Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage
• E-beam irradiation effects on storage of grapefruit and lemons were studied. • Both fruits tolerate doses upto 1 kGy without quality deterioration. • Organic acids underwent least changes during storage in 1 kGy irradiated fruits. • Low dose irradiation induced changes similar to the non-irradiate...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Ramakrishnan, Sudha Rani [verfasserIn] |
|---|
| Format: |
E-Artikel |
|---|---|
| Sprache: |
Englisch |
| Erschienen: |
2019 |
|---|
| Schlagwörter: |
|---|
| Umfang: |
6 |
|---|
| Übergeordnetes Werk: |
Enthalten in: Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis - Roosendaal, Liliane C. ELSEVIER, 2019, an international journal sponsored by the International Society for Horticultural Science, Amsterdam [u.a.] |
|---|---|
| Übergeordnetes Werk: |
volume:245 ; year:2019 ; day:9 ; month:02 ; pages:1-6 ; extent:6 |
| Links: |
|---|
| DOI / URN: |
10.1016/j.scienta.2018.09.058 |
|---|
| Katalog-ID: |
ELV044611412 |
|---|
| LEADER | 01000caa a22002652 4500 | ||
|---|---|---|---|
| 001 | ELV044611412 | ||
| 003 | DE-627 | ||
| 005 | 20230624111717.0 | ||
| 007 | cr uuu---uuuuu | ||
| 008 | 181113s2019 xx |||||o 00| ||eng c | ||
| 024 | 7 | |a 10.1016/j.scienta.2018.09.058 |2 doi | |
| 028 | 5 | 2 | |a /cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001248.pica |
| 035 | |a (DE-627)ELV044611412 | ||
| 035 | |a (ELSEVIER)S0304-4238(18)30676-9 | ||
| 040 | |a DE-627 |b ger |c DE-627 |e rakwb | ||
| 041 | |a eng | ||
| 082 | 0 | 4 | |a 610 |q VZ |
| 084 | |a 44.85 |2 bkl | ||
| 100 | 1 | |a Ramakrishnan, Sudha Rani |e verfasserin |4 aut | |
| 245 | 1 | 0 | |a Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage |
| 264 | 1 | |c 2019 | |
| 300 | |a 6 | ||
| 336 | |a nicht spezifiziert |b zzz |2 rdacontent | ||
| 337 | |a nicht spezifiziert |b z |2 rdamedia | ||
| 338 | |a nicht spezifiziert |b zu |2 rdacarrier | ||
| 520 | |a • E-beam irradiation effects on storage of grapefruit and lemons were studied. • Both fruits tolerate doses upto 1 kGy without quality deterioration. • Organic acids underwent least changes during storage in 1 kGy irradiated fruits. • Low dose irradiation induced changes similar to the non-irradiated control. • Physicochemical changes were controlled during storage by 1 kGy irradiation. | ||
| 650 | 7 | |a Electron beam irradiation |2 Elsevier | |
| 650 | 7 | |a Sensory evaluation |2 Elsevier | |
| 650 | 7 | |a Grapefruit |2 Elsevier | |
| 650 | 7 | |a Cold storage |2 Elsevier | |
| 650 | 7 | |a Lemon |2 Elsevier | |
| 650 | 7 | |a Physicochemical properties |2 Elsevier | |
| 700 | 1 | |a Jo, Yunhee |4 oth | |
| 700 | 1 | |a Nam, Hyun-A |4 oth | |
| 700 | 1 | |a Gu, Song-Yi |4 oth | |
| 700 | 1 | |a Baek, Mi-Eun |4 oth | |
| 700 | 1 | |a Kwon, Joong-Ho |4 oth | |
| 773 | 0 | 8 | |i Enthalten in |n Elsevier Science |a Roosendaal, Liliane C. ELSEVIER |t Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis |d 2019 |d an international journal sponsored by the International Society for Horticultural Science |g Amsterdam [u.a.] |w (DE-627)ELV003435431 |
| 773 | 1 | 8 | |g volume:245 |g year:2019 |g day:9 |g month:02 |g pages:1-6 |g extent:6 |
| 856 | 4 | 0 | |u https://doi.org/10.1016/j.scienta.2018.09.058 |3 Volltext |
| 912 | |a GBV_USEFLAG_U | ||
| 912 | |a GBV_ELV | ||
| 912 | |a SYSFLAG_U | ||
| 912 | |a SSG-OLC-PHA | ||
| 936 | b | k | |a 44.85 |j Kardiologie |j Angiologie |q VZ |
| 951 | |a AR | ||
| 952 | |d 245 |j 2019 |b 9 |c 0209 |h 1-6 |g 6 | ||
| author_variant |
s r r sr srr |
|---|---|
| matchkey_str |
ramakrishnansudharanijoyunheenamhyunagus:2019----:mlctosfodseemraitoaahtsntrtetetnhscceiaadesrqaiisfrpfu |
| hierarchy_sort_str |
2019 |
| bklnumber |
44.85 |
| publishDate |
2019 |
| allfields |
