Triploid Atlantic salmon × brown trout hybrids have similar seawater growth and welfare issues as triploid Atlantic salmon, but both were heavier at harvest than their diploid counterparts
Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compa...
Ausführliche Beschreibung
Autor*in: |
Fraser, Thomas W.K. [verfasserIn] |
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E-Artikel |
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Englisch |
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2022transfer abstract |
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Übergeordnetes Werk: |
Enthalten in: MODULATION OF HISTONE H3 LYSINE 9 TRIMETHYLATION REGULATES SYNAPTIC PLASTICITY IN HIPPOCAMPAL NEURONS - Tong, Liqi ELSEVIER, 2019, an international journal devoted to research on the exploration, improvement and management of all aquatic food resources, both floristic and faunistic, from freshwater, brackish and marine environment, Amsterdam [u.a.] |
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Übergeordnetes Werk: |
volume:552 ; year:2022 ; day:15 ; month:04 ; pages:0 |
Links: |
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DOI / URN: |
10.1016/j.aquaculture.2022.737975 |
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ELV056962894 |
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245 | 1 | 0 | |a Triploid Atlantic salmon × brown trout hybrids have similar seawater growth and welfare issues as triploid Atlantic salmon, but both were heavier at harvest than their diploid counterparts |
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520 | |a Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. | ||
520 | |a Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. | ||
700 | 1 | |a Hansen, Tom J. |4 oth | |
700 | 1 | |a Remø, Sofie C. |4 oth | |
700 | 1 | |a Olsen, Rolf Erik |4 oth | |
700 | 1 | |a Fjelldal, Per Gunnar |4 oth | |
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10.1016/j.aquaculture.2022.737975 doi /cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001943.pica (DE-627)ELV056962894 (ELSEVIER)S0044-8486(22)00089-8 DE-627 ger DE-627 rakwb eng 610 VZ 44.68 bkl Fraser, Thomas W.K. verfasserin aut Triploid Atlantic salmon × brown trout hybrids have similar seawater growth and welfare issues as triploid Atlantic salmon, but both were heavier at harvest than their diploid counterparts 2022transfer abstract nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. Hansen, Tom J. oth Remø, Sofie C. oth Olsen, Rolf Erik oth Fjelldal, Per Gunnar oth Enthalten in Elsevier Science Tong, Liqi ELSEVIER MODULATION OF HISTONE H3 LYSINE 9 TRIMETHYLATION REGULATES SYNAPTIC PLASTICITY IN HIPPOCAMPAL NEURONS 2019 an international journal devoted to research on the exploration, improvement and management of all aquatic food resources, both floristic and faunistic, from freshwater, brackish and marine environment Amsterdam [u.a.] (DE-627)ELV003008401 volume:552 year:2022 day:15 month:04 pages:0 https://doi.org/10.1016/j.aquaculture.2022.737975 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 44.68 Gerontologie Geriatrie VZ AR 552 2022 15 0415 0 |
spelling |
10.1016/j.aquaculture.2022.737975 doi /cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001943.pica (DE-627)ELV056962894 (ELSEVIER)S0044-8486(22)00089-8 DE-627 ger DE-627 rakwb eng 610 VZ 44.68 bkl Fraser, Thomas W.K. verfasserin aut Triploid Atlantic salmon × brown trout hybrids have similar seawater growth and welfare issues as triploid Atlantic salmon, but both were heavier at harvest than their diploid counterparts 2022transfer abstract nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. Hansen, Tom J. oth Remø, Sofie C. oth Olsen, Rolf Erik oth Fjelldal, Per Gunnar oth Enthalten in Elsevier Science Tong, Liqi ELSEVIER MODULATION OF HISTONE H3 LYSINE 9 TRIMETHYLATION REGULATES SYNAPTIC PLASTICITY IN HIPPOCAMPAL NEURONS 2019 an international journal devoted to research on the exploration, improvement and management of all aquatic food resources, both floristic and faunistic, from freshwater, brackish and marine environment Amsterdam [u.a.] (DE-627)ELV003008401 volume:552 year:2022 day:15 month:04 pages:0 https://doi.org/10.1016/j.aquaculture.2022.737975 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 44.68 Gerontologie Geriatrie VZ AR 552 2022 15 0415 0 |
allfields_unstemmed |
10.1016/j.aquaculture.2022.737975 doi /cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001943.pica (DE-627)ELV056962894 (ELSEVIER)S0044-8486(22)00089-8 DE-627 ger DE-627 rakwb eng 610 VZ 44.68 bkl Fraser, Thomas W.K. verfasserin aut Triploid Atlantic salmon × brown trout hybrids have similar seawater growth and welfare issues as triploid Atlantic salmon, but both were heavier at harvest than their diploid counterparts 2022transfer abstract nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. Hansen, Tom J. oth Remø, Sofie C. oth Olsen, Rolf Erik oth Fjelldal, Per Gunnar oth Enthalten in Elsevier Science Tong, Liqi ELSEVIER MODULATION OF HISTONE H3 LYSINE 9 TRIMETHYLATION REGULATES SYNAPTIC PLASTICITY IN HIPPOCAMPAL NEURONS 2019 an international journal devoted to research on the exploration, improvement and management of all aquatic food resources, both floristic and faunistic, from freshwater, brackish and marine environment Amsterdam [u.a.] (DE-627)ELV003008401 volume:552 year:2022 day:15 month:04 pages:0 https://doi.org/10.1016/j.aquaculture.2022.737975 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 44.68 Gerontologie Geriatrie VZ AR 552 2022 15 0415 0 |
