Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM)
Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quanti...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Chen, Liding [verfasserIn] |
|---|
| Format: |
E-Artikel |
|---|---|
| Sprache: |
Englisch |
| Erschienen: |
2016transfer abstract |
|---|
| Schlagwörter: |
|---|
| Umfang: |
8 |
|---|
| Übergeordnetes Werk: |
Enthalten in: Al - Luo, Xixi ELSEVIER, 2018, Amsterdam [u.a.] |
|---|---|
| Übergeordnetes Werk: |
volume:183 ; year:2016 ; pages:1-8 ; extent:8 |
| Links: |
|---|
| DOI / URN: |
10.1016/j.jfoodeng.2016.02.025 |
|---|
| Katalog-ID: |
ELV035211083 |
|---|
| LEADER | 01000caa a22002652 4500 | ||
|---|---|---|---|
| 001 | ELV035211083 | ||
| 003 | DE-627 | ||
| 005 | 20230625203458.0 | ||
| 007 | cr uuu---uuuuu | ||
| 008 | 180603s2016 xx |||||o 00| ||eng c | ||
| 024 | 7 | |a 10.1016/j.jfoodeng.2016.02.025 |2 doi | |
| 028 | 5 | 2 | |a GBVA2016008000009.pica |
| 035 | |a (DE-627)ELV035211083 | ||
| 035 | |a (ELSEVIER)S0260-8774(16)30057-7 | ||
| 040 | |a DE-627 |b ger |c DE-627 |e rakwb | ||
| 041 | |a eng | ||
| 082 | 0 | |a 630 |a 640 | |
| 082 | 0 | 4 | |a 630 |q DE-600 |
| 082 | 0 | 4 | |a 640 |q DE-600 |
| 082 | 0 | 4 | |a 670 |a 540 |q VZ |
| 084 | |a 51.54 |2 bkl | ||
| 084 | |a 33.61 |2 bkl | ||
| 084 | |a 35.90 |2 bkl | ||
| 100 | 1 | |a Chen, Liding |e verfasserin |4 aut | |
| 245 | 1 | 0 | |a Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM) |
| 264 | 1 | |c 2016transfer abstract | |
| 300 | |a 8 | ||
| 336 | |a nicht spezifiziert |b zzz |2 rdacontent | ||
| 337 | |a nicht spezifiziert |b z |2 rdamedia | ||
| 338 | |a nicht spezifiziert |b zu |2 rdacarrier | ||
| 520 | |a Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. | ||
| 520 | |a Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. | ||
| 650 | 7 | |a “Near-real” in vitro system |2 Elsevier | |
| 650 | 7 | |a Gastric morphology |2 Elsevier | |
| 650 | 7 | |a Rope-driven movement |2 Elsevier | |
| 650 | 7 | |a Gastric emptying |2 Elsevier | |
| 650 | 7 | |a Gastric sieving |2 Elsevier | |
| 700 | 1 | |a Xu, Yufen |4 oth | |
| 700 | 1 | |a Fan, Tingting |4 oth | |
| 700 | 1 | |a Liao, Zhenkai |4 oth | |
| 700 | 1 | |a Wu, Peng |4 oth | |
| 700 | 1 | |a Wu, Xuee |4 oth | |
| 700 | 1 | |a Chen, Xiao Dong |4 oth | |
| 773 | 0 | 8 | |i Enthalten in |n Elsevier Science |a Luo, Xixi ELSEVIER |t Al |d 2018 |g Amsterdam [u.a.] |w (DE-627)ELV001637789 |
| 773 | 1 | 8 | |g volume:183 |g year:2016 |g pages:1-8 |g extent:8 |
| 856 | 4 | 0 | |u https://doi.org/10.1016/j.jfoodeng.2016.02.025 |3 Volltext |
| 912 | |a GBV_USEFLAG_U | ||
| 912 | |a GBV_ELV | ||
| 912 | |a SYSFLAG_U | ||
| 912 | |a SSG-OLC-PHA | ||
| 936 | b | k | |a 51.54 |j Nichteisenmetalle und ihre Legierungen |q VZ |
| 936 | b | k | |a 33.61 |j Festkörperphysik |q VZ |
| 936 | b | k | |a 35.90 |j Festkörperchemie |q VZ |
| 951 | |a AR | ||
| 952 | |d 183 |j 2016 |h 1-8 |g 8 | ||
| 953 | |2 045F |a 630 | ||
| author_variant |
l c lc |
|---|---|
| matchkey_str |
chenlidingxuyufenfantingtingliaozhenkaiw:2016----:atiepynadopooyfnaraivtoua |
| hierarchy_sort_str |
2016transfer abstract |
| bklnumber |
51.54 33.61 35.90 |
| publishDate |
2016 |
| allfields |
10.1016/j.jfoodeng.2016.02.025 doi GBVA2016008000009.pica (DE-627)ELV035211083 (ELSEVIER)S0260-8774(16)30057-7 DE-627 ger DE-627 rakwb eng 630 640 630 DE-600 640 DE-600 670 540 VZ 51.54 bkl 33.61 bkl 35.90 bkl Chen, Liding verfasserin aut Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM) 2016transfer abstract 8 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. “Near-real” in vitro system Elsevier Gastric morphology Elsevier Rope-driven movement Elsevier Gastric emptying Elsevier Gastric sieving Elsevier Xu, Yufen oth Fan, Tingting oth Liao, Zhenkai oth Wu, Peng oth Wu, Xuee oth Chen, Xiao Dong oth Enthalten in Elsevier Science Luo, Xixi ELSEVIER Al 2018 Amsterdam [u.a.] (DE-627)ELV001637789 volume:183 year:2016 pages:1-8 extent:8 https://doi.org/10.1016/j.jfoodeng.2016.02.025 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 51.54 Nichteisenmetalle und ihre Legierungen VZ 33.61 Festkörperphysik VZ 35.90 Festkörperchemie VZ AR 183 2016 1-8 8 045F 630 |
