Editorial
Autor*in: |
Rimbach, G. [verfasserIn] Gibson, G.R. [verfasserIn] Pallauf, J. [verfasserIn] |
---|
Format: |
E-Artikel |
---|
Erschienen: |
Oxford, UK: Blackwell Science Ltd ; 2002 |
---|
Umfang: |
Online-Ressource |
---|
Reproduktion: |
2002 ; Blackwell Publishing Journal Backfiles 1879-2005 |
---|---|
Übergeordnetes Werk: |
In: International journal of food science & technology - Oxford [u.a.] : Wiley-Blackwell, 1987, 37(2002), 7, Seite 0 |
Übergeordnetes Werk: |
volume:37 ; year:2002 ; number:7 ; pages:0 |
Links: |
---|
DOI / URN: |
10.1046/j.1365-2621.2002.00639.x |
---|
Katalog-ID: |
NLEJ242703402 |
---|
LEADER | 01000caa a22002652 4500 | ||
---|---|---|---|
001 | NLEJ242703402 | ||
003 | DE-627 | ||
005 | 20210707162906.0 | ||
007 | cr uuu---uuuuu | ||
008 | 120427s2002 xx |||||o 00| ||und c | ||
024 | 7 | |a 10.1046/j.1365-2621.2002.00639.x |2 doi | |
035 | |a (DE-627)NLEJ242703402 | ||
040 | |a DE-627 |b ger |c DE-627 |e rakwb | ||
100 | 1 | |a Rimbach, G. |e verfasserin |4 aut | |
245 | 1 | 0 | |a Editorial |
264 | 1 | |a Oxford, UK |b Blackwell Science Ltd |c 2002 | |
300 | |a Online-Ressource | ||
336 | |a nicht spezifiziert |b zzz |2 rdacontent | ||
337 | |a nicht spezifiziert |b z |2 rdamedia | ||
338 | |a nicht spezifiziert |b zu |2 rdacarrier | ||
533 | |d 2002 |f Blackwell Publishing Journal Backfiles 1879-2005 |7 |2002|||||||||| | ||
700 | 1 | |a Gibson, G.R. |e verfasserin |4 aut | |
700 | 1 | |a Pallauf, J. |e verfasserin |4 aut | |
773 | 0 | 8 | |i In |t International journal of food science & technology |d Oxford [u.a.] : Wiley-Blackwell, 1987 |g 37(2002), 7, Seite 0 |h Online-Ressource |w (DE-627)NLEJ243926502 |w (DE-600)2016518-3 |x 1365-2621 |7 nnns |
773 | 1 | 8 | |g volume:37 |g year:2002 |g number:7 |g pages:0 |
856 | 4 | 0 | |u http://dx.doi.org/10.1046/j.1365-2621.2002.00639.x |q text/html |x Verlag |z Deutschlandweit zugänglich |3 Volltext |
912 | |a GBV_USEFLAG_U | ||
912 | |a ZDB-1-DJB | ||
912 | |a GBV_NL_ARTICLE | ||
951 | |a AR | ||
952 | |d 37 |j 2002 |e 7 |h 0 |
author_variant |
g r gr g g gg j p jp |
---|---|
matchkey_str |
article:13652621:2002----::dtr |
hierarchy_sort_str |
2002 |
publishDate |
2002 |
allfields |
10.1046/j.1365-2621.2002.00639.x doi (DE-627)NLEJ242703402 DE-627 ger DE-627 rakwb Rimbach, G. verfasserin aut Editorial Oxford, UK Blackwell Science Ltd 2002 Online-Ressource nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier 2002 Blackwell Publishing Journal Backfiles 1879-2005 |2002|||||||||| Gibson, G.R. verfasserin aut Pallauf, J. verfasserin aut In International journal of food science & technology Oxford [u.a.] : Wiley-Blackwell, 1987 37(2002), 7, Seite 0 Online-Ressource (DE-627)NLEJ243926502 (DE-600)2016518-3 1365-2621 nnns volume:37 year:2002 number:7 pages:0 http://dx.doi.org/10.1046/j.1365-2621.2002.00639.x text/html Verlag Deutschlandweit zugänglich Volltext GBV_USEFLAG_U ZDB-1-DJB GBV_NL_ARTICLE AR 37 2002 7 0 |
spelling |
10.1046/j.1365-2621.2002.00639.x doi (DE-627)NLEJ242703402 DE-627 ger DE-627 rakwb Rimbach, G. verfasserin aut Editorial Oxford, UK Blackwell Science Ltd 2002 Online-Ressource nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier 2002 Blackwell Publishing Journal Backfiles 1879-2005 |2002|||||||||| Gibson, G.R. verfasserin aut Pallauf, J. verfasserin aut In International journal of food science & technology Oxford [u.a.] : Wiley-Blackwell, 1987 37(2002), 7, Seite 0 Online-Ressource (DE-627)NLEJ243926502 (DE-600)2016518-3 1365-2621 nnns volume:37 year:2002 number:7 pages:0 http://dx.doi.org/10.1046/j.1365-2621.2002.00639.x text/html Verlag Deutschlandweit zugänglich Volltext GBV_USEFLAG_U ZDB-1-DJB GBV_NL_ARTICLE AR 37 2002 7 0 |
allfields_unstemmed |
10.1046/j.1365-2621.2002.00639.x doi (DE-627)NLEJ242703402 DE-627 ger DE-627 rakwb Rimbach, G. verfasserin aut Editorial Oxford, UK Blackwell Science Ltd 2002 Online-Ressource nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier 2002 Blackwell Publishing Journal Backfiles 1879-2005 |2002|||||||||| Gibson, G.R. verfasserin aut Pallauf, J. verfasserin aut In International journal of food science & technology Oxford [u.a.] : Wiley-Blackwell, 1987 37(2002), 7, Seite 0 Online-Ressource (DE-627)NLEJ243926502 (DE-600)2016518-3 1365-2621 nnns volume:37 year:2002 number:7 pages:0 http://dx.doi.org/10.1046/j.1365-2621.2002.00639.x text/html Verlag Deutschlandweit zugänglich Volltext GBV_USEFLAG_U ZDB-1-DJB GBV_NL_ARTICLE AR 37 2002 7 0 |