10.1016/j.scienta.2018.09.058 doi /cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001248.pica (DE-627)ELV044611412 (ELSEVIER)S0304-4238(18)30676-9 DE-627 ger DE-627 rakwb eng 610 VZ 44.85 bkl Ramakrishnan, Sudha Rani verfasserin aut Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage 2019 6 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier • E-beam irradiation effects on storage of grapefruit and lemons were studied. • Both fruits tolerate doses upto 1 kGy without quality deterioration. • Organic acids underwent least changes during storage in 1 kGy irradiated fruits. • Low dose irradiation induced changes similar to the non-irradiated control. • Physicochemical changes were controlled during storage by 1 kGy irradiation. Electron beam irradiation Elsevier Sensory evaluation Elsevier Grapefruit Elsevier Cold storage Elsevier Lemon Elsevier Physicochemical properties Elsevier Jo, Yunhee oth Nam, Hyun-A oth Gu, Song-Yi oth Baek, Mi-Eun oth Kwon, Joong-Ho oth Enthalten in Elsevier Science Roosendaal, Liliane C. ELSEVIER Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis 2019 an international journal sponsored by the International Society for Horticultural Science Amsterdam [u.a.] (DE-627)ELV003435431 volume:245 year:2019 day:9 month:02 pages:1-6 extent:6 https://doi.org/10.1016/j.scienta.2018.09.058 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 44.85 Kardiologie Angiologie VZ AR 245 2019 9 0209 1-6 6 |
| spelling |
10.1016/j.scienta.2018.09.058 doi /cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001248.pica (DE-627)ELV044611412 (ELSEVIER)S0304-4238(18)30676-9 DE-627 ger DE-627 rakwb eng 610 VZ 44.85 bkl Ramakrishnan, Sudha Rani verfasserin aut Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage 2019 6 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier • E-beam irradiation effects on storage of grapefruit and lemons were studied. • Both fruits tolerate doses upto 1 kGy without quality deterioration. • Organic acids underwent least changes during storage in 1 kGy irradiated fruits. • Low dose irradiation induced changes similar to the non-irradiated control. • Physicochemical changes were controlled during storage by 1 kGy irradiation. Electron beam irradiation Elsevier Sensory evaluation Elsevier Grapefruit Elsevier Cold storage Elsevier Lemon Elsevier Physicochemical properties Elsevier Jo, Yunhee oth Nam, Hyun-A oth Gu, Song-Yi oth Baek, Mi-Eun oth Kwon, Joong-Ho oth Enthalten in Elsevier Science Roosendaal, Liliane C. ELSEVIER Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis 2019 an international journal sponsored by the International Society for Horticultural Science Amsterdam [u.a.] (DE-627)ELV003435431 volume:245 year:2019 day:9 month:02 pages:1-6 extent:6 https://doi.org/10.1016/j.scienta.2018.09.058 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 44.85 Kardiologie Angiologie VZ AR 245 2019 9 0209 1-6 6 |
| allfields_unstemmed |
10.1016/j.scienta.2018.09.058 doi /cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001248.pica (DE-627)ELV044611412 (ELSEVIER)S0304-4238(18)30676-9 DE-627 ger DE-627 rakwb eng 610 VZ 44.85 bkl Ramakrishnan, Sudha Rani verfasserin aut Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage 2019 6 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier • E-beam irradiation effects on storage of grapefruit and lemons were studied. • Both fruits tolerate doses upto 1 kGy without quality deterioration. • Organic acids underwent least changes during storage in 1 kGy irradiated fruits. • Low dose irradiation induced changes similar to the non-irradiated control. • Physicochemical changes were controlled during storage by 1 kGy irradiation. Electron beam irradiation Elsevier Sensory evaluation Elsevier Grapefruit Elsevier Cold storage Elsevier Lemon Elsevier Physicochemical properties Elsevier Jo, Yunhee oth Nam, Hyun-A oth Gu, Song-Yi oth Baek, Mi-Eun oth Kwon, Joong-Ho oth Enthalten in Elsevier Science Roosendaal, Liliane C. ELSEVIER Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis 2019 an international journal sponsored by the International Society for Horticultural Science Amsterdam [u.a.] (DE-627)ELV003435431 volume:245 year:2019 day:9 month:02 pages:1-6 extent:6 https://doi.org/10.1016/j.scienta.2018.09.058 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 44.85 Kardiologie Angiologie VZ AR 245 2019 9 0209 1-6 6 |
| allfieldsGer |