| spelling |
10.1016/j.jfoodeng.2016.02.025 doi GBVA2016008000009.pica (DE-627)ELV035211083 (ELSEVIER)S0260-8774(16)30057-7 DE-627 ger DE-627 rakwb eng 630 640 630 DE-600 640 DE-600 670 540 VZ 51.54 bkl 33.61 bkl 35.90 bkl Chen, Liding verfasserin aut Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM) 2016transfer abstract 8 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. “Near-real” in vitro system Elsevier Gastric morphology Elsevier Rope-driven movement Elsevier Gastric emptying Elsevier Gastric sieving Elsevier Xu, Yufen oth Fan, Tingting oth Liao, Zhenkai oth Wu, Peng oth Wu, Xuee oth Chen, Xiao Dong oth Enthalten in Elsevier Science Luo, Xixi ELSEVIER Al 2018 Amsterdam [u.a.] (DE-627)ELV001637789 volume:183 year:2016 pages:1-8 extent:8 https://doi.org/10.1016/j.jfoodeng.2016.02.025 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 51.54 Nichteisenmetalle und ihre Legierungen VZ 33.61 Festkörperphysik VZ 35.90 Festkörperchemie VZ AR 183 2016 1-8 8 045F 630 |
| allfields_unstemmed |
10.1016/j.jfoodeng.2016.02.025 doi GBVA2016008000009.pica (DE-627)ELV035211083 (ELSEVIER)S0260-8774(16)30057-7 DE-627 ger DE-627 rakwb eng 630 640 630 DE-600 640 DE-600 670 540 VZ 51.54 bkl 33.61 bkl 35.90 bkl Chen, Liding verfasserin aut Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM) 2016transfer abstract 8 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. “Near-real” in vitro system Elsevier Gastric morphology Elsevier Rope-driven movement Elsevier Gastric emptying Elsevier Gastric sieving Elsevier Xu, Yufen oth Fan, Tingting oth Liao, Zhenkai oth Wu, Peng oth Wu, Xuee oth Chen, Xiao Dong oth Enthalten in Elsevier Science Luo, Xixi ELSEVIER Al 2018 Amsterdam [u.a.] (DE-627)ELV001637789 volume:183 year:2016 pages:1-8 extent:8 https://doi.org/10.1016/j.jfoodeng.2016.02.025 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 51.54 Nichteisenmetalle und ihre Legierungen VZ 33.61 Festkörperphysik VZ 35.90 Festkörperchemie VZ AR 183 2016 1-8 8 045F 630 |
| allfieldsGer |
10.1016/j.jfoodeng.2016.02.025 doi GBVA2016008000009.pica (DE-627)ELV035211083 (ELSEVIER)S0260-8774(16)30057-7 DE-627 ger DE-627 rakwb eng 630 640 630 DE-600 640 DE-600 670 540 VZ 51.54 bkl 33.61 bkl 35.90 bkl Chen, Liding verfasserin aut Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM) 2016transfer abstract 8 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. “Near-real” in vitro system Elsevier Gastric morphology Elsevier Rope-driven movement Elsevier Gastric emptying Elsevier Gastric sieving Elsevier Xu, Yufen oth Fan, Tingting oth Liao, Zhenkai oth Wu, Peng oth Wu, Xuee oth Chen, Xiao Dong oth Enthalten in Elsevier Science Luo, Xixi ELSEVIER Al 2018 Amsterdam [u.a.] (DE-627)ELV001637789 volume:183 year:2016 pages:1-8 extent:8 https://doi.org/10.1016/j.jfoodeng.2016.02.025 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 51.54 Nichteisenmetalle und ihre Legierungen VZ 33.61 Festkörperphysik VZ 35.90 Festkörperchemie VZ AR 183 2016 1-8 8 045F 630 |
| allfieldsSound |
10.1016/j.jfoodeng.2016.02.025 doi GBVA2016008000009.pica (DE-627)ELV035211083 (ELSEVIER)S0260-8774(16)30057-7 DE-627 ger DE-627 rakwb eng 630 640 630 DE-600 640 DE-600 670 540 VZ 51.54 bkl 33.61 bkl 35.90 bkl Chen, Liding verfasserin aut Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM) 2016transfer abstract 8 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. “Near-real” in vitro system Elsevier Gastric morphology Elsevier Rope-driven movement Elsevier Gastric emptying Elsevier Gastric sieving Elsevier Xu, Yufen oth Fan, Tingting oth Liao, Zhenkai oth Wu, Peng oth Wu, Xuee oth Chen, Xiao Dong oth Enthalten in Elsevier Science Luo, Xixi ELSEVIER Al 2018 Amsterdam [u.a.] (DE-627)ELV001637789 volume:183 year:2016 pages:1-8 extent:8 https://doi.org/10.1016/j.jfoodeng.2016.02.025 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 51.54 Nichteisenmetalle und ihre Legierungen VZ 33.61 Festkörperphysik VZ 35.90 Festkörperchemie VZ AR 183 2016 1-8 8 045F 630 |