allfieldsGer |
10.1016/j.aquaculture.2022.737975 doi /cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001943.pica (DE-627)ELV056962894 (ELSEVIER)S0044-8486(22)00089-8 DE-627 ger DE-627 rakwb eng 610 VZ 44.68 bkl Fraser, Thomas W.K. verfasserin aut Triploid Atlantic salmon × brown trout hybrids have similar seawater growth and welfare issues as triploid Atlantic salmon, but both were heavier at harvest than their diploid counterparts 2022transfer abstract nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. Hansen, Tom J. oth Remø, Sofie C. oth Olsen, Rolf Erik oth Fjelldal, Per Gunnar oth Enthalten in Elsevier Science Tong, Liqi ELSEVIER MODULATION OF HISTONE H3 LYSINE 9 TRIMETHYLATION REGULATES SYNAPTIC PLASTICITY IN HIPPOCAMPAL NEURONS 2019 an international journal devoted to research on the exploration, improvement and management of all aquatic food resources, both floristic and faunistic, from freshwater, brackish and marine environment Amsterdam [u.a.] (DE-627)ELV003008401 volume:552 year:2022 day:15 month:04 pages:0 https://doi.org/10.1016/j.aquaculture.2022.737975 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 44.68 Gerontologie Geriatrie VZ AR 552 2022 15 0415 0 |
allfieldsSound |
10.1016/j.aquaculture.2022.737975 doi /cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001943.pica (DE-627)ELV056962894 (ELSEVIER)S0044-8486(22)00089-8 DE-627 ger DE-627 rakwb eng 610 VZ 44.68 bkl Fraser, Thomas W.K. verfasserin aut Triploid Atlantic salmon × brown trout hybrids have similar seawater growth and welfare issues as triploid Atlantic salmon, but both were heavier at harvest than their diploid counterparts 2022transfer abstract nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. Hansen, Tom J. oth Remø, Sofie C. oth Olsen, Rolf Erik oth Fjelldal, Per Gunnar oth Enthalten in Elsevier Science Tong, Liqi ELSEVIER MODULATION OF HISTONE H3 LYSINE 9 TRIMETHYLATION REGULATES SYNAPTIC PLASTICITY IN HIPPOCAMPAL NEURONS 2019 an international journal devoted to research on the exploration, improvement and management of all aquatic food resources, both floristic and faunistic, from freshwater, brackish and marine environment Amsterdam [u.a.] (DE-627)ELV003008401 volume:552 year:2022 day:15 month:04 pages:0 https://doi.org/10.1016/j.aquaculture.2022.737975 Volltext GBV_USEFLAG_U GBV_ELV SYSFLAG_U 44.68 Gerontologie Geriatrie VZ AR 552 2022 15 0415 0 |
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Enthalten in MODULATION OF HISTONE H3 LYSINE 9 TRIMETHYLATION REGULATES SYNAPTIC PLASTICITY IN HIPPOCAMPAL NEURONS Amsterdam [u.a.] volume:552 year:2022 day:15 month:04 pages:0 |
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In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). 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triploid atlantic salmon × brown trout hybrids have similar seawater growth and welfare issues as triploid atlantic salmon, but both were heavier at harvest than their diploid counterparts |
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Triploid Atlantic salmon × brown trout hybrids have similar seawater growth and welfare issues as triploid Atlantic salmon, but both were heavier at harvest than their diploid counterparts |
abstract |
Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. |
abstractGer |
Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. |
abstract_unstemmed |
Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour. |
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Triploid Atlantic salmon × brown trout hybrids have similar seawater growth and welfare issues as triploid Atlantic salmon, but both were heavier at harvest than their diploid counterparts |