10.1016/j.scienta.2018.09.058 doi /cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001248.pica (DE-627)ELV044611412 (ELSEVIER)S0304-4238(18)30676-9 DE-627 ger DE-627 rakwb eng 610 VZ 44.85 bkl Ramakrishnan, Sudha Rani verfasserin aut Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage 2019 6 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier • E-beam irradiation effects on storage of grapefruit and lemons were studied. • Both fruits tolerate doses upto 1 kGy without quality deterioration. • Organic acids underwent least changes during storage in 1 kGy irradiated fruits. • Low dose irradiation induced changes similar to the non-irradiated control. • Physicochemical changes were controlled during storage by 1 kGy irradiation. Electron beam irradiation Elsevier Sensory evaluation Elsevier Grapefruit Elsevier Cold storage Elsevier Lemon Elsevier Physicochemical properties Elsevier Jo, Yunhee oth Nam, Hyun-A oth Gu, Song-Yi oth Baek, Mi-Eun oth Kwon, Joong-Ho oth Enthalten in Elsevier Science Roosendaal, Liliane C. ELSEVIER Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis 2019 an international journal sponsored by the International Society for Horticultural Science Amsterdam [u.a.] (DE-627)ELV003435431 volume:245 year:2019 day:9 month:02 pages:1-6 extent:6 https://doi.org/10.1016/j.scienta.2018.09.058 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 44.85 Kardiologie Angiologie VZ AR 245 2019 9 0209 1-6 6 |
| allfieldsSound |
10.1016/j.scienta.2018.09.058 doi /cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001248.pica (DE-627)ELV044611412 (ELSEVIER)S0304-4238(18)30676-9 DE-627 ger DE-627 rakwb eng 610 VZ 44.85 bkl Ramakrishnan, Sudha Rani verfasserin aut Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage 2019 6 nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier • E-beam irradiation effects on storage of grapefruit and lemons were studied. • Both fruits tolerate doses upto 1 kGy without quality deterioration. • Organic acids underwent least changes during storage in 1 kGy irradiated fruits. • Low dose irradiation induced changes similar to the non-irradiated control. • Physicochemical changes were controlled during storage by 1 kGy irradiation. Electron beam irradiation Elsevier Sensory evaluation Elsevier Grapefruit Elsevier Cold storage Elsevier Lemon Elsevier Physicochemical properties Elsevier Jo, Yunhee oth Nam, Hyun-A oth Gu, Song-Yi oth Baek, Mi-Eun oth Kwon, Joong-Ho oth Enthalten in Elsevier Science Roosendaal, Liliane C. ELSEVIER Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis 2019 an international journal sponsored by the International Society for Horticultural Science Amsterdam [u.a.] (DE-627)ELV003435431 volume:245 year:2019 day:9 month:02 pages:1-6 extent:6 https://doi.org/10.1016/j.scienta.2018.09.058 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA 44.85 Kardiologie Angiologie VZ AR 245 2019 9 0209 1-6 6 |
| language |
English |
| source |
Enthalten in Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis Amsterdam [u.a.] volume:245 year:2019 day:9 month:02 pages:1-6 extent:6 |
| sourceStr |
Enthalten in Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis Amsterdam [u.a.] volume:245 year:2019 day:9 month:02 pages:1-6 extent:6 |
| format_phy_str_mv |
Article |
| bklname |
Kardiologie Angiologie |
| institution |
findex.gbv.de |
| topic_facet |
Electron beam irradiation Sensory evaluation Grapefruit Cold storage Lemon Physicochemical properties |
| dewey-raw |
610 |
| isfreeaccess_bool |
false |
| container_title |
Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis |
| authorswithroles_txt_mv |
Ramakrishnan, Sudha Rani @@aut@@ Jo, Yunhee @@oth@@ Nam, Hyun-A @@oth@@ Gu, Song-Yi @@oth@@ Baek, Mi-Eun @@oth@@ Kwon, Joong-Ho @@oth@@ |
| publishDateDaySort_date |
2019-01-09T00:00:00Z |
| hierarchy_top_id |
ELV003435431 |
| dewey-sort |
3610 |
| id |
ELV044611412 |
| language_de |
englisch |
| fullrecord |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01000caa a22002652 4500</leader><controlfield tag="001">ELV044611412</controlfield><controlfield tag="003">DE-627</controlfield><controlfield tag="005">20230624111717.0</controlfield><controlfield tag="007">cr uuu---uuuuu</controlfield><controlfield tag="008">181113s2019 xx |||||o 00| ||eng c</controlfield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1016/j.scienta.2018.09.058</subfield><subfield code="2">doi</subfield></datafield><datafield tag="028" ind1="5" ind2="2"><subfield code="a">/cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001248.pica</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627)ELV044611412</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ELSEVIER)S0304-4238(18)30676-9</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-627</subfield><subfield