| language |
English |
| source |
Enthalten in Al Amsterdam [u.a.] volume:183 year:2016 pages:1-8 extent:8 |
| sourceStr |
Enthalten in Al Amsterdam [u.a.] volume:183 year:2016 pages:1-8 extent:8 |
| format_phy_str_mv |
Article |
| bklname |
Nichteisenmetalle und ihre Legierungen Festkörperphysik Festkörperchemie |
| institution |
findex.gbv.de |
| topic_facet |
“Near-real” in vitro system Gastric morphology Rope-driven movement Gastric emptying Gastric sieving |
| dewey-raw |
630 |
| isfreeaccess_bool |
false |
| container_title |
Al |
| authorswithroles_txt_mv |
Chen, Liding @@aut@@ Xu, Yufen @@oth@@ Fan, Tingting @@oth@@ Liao, Zhenkai @@oth@@ Wu, Peng @@oth@@ Wu, Xuee @@oth@@ Chen, Xiao Dong @@oth@@ |
| publishDateDaySort_date |
2016-01-01T00:00:00Z |
| hierarchy_top_id |
ELV001637789 |
| dewey-sort |
3630 |
| id |
ELV035211083 |
| language_de |
englisch |
| fullrecord |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01000caa a22002652 4500</leader><controlfield tag="001">ELV035211083</controlfield><controlfield tag="003">DE-627</controlfield><controlfield tag="005">20230625203458.0</controlfield><controlfield tag="007">cr uuu---uuuuu</controlfield><controlfield tag="008">180603s2016 xx |||||o 00| ||eng c</controlfield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1016/j.jfoodeng.2016.02.025</subfield><subfield code="2">doi</subfield></datafield><datafield tag="028" ind1="5" ind2="2"><subfield code="a">GBVA2016008000009.pica</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627)ELV035211083</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ELSEVIER)S0260-8774(16)30057-7</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-627</subfield><subfield code="b">ger</subfield><subfield code="c">DE-627</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">630</subfield><subfield code="a">640</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">630</subfield><subfield code="q">DE-600</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">640</subfield><subfield code="q">DE-600</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">670</subfield><subfield code="a">540</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">51.54</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">33.61</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">35.90</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Chen, Liding</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM)</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2016transfer abstract</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">8</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zzz</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">z</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zu</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this.</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this.