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<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01000caa a22002652 4500</leader><controlfield tag="001">ELV056962894</controlfield><controlfield tag="003">DE-627</controlfield><controlfield tag="005">20230626044245.0</controlfield><controlfield tag="007">cr uuu---uuuuu</controlfield><controlfield tag="008">220808s2022 xx |||||o 00| ||eng c</controlfield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1016/j.aquaculture.2022.737975</subfield><subfield code="2">doi</subfield></datafield><datafield tag="028" ind1="5" ind2="2"><subfield code="a">/cbs_pica/cbs_olc/import_discovery/elsevier/einzuspielen/GBV00000000001943.pica</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627)ELV056962894</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ELSEVIER)S0044-8486(22)00089-8</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-627</subfield><subfield code="b">ger</subfield><subfield code="c">DE-627</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">610</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">44.68</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Fraser, Thomas W.K.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Triploid Atlantic salmon × brown trout hybrids have similar seawater growth and welfare issues as triploid Atlantic salmon, but both were heavier at harvest than their diploid counterparts</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2022transfer abstract</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zzz</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">z</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zu</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour.</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Interspecific hybridisation may improve the farm performance of sterile triploid salmonids via heterosis (i.e. hybrid vigour). We assessed growth over the final 293 days in seawater, and harvest quality, in diploid and triploid Atlantic salmon (Salmo salar) × brown trout (Salmo trutta) hybrids compared to diploid and triploid Atlantic salmon. We measured vertebral deformities, cataracts, flesh colour, gut mass, and body shape at harvest. In triploids, hybridisation had no effect on harvest size, vertebral deformities, cataracts, or body shape, but did improve fillet colouration (Mean digital SalmoFan™ score [95% CI]: 24.6 [24.4–24.9] and 26.0 [25.7–26.2] for triploid salmon and triploid hybrids, respectively) and lower relative gut size (34% lower). Compared to diploid salmon, triploid salmon were significantly heavier at harvest, triploid hybrids tended to be heavier (Post-hoc, least square means, p = 0.08), whereas diploid hybrids were 83% lighter (Mean mass [g] at harvest [95% CI]: 2676 [2470–2898], 3395 [3134–3679], 462 [401–534], and 3086 [2832–3363] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively). However, both triploid groups had a significantly higher incidence of fish with one or more deformed vertebra (Mean % [95% CI]: 23 [14–35], 60 [47–71], 38 [20–60], and 44 [31–57] % in diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), more severe cataracts (Mean cataract score [95% CI]: 3.0 [2.7–3.3], 3.5 [3.2–3.8], 2.2 [1.7–2.6], 3.6 [3.3–4.0] for diploid salmon, triploid salmon, diploid hybrids, and triploid hybrids, respectively), and a smaller relative gut size (21% smaller) compared to diploid counterparts. In conclusion, triploid hybrids have no growth advantage over triploid salmon and suffer from similar welfare issues while only benefiting from increased fillet colour.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Hansen, Tom J.</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Remø, Sofie C.</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Olsen, Rolf Erik</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Fjelldal, Per Gunnar</subfield><subfield code="4">oth</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="i">Enthalten in</subfield><subfield code="n">Elsevier Science</subfield><subfield code="a">Tong, Liqi ELSEVIER</subfield><subfield code="t">MODULATION OF HISTONE H3 LYSINE 9 TRIMETHYLATION REGULATES SYNAPTIC PLASTICITY IN HIPPOCAMPAL NEURONS</subfield><subfield code="d">2019</subfield><subfield code="d">an international journal devoted to research on the exploration, improvement and management of all aquatic food resources, both floristic and faunistic, from freshwater, brackish and marine environment</subfield><subfield code="g">Amsterdam [u.a.]</subfield><subfield code="w">(DE-627)ELV003008401</subfield></datafield><datafield tag="773" ind1="1" ind2="8"><subfield code="g">volume:552</subfield><subfield code="g">year:2022</subfield><subfield code="g">day:15</subfield><subfield code="g">month:04</subfield><subfield code="g">pages:0</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://doi.org/10.1016/j.aquaculture.2022.737975</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_USEFLAG_U</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ELV</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SYSFLAG_U</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">44.68</subfield><subfield code="j">Gerontologie</subfield><subfield code="j">Geriatrie</subfield><subfield code="q">VZ</subfield></datafield><datafield tag="951" ind1=" " ind2=" "><subfield code="a">AR</subfield></datafield><datafield tag="952" ind1=" " ind2=" "><subfield code="d">552</subfield><subfield code="j">2022</subfield><subfield code="b">15</subfield><subfield code="c">0415</subfield><subfield code="h">0</subfield></datafield></record></collection>
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