Effects of saffron and crocin on lipid profile: A systematic review of in vivo studies
Gespeichert in:
| Autor*in: |
Rahim, I.N. Abd [verfasserIn] |
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| Format: |
E-Artikel |
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| Sprache: |
Englisch |
| Erschienen: |
2020 |
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| Übergeordnetes Werk: |
Enthalten in: No title available - 315.2020, e165- |
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| Übergeordnetes Werk: |
volume:315 ; year:2020 ; pages:165 |
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| DOI / URN: |
10.1016/j.atherosclerosis.2020.10.510 |
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