</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">“Near-real” in vitro system</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Gastric morphology</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Rope-driven movement</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Gastric emptying</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Gastric sieving</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Xu, Yufen</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Fan, Tingting</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Liao, Zhenkai</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Wu, Peng</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Wu, Xuee</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Chen, Xiao Dong</subfield><subfield code="4">oth</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="i">Enthalten in</subfield><subfield code="n">Elsevier Science</subfield><subfield code="a">Luo, Xixi ELSEVIER</subfield><subfield code="t">Al</subfield><subfield code="d">2018</subfield><subfield code="g">Amsterdam [u.a.]</subfield><subfield code="w">(DE-627)ELV001637789</subfield></datafield><datafield tag="773" ind1="1" ind2="8"><subfield code="g">volume:183</subfield><subfield code="g">year:2016</subfield><subfield code="g">pages:1-8</subfield><subfield code="g">extent:8</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://doi.org/10.1016/j.jfoodeng.2016.02.025</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_USEFLAG_U</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ELV</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SYSFLAG_U</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SSG-OLC-PHA</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">51.54</subfield><subfield code="j">Nichteisenmetalle und ihre Legierungen</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">33.61</subfield><subfield code="j">Festkörperphysik</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">35.90</subfield><subfield code="j">Festkörperchemie</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="951" ind1=" " ind2=" "><subfield code="a">AR</subfield></datafield><datafield tag="952" ind1=" " ind2=" "><subfield code="d">183</subfield><subfield code="j">2016</subfield><subfield code="h">1-8</subfield><subfield code="g">8</subfield></datafield><datafield tag="953" ind1=" " ind2=" "><subfield code="2">045F</subfield><subfield code="a">630</subfield></datafield></record></collection>
|
| author |
Chen, Liding |
| spellingShingle |
Chen, Liding ddc 630 ddc 640 ddc 670 bkl 51.54 bkl 33.61 bkl 35.90 Elsevier “Near-real” in vitro system Elsevier Gastric morphology Elsevier Rope-driven movement Elsevier Gastric emptying Elsevier Gastric sieving Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM) |
| authorStr |
Chen, Liding |
| ppnlink_with_tag_str_mv |
@@773@@(DE-627)ELV001637789 |
| format |
electronic Article |
| dewey-ones |
630 - Agriculture & related technologies 640 - Home & family management 670 - Manufacturing 540 - Chemistry & allied sciences |
| delete_txt_mv |
keep |
| author_role |
aut |
| collection |
elsevier |
| remote_str |
true |
| illustrated |
Not Illustrated |
| topic_title |
630 640 630 DE-600 640 DE-600 670 540 VZ 51.54 bkl 33.61 bkl 35.90 bkl Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM) “Near-real” in vitro system Elsevier Gastric morphology Elsevier Rope-driven movement Elsevier Gastric emptying Elsevier Gastric sieving Elsevier |
| topic |
ddc 630 ddc 640 ddc 670 bkl 51.54 bkl 33.61 bkl 35.90 Elsevier “Near-real” in vitro system Elsevier Gastric morphology Elsevier Rope-driven movement Elsevier Gastric emptying Elsevier Gastric sieving |
| topic_unstemmed |
ddc 630 ddc 640 ddc 670 bkl 51.54 bkl 33.61 bkl 35.90 Elsevier “Near-real” in vitro system Elsevier Gastric morphology Elsevier Rope-driven movement Elsevier Gastric emptying Elsevier Gastric sieving |
| topic_browse |
ddc 630 ddc 640 ddc 670 bkl 51.54 bkl 33.61 bkl 35.90 Elsevier “Near-real” in vitro system Elsevier Gastric morphology Elsevier Rope-driven movement Elsevier Gastric emptying Elsevier Gastric sieving |
| format_facet |
Elektronische Aufsätze Aufsätze Elektronische Ressource |
| format_main_str_mv |
Text Zeitschrift/Artikel |
| carriertype_str_mv |
zu |
| author2_variant |
y x yx t f tf z l zl p w pw x w xw x d c xd xdc |
