Food Marketing Expenditures Aimed at Youth
In response to concerns about childhood obesity, the Federal Trade Commission (FTC) released two reports documenting food and beverage marketing expenditures to children and adolescents. The recently released 2012 report found an inflation-adjusted 19.5% reduction in marketing expenditures targeted...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Powell, Lisa M. [verfasserIn] |
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| Format: |
E-Artikel |
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| Sprache: |
Englisch |
| Erschienen: |
2013 |
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| Umfang: |
9 |
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| Übergeordnetes Werk: |
Enthalten in: Bioimpedance monitoring of 3D cell culturing—Complementary electrode configurations for enhanced spatial sensitivity - Canali, Chiara ELSEVIER, 2015transfer abstract, a journal of the American College of Preventive Medicine and the Association of Teachers of Preventive Medicine, Amsterdam [u.a.] |
|---|---|
| Übergeordnetes Werk: |
volume:45 ; year:2013 ; number:4 ; pages:453-461 ; extent:9 |
| Links: |
|---|
| DOI / URN: |
10.1016/j.amepre.2013.06.003 |
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ELV033201447 |
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| 520 | |a In response to concerns about childhood obesity, the Federal Trade Commission (FTC) released two reports documenting food and beverage marketing expenditures to children and adolescents. The recently released 2012 report found an inflation-adjusted 19.5% reduction in marketing expenditures targeted to youth from $2.1 billion in 2006 to $1.8 billion in 2009. The current article highlights features of the FTC’s analysis, examines how expenditures relate to youth exposure to food marketing, and assesses changes in the nutritional content of marketed products. | ||
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10.1016/j.amepre.2013.06.003 doi GBVA2013013000017.pica (DE-627)ELV033201447 (ELSEVIER)S0749-3797(13)00369-3 DE-627 ger DE-627 rakwb eng 610 610 DE-600 570 VZ 610 VZ 630 640 VZ 49.00 bkl Powell, Lisa M. verfasserin aut Food Marketing Expenditures Aimed at Youth 2013 9 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier In response to concerns about childhood obesity, the Federal Trade Commission (FTC) released two reports documenting food and beverage marketing expenditures to children and adolescents. The recently released 2012 report found an inflation-adjusted 19.5% reduction in marketing expenditures targeted to youth from $2.1 billion in 2006 to $1.8 billion in 2009. The current article highlights features of the FTC’s analysis, examines how expenditures relate to youth exposure to food marketing, and assesses changes in the nutritional content of marketed products. Harris, Jennifer L. oth Fox, Tracy oth Enthalten in Elsevier Science Canali, Chiara ELSEVIER Bioimpedance monitoring of 3D cell culturing—Complementary electrode configurations for enhanced spatial sensitivity 2015transfer abstract a journal of the American College of Preventive Medicine and the Association of Teachers of Preventive Medicine Amsterdam [u.a.] (DE-627)ELV013263994 volume:45 year:2013 number:4 pages:453-461 extent:9 https://doi.org/10.1016/j.amepre.2013.06.003 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 49.00 Hauswirtschaft: Allgemeines VZ AR 45 2013 4 453-461 9 045F 610 |
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10.1016/j.amepre.2013.06.003 doi GBVA2013013000017.pica (DE-627)ELV033201447 (ELSEVIER)S0749-3797(13)00369-3 DE-627 ger DE-627 rakwb eng 610 610 DE-600 570 VZ 610 VZ 630 640 VZ 49.00 bkl Powell, Lisa M. verfasserin aut Food Marketing Expenditures Aimed at Youth 2013 9 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier In response to concerns about childhood obesity, the Federal Trade Commission (FTC) released two reports documenting food and beverage marketing expenditures to children and adolescents. The recently released 2012 report found an inflation-adjusted 19.5% reduction in marketing expenditures targeted to youth from $2.1 billion in 2006 to $1.8 billion in 2009. The current article highlights features of the FTC’s analysis, examines how expenditures relate to youth exposure to food marketing, and assesses changes in the nutritional content of marketed products. Harris, Jennifer L. oth Fox, Tracy oth Enthalten in Elsevier Science Canali, Chiara ELSEVIER Bioimpedance monitoring of 3D cell culturing—Complementary electrode configurations for enhanced spatial sensitivity 2015transfer abstract a journal of the American College of Preventive Medicine and the Association of Teachers of Preventive Medicine Amsterdam [u.a.] (DE-627)ELV013263994 volume:45 year:2013 number:4 pages:453-461 extent:9 https://doi.org/10.1016/j.amepre.2013.06.003 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 49.00 Hauswirtschaft: Allgemeines VZ AR 45 2013 4 453-461 9 045F 610 |
