Rice intensification in Bangladesh improves economic and environmental welfare

• Rice consumption in Bangladesh increased by 12.6% as a result of HYV production. • HYV rice in Bangladesh contributes an additional 26 million rations per capita annually. • HYV rice provides increased food security with less environmental impacts.

Gespeichert in:
Autor*in:

Shew, Aaron M. [verfasserIn]

Durand-Morat, Alvaro

Putman, Ben

Nalley, Lawton L.

Ghosh, Aniruddha

Format:

E-Artikel

Sprache:

Englisch

Erschienen:

2019

Schlagwörter:

Life cycle assessment

International trade

Bangladesh

Food security

Sustainable agricultural intensification

Rice

Umfang:

12

Übergeordnetes Werk:

Enthalten in: Neural crest cells as a source of microevolutionary variation - Brandon, A. Allyson ELSEVIER, 2022, Amsterdam [u.a.]

Übergeordnetes Werk:

volume:95 ; year:2019 ; pages:46-57 ; extent:12

Links:

Volltext

DOI / URN:

10.1016/j.envsci.2019.02.004

Katalog-ID:

ELV045969957

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