| hierarchy_parent_title |
Al |
| hierarchy_parent_id |
ELV001637789 |
| dewey-tens |
630 - Agriculture 640 - Home & family management 670 - Manufacturing 540 - Chemistry |
| hierarchy_top_title |
Al |
| isfreeaccess_txt |
false |
| familylinks_str_mv |
(DE-627)ELV001637789 |
| title |
Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM) |
| ctrlnum |
(DE-627)ELV035211083 (ELSEVIER)S0260-8774(16)30057-7 |
| title_full |
Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM) |
| author_sort |
Chen, Liding |
| journal |
Al |
| journalStr |
Al |
| lang_code |
eng |
| isOA_bool |
false |
| dewey-hundreds |
600 - Technology 500 - Science |
| recordtype |
marc |
| publishDateSort |
2016 |
| contenttype_str_mv |
zzz |
| container_start_page |
1 |
| author_browse |
Chen, Liding |
| container_volume |
183 |
| physical |
8 |
| class |
630 640 630 DE-600 640 DE-600 670 540 VZ 51.54 bkl 33.61 bkl 35.90 bkl |
| format_se |
Elektronische Aufsätze |
| author-letter |
Chen, Liding |
| doi_str_mv |
10.1016/j.jfoodeng.2016.02.025 |
| dewey-full |
630 640 670 540 |
| title_sort |
gastric emptying and morphology of a ‘near real’ in vitro human stomach model (rd-iv-hsm) |
| title_auth |
Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM) |
| abstract |
Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. |
| abstractGer |
Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. |
| abstract_unstemmed |
Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this. |
| collection_details |
GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA |
| title_short |
Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM) |
| url |
https://doi.org/10.1016/j.jfoodeng.2016.02.025 |
| remote_bool |
true |
| author2 |
Xu, Yufen Fan, Tingting Liao, Zhenkai Wu, Peng Wu, Xuee Chen, Xiao Dong |
| author2Str |
Xu, Yufen Fan, Tingting Liao, Zhenkai Wu, Peng Wu, Xuee Chen, Xiao Dong |
| ppnlink |
ELV001637789 |
| mediatype_str_mv |
z |
| isOA_txt |
false |
| hochschulschrift_bool |
false |
| author2_role |
oth oth oth oth oth oth |
| doi_str |
10.1016/j.jfoodeng.2016.02.025 |
| up_date |
2024-07-06T16:58:22.014Z |
| _version_ |
1803849671132577792 |
| fullrecord_marcxml |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01000caa a22002652 4500</leader><controlfield tag="001">ELV035211083</controlfield><controlfield tag="003">DE-627</controlfield><controlfield tag="005">20230625203458.0</controlfield><controlfield tag="007">cr uuu---uuuuu</controlfield><controlfield tag="008">180603s2016 xx |||||o 00| ||eng c</controlfield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1016/j.jfoodeng.2016.02.025</subfield><subfield code="2">doi</subfield></datafield><datafield tag="028" ind1="5" ind2="2"><subfield code="a">GBVA2016008000009.pica</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627)ELV035211083</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ELSEVIER)S0260-8774(16)30057-7</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-627</subfield><subfield code="b">ger</subfield><subfield code="c">DE-627</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">630</subfield><subfield code="a">640</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">630</subfield><subfield code="q">DE-600</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">640</subfield><subfield code="q">DE-600</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">670</subfield><subfield code="a">540</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">51.54</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">33.61</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">35.90</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Chen, Liding</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Gastric emptying and morphology of a ‘near real’ in vitro human stomach model (RD-IV-HSM)</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2016transfer abstract</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">8</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zzz</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">z</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zu</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this.