code="b">ger</subfield><subfield code="c">DE-627</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">610</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">44.85</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Ramakrishnan, Sudha Rani</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2019</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">6</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zzz</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">z</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zu</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">• E-beam irradiation effects on storage of grapefruit and lemons were studied. • Both fruits tolerate doses upto 1 kGy without quality deterioration. • Organic acids underwent least changes during storage in 1 kGy irradiated fruits. • Low dose irradiation induced changes similar to the non-irradiated control. • Physicochemical changes were controlled during storage by 1 kGy irradiation.</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Electron beam irradiation</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Sensory evaluation</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Grapefruit</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Cold storage</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Lemon</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Physicochemical properties</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Jo, Yunhee</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Nam, Hyun-A</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Gu, Song-Yi</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Baek, Mi-Eun</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Kwon, Joong-Ho</subfield><subfield code="4">oth</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="i">Enthalten in</subfield><subfield code="n">Elsevier Science</subfield><subfield code="a">Roosendaal, Liliane C. ELSEVIER</subfield><subfield code="t">Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis</subfield><subfield code="d">2019</subfield><subfield code="d">an international journal sponsored by the International Society for Horticultural Science</subfield><subfield code="g">Amsterdam [u.a.]</subfield><subfield code="w">(DE-627)ELV003435431</subfield></datafield><datafield tag="773" ind1="1" ind2="8"><subfield code="g">volume:245</subfield><subfield code="g">year:2019</subfield><subfield code="g">day:9</subfield><subfield code="g">month:02</subfield><subfield code="g">pages:1-6</subfield><subfield code="g">extent:6</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://doi.org/10.1016/j.scienta.2018.09.058</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_USEFLAG_U</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ELV</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SYSFLAG_U</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SSG-OLC-PHA</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">44.85</subfield><subfield code="j">Kardiologie</subfield><subfield code="j">Angiologie</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="951" ind1=" " ind2=" "><subfield code="a">AR</subfield></datafield><datafield tag="952" ind1=" " ind2=" "><subfield code="d">245</subfield><subfield code="j">2019</subfield><subfield code="b">9</subfield><subfield code="c">0209</subfield><subfield code="h">1-6</subfield><subfield code="g">6</subfield></datafield></record></collection>
|
| author |
Ramakrishnan, Sudha Rani |
| spellingShingle |
Ramakrishnan, Sudha Rani ddc 610 bkl 44.85 Elsevier Electron beam irradiation Elsevier Sensory evaluation Elsevier Grapefruit Elsevier Cold storage Elsevier Lemon Elsevier Physicochemical properties Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage |
| authorStr |
Ramakrishnan, Sudha Rani |
| ppnlink_with_tag_str_mv |
@@773@@(DE-627)ELV003435431 |
| format |
electronic Article |
| dewey-ones |
610 - Medicine & health |
| delete_txt_mv |
keep |
| author_role |
aut |
| collection |
elsevier |
| remote_str |
true |
| illustrated |
Not Illustrated |
| topic_title |
610 VZ 44.85 bkl Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage Electron beam irradiation Elsevier Sensory evaluation Elsevier Grapefruit Elsevier Cold storage Elsevier Lemon Elsevier Physicochemical properties Elsevier |