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10.1016/j.amepre.2013.06.003 doi GBVA2013013000017.pica (DE-627)ELV033201447 (ELSEVIER)S0749-3797(13)00369-3 DE-627 ger DE-627 rakwb eng 610 610 DE-600 570 VZ 610 VZ 630 640 VZ 49.00 bkl Powell, Lisa M. verfasserin aut Food Marketing Expenditures Aimed at Youth 2013 9 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier In response to concerns about childhood obesity, the Federal Trade Commission (FTC) released two reports documenting food and beverage marketing expenditures to children and adolescents. The recently released 2012 report found an inflation-adjusted 19.5% reduction in marketing expenditures targeted to youth from $2.1 billion in 2006 to $1.8 billion in 2009. The current article highlights features of the FTC’s analysis, examines how expenditures relate to youth exposure to food marketing, and assesses changes in the nutritional content of marketed products. Harris, Jennifer L. oth Fox, Tracy oth Enthalten in Elsevier Science Canali, Chiara ELSEVIER Bioimpedance monitoring of 3D cell culturing—Complementary electrode configurations for enhanced spatial sensitivity 2015transfer abstract a journal of the American College of Preventive Medicine and the Association of Teachers of Preventive Medicine Amsterdam [u.a.] (DE-627)ELV013263994 volume:45 year:2013 number:4 pages:453-461 extent:9 https://doi.org/10.1016/j.amepre.2013.06.003 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 49.00 Hauswirtschaft: Allgemeines VZ AR 45 2013 4 453-461 9 045F 610 |
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In response to concerns about childhood obesity, the Federal Trade Commission (FTC) released two reports documenting food and beverage marketing expenditures to children and adolescents. The recently released 2012 report found an inflation-adjusted 19.5% reduction in marketing expenditures targeted to youth from $2.1 billion in 2006 to $1.8 billion in 2009. The current article highlights features of the FTC’s analysis, examines how expenditures relate to youth exposure to food marketing, and assesses changes in the nutritional content of marketed products. |
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In response to concerns about childhood obesity, the Federal Trade Commission (FTC) released two reports documenting food and beverage marketing expenditures to children and adolescents. The recently released 2012 report found an inflation-adjusted 19.5% reduction in marketing expenditures targeted to youth from $2.1 billion in 2006 to $1.8 billion in 2009. The current article highlights features of the FTC’s analysis, examines how expenditures relate to youth exposure to food marketing, and assesses changes in the nutritional content of marketed products. |
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In response to concerns about childhood obesity, the Federal Trade Commission (FTC) released two reports documenting food and beverage marketing expenditures to children and adolescents. The recently released 2012 report found an inflation-adjusted 19.5% reduction in marketing expenditures targeted to youth from $2.1 billion in 2006 to $1.8 billion in 2009. The current article highlights features of the FTC’s analysis, examines how expenditures relate to youth exposure to food marketing, and assesses changes in the nutritional content of marketed products. |
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<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01000caa a22002652 4500</leader><controlfield tag="001">ELV033201447</controlfield><controlfield tag="003">DE-627</controlfield><controlfield tag="005">20230623225006.0</controlfield><controlfield tag="007">cr uuu---uuuuu</controlfield><controlfield tag="008">180603s2013 xx |||||o 00| ||eng c</controlfield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1016/j.amepre.2013.06.003</subfield><subfield code="2">doi</subfield></datafield><datafield tag="028" ind1="5" ind2="2"><subfield code="a">GBVA2013013000017.pica</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627)ELV033201447</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ELSEVIER)S0749-3797(13)00369-3</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-627</subfield><subfield code="b">ger</subfield><subfield code="c">DE-627</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">610</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">610</subfield><subfield code="q">DE-600</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">570</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">610</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">630</subfield><subfield code="a">640</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">49.00</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Powell, Lisa M.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Food Marketing Expenditures Aimed at Youth</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2013</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">9</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zzz</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">z</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zu</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">In response to concerns about childhood obesity, the Federal Trade Commission (FTC) released two reports documenting food and beverage marketing expenditures to children and adolescents. 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