</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Gastric morphology refers to the shape and the structural characteristics of the structure of the stomach. A ‘near-real’ in vitro human stomach model should not only mimic the physical movements to provide the digestion environment, but also provide realistic gastric morphology. In this work, quantitative evidences regarding the effects of gastric morphology including complex geometrical shape and inner wrinkles of a human stomach in a ‘rope-driven’ in vitro human stomach (RD-IV-HSM) have been investigated, which is relevant to the in vivo emptying behaviors. Contractive force in the antral area of the in vitro system was measured. The investigation has revealed that an initial lag phase and the buffering effect in digestion of solid food exist in the in vitro system. In addition, it has been found that the contractions created in the current device in antrum section contribute little to the gastric sieving phenomena thus the system needs further work to tackle this.</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">“Near-real” in vitro system</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Gastric morphology</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Rope-driven movement</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Gastric emptying</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Gastric sieving</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Xu, Yufen</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Fan, Tingting</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Liao, Zhenkai</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Wu, Peng</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Wu, Xuee</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Chen, Xiao Dong</subfield><subfield code="4">oth</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="i">Enthalten in</subfield><subfield code="n">Elsevier Science</subfield><subfield code="a">Luo, Xixi ELSEVIER</subfield><subfield code="t">Al</subfield><subfield code="d">2018</subfield><subfield code="g">Amsterdam [u.a.]</subfield><subfield code="w">(DE-627)ELV001637789</subfield></datafield><datafield tag="773" ind1="1" ind2="8"><subfield code="g">volume:183</subfield><subfield code="g">year:2016</subfield><subfield code="g">pages:1-8</subfield><subfield code="g">extent:8</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://doi.org/10.1016/j.jfoodeng.2016.02.025</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_USEFLAG_U</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ELV</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SYSFLAG_U</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SSG-OLC-PHA</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">51.54</subfield><subfield code="j">Nichteisenmetalle und ihre Legierungen</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">33.61</subfield><subfield code="j">Festkörperphysik</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">35.90</subfield><subfield code="j">Festkörperchemie</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="951" ind1=" " ind2=" "><subfield code="a">AR</subfield></datafield><datafield tag="952" ind1=" " ind2=" "><subfield code="d">183</subfield><subfield code="j">2016</subfield><subfield code="h">1-8</subfield><subfield code="g">8</subfield></datafield><datafield tag="953" ind1=" " ind2=" "><subfield code="2">045F</subfield><subfield code="a">630</subfield></datafield></record></collection>
|
| score |
7.4007635 |