The Vietnam's food control system: Achievements and remaining issues

Since the beginning of the twenty-first century, food safety has become a societal issue that has received considerable attention in Vietnam. Cases of food intoxication are copiously reported in the press, while scientific reports show that the risk is imminent and is particularly underestimated due...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Pham, Hai Vu [verfasserIn]

Dinh, Tuong Lan

Format:

E-Artikel

Sprache:

Englisch

Erschienen:

2020transfer abstract

Schlagwörter:

Food control

Informal sector

Food safety

Risk analysis

Vietnam food safety law

Übergeordnetes Werk:

Enthalten in: Defining Tumour Shape Irregularity for Preoperative Risk Stratification of Clinically Localised Renal Cell Carcinoma - Tanaka, Hajime ELSEVIER, 2022, Amsterdam [u.a.]

Übergeordnetes Werk:

volume:108 ; year:2020 ; pages:0

Links:

Volltext

DOI / URN:

10.1016/j.foodcont.2019.106862

Katalog-ID:

ELV048169072

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