Immobilization of fenugreek β-amylase onto functionalized tungsten disulfide nanoparticles using response surface methodology: Its characterization and interaction with maltose and sucrose

Schematic representation of immobilization process.

Gespeichert in:
Autor*in:

Agrawal, Dinesh Chand [verfasserIn]

Yadav, Anjali

Singh, Vijay K.

Srivastava, Anchal

Kayastha, Arvind M.

Format:

E-Artikel

Sprache:

Englisch

Erschienen:

2020

Schlagwörter:

β-Amylase

Tungsten disulfide

Immobilization

Thermodynamic parameters

Fenugreek

Übergeordnetes Werk:

Enthalten in: Pharmacy students' perceptions toward peer assessment and its use in teaching patient presentation skills - Han, Zhe ELSEVIER, 2019, an international journal devoted to fundamental and applied research on colloid and interfacial phenomena in relation to systems of biological origin, Amsterdam [u.a.]

Übergeordnetes Werk:

volume:185 ; year:2020 ; day:1 ; month:01 ; pages:0

Links:

Volltext

DOI / URN:

10.1016/j.colsurfb.2019.110600

Katalog-ID:

ELV048742260

Nicht das Richtige dabei?

Schreiben Sie uns!