| topic |
ddc 610 bkl 44.85 Elsevier Electron beam irradiation Elsevier Sensory evaluation Elsevier Grapefruit Elsevier Cold storage Elsevier Lemon Elsevier Physicochemical properties |
| topic_unstemmed |
ddc 610 bkl 44.85 Elsevier Electron beam irradiation Elsevier Sensory evaluation Elsevier Grapefruit Elsevier Cold storage Elsevier Lemon Elsevier Physicochemical properties |
| topic_browse |
ddc 610 bkl 44.85 Elsevier Electron beam irradiation Elsevier Sensory evaluation Elsevier Grapefruit Elsevier Cold storage Elsevier Lemon Elsevier Physicochemical properties |
| format_facet |
Elektronische Aufsätze Aufsätze Elektronische Ressource |
| format_main_str_mv |
Text Zeitschrift/Artikel |
| carriertype_str_mv |
zu |
| author2_variant |
y j yj h a n han s y g syg m e b meb j h k jhk |
| hierarchy_parent_title |
Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis |
| hierarchy_parent_id |
ELV003435431 |
| dewey-tens |
610 - Medicine & health |
| hierarchy_top_title |
Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis |
| isfreeaccess_txt |
false |
| familylinks_str_mv |
(DE-627)ELV003435431 |
| title |
Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage |
| ctrlnum |
(DE-627)ELV044611412 (ELSEVIER)S0304-4238(18)30676-9 |
| title_full |
Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage |
| author_sort |
Ramakrishnan, Sudha Rani |
| journal |
Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis |
| journalStr |
Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis |
| lang_code |
eng |
| isOA_bool |
false |
| dewey-hundreds |
600 - Technology |
| recordtype |
marc |
| publishDateSort |
2019 |
| contenttype_str_mv |
zzz |
| container_start_page |
1 |
| author_browse |
Ramakrishnan, Sudha Rani |
| container_volume |
245 |
| physical |
6 |
| class |
610 VZ 44.85 bkl |
| format_se |
Elektronische Aufsätze |
| author-letter |
Ramakrishnan, Sudha Rani |
| doi_str_mv |
10.1016/j.scienta.2018.09.058 |
| dewey-full |
610 |
| title_sort |
implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage |
| title_auth |
Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage |
| abstract |
• E-beam irradiation effects on storage of grapefruit and lemons were studied. • Both fruits tolerate doses upto 1 kGy without quality deterioration. • Organic acids underwent least changes during storage in 1 kGy irradiated fruits. • Low dose irradiation induced changes similar to the non-irradiated control. • Physicochemical changes were controlled during storage by 1 kGy irradiation. |
| abstractGer |
• E-beam irradiation effects on storage of grapefruit and lemons were studied. • Both fruits tolerate doses upto 1 kGy without quality deterioration. • Organic acids underwent least changes during storage in 1 kGy irradiated fruits. • Low dose irradiation induced changes similar to the non-irradiated control. • Physicochemical changes were controlled during storage by 1 kGy irradiation. |
| abstract_unstemmed |
• E-beam irradiation effects on storage of grapefruit and lemons were studied. • Both fruits tolerate doses upto 1 kGy without quality deterioration. • Organic acids underwent least changes during storage in 1 kGy irradiated fruits. • Low dose irradiation induced changes similar to the non-irradiated control. • Physicochemical changes were controlled during storage by 1 kGy irradiation. |
| collection_details |
GBV_USEFLAG_U GBV_ELV SYSFLAG_U SSG-OLC-PHA |
| title_short |
Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage |
| url |
https://doi.org/10.1016/j.scienta.2018.09.058 |
| remote_bool |
true |
| author2 |
Jo, Yunhee Nam, Hyun-A Gu, Song-Yi Baek, Mi-Eun Kwon, Joong-Ho |
| author2Str |
Jo, Yunhee Nam, Hyun-A Gu, Song-Yi Baek, Mi-Eun Kwon, Joong-Ho |
| ppnlink |
ELV003435431 |
| mediatype_str_mv |
z |
| isOA_txt |
false |
| hochschulschrift_bool |
false |
| author2_role |
oth oth oth oth oth |
| doi_str |
10.1016/j.scienta.2018.09.058 |
| up_date |
2024-07-06T21:57:04.474Z |
| _version_ |
1803868464191897600 |
