger DE-627 rakwb eng 630 640 540 660 630 DE-600 640 DE-600 540 DE-600 660 DE-600 540 620 VZ 35.27 bkl Setyaningsih, Widiastuti verfasserin aut Profile of phenolic compounds in Indonesian rice (Oryza sativa) varieties throughout post-harvest practices 2016 8 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier • Pressurized liquid extraction and HPLC were used for the determination of phenolics in rice grains. • Phenolics were determined after drying, dehusking and polishing processes. • Phenolics decreased dramatically throughout post-harvest processing steps. Protocatechuic aldehyde (PubChem CID: 8768) Elsevier p-Hydroxybenzoic acid (PubChem CID: 135) Elsevier Protocatechuic acid (PubChem CID: 72) Elsevier p-Hydroxybenzaldehyde (PubChem CID: 126) Elsevier Ferulic acid (PubChem CID: 445858) Elsevier Vanillic acid (PubChem CID: 8468) Elsevier p-Coumaric acid (PubChem CID: 637542) Elsevier Sinapic acid (PubChem CID: 637775) Elsevier Syringic acid (PubChem CID: 10742) Elsevier Vanillin (PubChem CID: 1183) Elsevier Hidayah, Nikmatul oth Saputro, Irfan Estiono oth Palma, Miguel oth García Barroso, Carmelo oth Enthalten in Academic Press Kuzmin, Sergey M. ELSEVIER 2H-5,10,15,20-tetrakis( 2022 an international journal Orlando, Fla (DE-627)ELV008144826 volume:54 year:2016 pages:55-62 extent:8 https://doi.org/10.1016/j.jfca.2016.10.004 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 35.27 Elektrochemische Analyse VZ AR 54 2016 55-62 8 045F 630 |
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ddc 630 ddc 640 ddc 540 ddc 660 bkl 35.27 Elsevier Protocatechuic aldehyde (PubChem CID: 8768) Elsevier p-Hydroxybenzoic acid (PubChem CID: 135) Elsevier Protocatechuic acid (PubChem CID: 72) Elsevier p-Hydroxybenzaldehyde (PubChem CID: 126) Elsevier Ferulic acid (PubChem CID: 445858) Elsevier Vanillic acid (PubChem CID: 8468) Elsevier p-Coumaric acid (PubChem CID: 637542) Elsevier Sinapic acid (PubChem CID: 637775) Elsevier Syringic acid (PubChem CID: 10742) Elsevier Vanillin (PubChem CID: 1183) |
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ddc 630 ddc 640 ddc 540 ddc 660 bkl 35.27 Elsevier Protocatechuic aldehyde (PubChem CID: 8768) Elsevier p-Hydroxybenzoic acid (PubChem CID: 135) Elsevier Protocatechuic acid (PubChem CID: 72) Elsevier p-Hydroxybenzaldehyde (PubChem CID: 126) Elsevier Ferulic acid (PubChem CID: 445858) Elsevier Vanillic acid (PubChem CID: 8468) Elsevier p-Coumaric acid (PubChem CID: 637542) Elsevier Sinapic acid (PubChem CID: 637775) Elsevier Syringic acid (PubChem CID: 10742) Elsevier Vanillin (PubChem CID: 1183) |
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Profile of phenolic compounds in Indonesian rice (Oryza sativa) varieties throughout post-harvest practices |
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Setyaningsih, Widiastuti |
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profile of phenolic compounds in indonesian rice (oryza sativa) varieties throughout post-harvest practices |
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Profile of phenolic compounds in Indonesian rice (Oryza sativa) varieties throughout post-harvest practices |
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• Pressurized liquid extraction and HPLC were used for the determination of phenolics in rice grains. • Phenolics were determined after drying, dehusking and polishing processes. • Phenolics decreased dramatically throughout post-harvest processing steps. |
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• Pressurized liquid extraction and HPLC were used for the determination of phenolics in rice grains. • Phenolics were determined after drying, dehusking and polishing processes. • Phenolics decreased dramatically throughout post-harvest processing steps. |
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• Pressurized liquid extraction and HPLC were used for the determination of phenolics in rice grains. • Phenolics were determined after drying, dehusking and polishing processes. • Phenolics decreased dramatically throughout post-harvest processing steps. |
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