Cell-line characterization by infrared-induced pyroelectric effect
Evaluation of cellular thermodynamics has recently received a high interest because of its implication in many mechanisms related with function, structure and health of cells. Recent literature reported significant efforts to provide affordable intracellular thermal components of absorption, such as...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Pullano, Salvatore A. [verfasserIn] |
|---|
| Format: |
E-Artikel |
|---|---|
| Sprache: |
Englisch |
| Erschienen: |
2019 |
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| Schlagwörter: |
Biological cell characterization |
|---|
| Übergeordnetes Werk: |
Enthalten in: Vertical differentiation via multi-tier geographical indications and the consumer perception of quality: The case of Chianti wines - Costanigro, Marco ELSEVIER, 2019, the principal international journal devoted to research, design development and application of biosensors and bioelectronics, Amsterdam [u.a.] |
|---|---|
| Übergeordnetes Werk: |
volume:140 ; year:2019 ; day:1 ; month:09 ; pages:0 |
| Links: |
|---|
| DOI / URN: |
10.1016/j.bios.2019.111338 |
|---|
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ELV047087188 |
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Evaluation of cellular thermodynamics has recently received a high interest because of its implication in many mechanisms related with function, structure and health of cells. Recent literature reported significant efforts to provide affordable intracellular thermal components of absorption, such as thermal conductivity, to overcome the lack of experimental data. |
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