| fullrecord_marcxml |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01000caa a22002652 4500</leader><controlfield tag="001">ELV044611412</controlfield><controlfield tag="003">DE-627</controlfield><controlfield tag="005">20230624111717.0</controlfield><controlfield tag="007">cr uuu---uuuuu</controlfield><controlfield tag="008">181113s2019 xx |||||o 00| ||eng c</controlfield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1016/j.scienta.2018.09.058</subfield><subfield code="2">doi</subfield></datafield><datafield tag="028" ind1="5" ind2="2"><subfield code="a">/cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001248.pica</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627)ELV044611412</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ELSEVIER)S0304-4238(18)30676-9</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-627</subfield><subfield code="b">ger</subfield><subfield code="c">DE-627</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">610</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">44.85</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Ramakrishnan, Sudha Rani</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Implications of low-dose e-beam irradiation as a phytosanitary treatment on physicochemical and sensory qualities of grapefruit and lemons during postharvest cold storage</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2019</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">6</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zzz</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">z</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zu</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">• E-beam irradiation effects on storage of grapefruit and lemons were studied. • Both fruits tolerate doses upto 1 kGy without quality deterioration. • Organic acids underwent least changes during storage in 1 kGy irradiated fruits. • Low dose irradiation induced changes similar to the non-irradiated control. • Physicochemical changes were controlled during storage by 1 kGy irradiation.</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Electron beam irradiation</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Sensory evaluation</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Grapefruit</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Cold storage</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Lemon</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Physicochemical properties</subfield><subfield code="2">Elsevier</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Jo, Yunhee</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Nam, Hyun-A</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Gu, Song-Yi</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Baek, Mi-Eun</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Kwon, Joong-Ho</subfield><subfield code="4">oth</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="i">Enthalten in</subfield><subfield code="n">Elsevier Science</subfield><subfield code="a">Roosendaal, Liliane C. ELSEVIER</subfield><subfield code="t">Outcome of Ruptured Abdominal Aortic Aneurysm Repair in Octogenarians: A Systematic Review and Meta-Analysis</subfield><subfield code="d">2019</subfield><subfield code="d">an international journal sponsored by the International Society for Horticultural Science</subfield><subfield code="g">Amsterdam [u.a.]</subfield><subfield code="w">(DE-627)ELV003435431</subfield></datafield><datafield tag="773" ind1="1" ind2="8"><subfield code="g">volume:245</subfield><subfield code="g">year:2019</subfield><subfield code="g">day:9</subfield><subfield code="g">month:02</subfield><subfield code="g">pages:1-6</subfield><subfield code="g">extent:6</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://doi.org/10.1016/j.scienta.2018.09.058</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_USEFLAG_U</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ELV</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SYSFLAG_U</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SSG-OLC-PHA</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">44.85</subfield><subfield code="j">Kardiologie</subfield><subfield code="j">Angiologie</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="951" ind1=" " ind2=" "><subfield code="a">AR</subfield></datafield><datafield tag="952" ind1=" " ind2=" "><subfield code="d">245</subfield><subfield code="j">2019</subfield><subfield code="b">9</subfield><subfield code="c">0209</subfield><subfield code="h">1-6</subfield><subfield code="g">6</subfield></datafield></record></collection>
|
| score |
7.401374 |