allfieldsGer |
10.1046/j.1365-2621.2002.00639.x doi (DE-627)NLEJ242703402 DE-627 ger DE-627 rakwb Rimbach, G. verfasserin aut Editorial Oxford, UK Blackwell Science Ltd 2002 Online-Ressource nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier 2002 Blackwell Publishing Journal Backfiles 1879-2005 |2002|||||||||| Gibson, G.R. verfasserin aut Pallauf, J. verfasserin aut In International journal of food science & technology Oxford [u.a.] : Wiley-Blackwell, 1987 37(2002), 7, Seite 0 Online-Ressource (DE-627)NLEJ243926502 (DE-600)2016518-3 1365-2621 nnns volume:37 year:2002 number:7 pages:0 http://dx.doi.org/10.1046/j.1365-2621.2002.00639.x text/html Verlag Deutschlandweit zugänglich Volltext GBV_USEFLAG_U ZDB-1-DJB GBV_NL_ARTICLE AR 37 2002 7 0 |
allfieldsSound |
10.1046/j.1365-2621.2002.00639.x doi (DE-627)NLEJ242703402 DE-627 ger DE-627 rakwb Rimbach, G. verfasserin aut Editorial Oxford, UK Blackwell Science Ltd 2002 Online-Ressource nicht spezifiziert zzz rdacontent nicht spezifiziert z rdamedia nicht spezifiziert zu rdacarrier 2002 Blackwell Publishing Journal Backfiles 1879-2005 |2002|||||||||| Gibson, G.R. verfasserin aut Pallauf, J. verfasserin aut In International journal of food science & technology Oxford [u.a.] : Wiley-Blackwell, 1987 37(2002), 7, Seite 0 Online-Ressource (DE-627)NLEJ243926502 (DE-600)2016518-3 1365-2621 nnns volume:37 year:2002 number:7 pages:0 http://dx.doi.org/10.1046/j.1365-2621.2002.00639.x text/html Verlag Deutschlandweit zugänglich Volltext GBV_USEFLAG_U ZDB-1-DJB GBV_NL_ARTICLE AR 37 2002 7 0 |
source |
In International journal of food science & technology 37(2002), 7, Seite 0 volume:37 year:2002 number:7 pages:0 |
sourceStr |
In International journal of food science & technology 37(2002), 7, Seite 0 volume:37 year:2002 number:7 pages:0 |
format_phy_str_mv |
Article |
institution |
findex.gbv.de |
isfreeaccess_bool |
false |
container_title |
International journal of food science & technology |
authorswithroles_txt_mv |
Rimbach, G. @@aut@@ Gibson, G.R. @@aut@@ Pallauf, J. @@aut@@ |
publishDateDaySort_date |
2002-01-01T00:00:00Z |
hierarchy_top_id |
NLEJ243926502 |
id |
NLEJ242703402 |
fullrecord_marcxml |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01000caa a22002652 4500</leader><controlfield tag="001">NLEJ242703402</controlfield><controlfield tag="003">DE-627</controlfield><controlfield tag="005">20210707162906.0</controlfield><controlfield tag="007">cr uuu---uuuuu</controlfield><controlfield tag="008">120427s2002 xx |||||o 00| ||und c</controlfield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1046/j.1365-2621.2002.00639.x</subfield><subfield code="2">doi</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627)NLEJ242703402</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-627</subfield><subfield code="b">ger</subfield><subfield code="c">DE-627</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Rimbach, G.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Editorial</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Oxford, UK</subfield><subfield code="b">Blackwell Science Ltd</subfield><subfield code="c">2002</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">Online-Ressource</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zzz</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">z</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zu</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="d">2002</subfield><subfield code="f">Blackwell Publishing Journal Backfiles 1879-2005</subfield><subfield code="7">|2002||||||||||</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Gibson, G.R.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Pallauf, J.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="i">In</subfield><subfield code="t">International journal of food science & technology</subfield><subfield code="d">Oxford [u.a.] : Wiley-Blackwell, 1987</subfield><subfield code="g">37(2002), 7, Seite 0</subfield><subfield code="h">Online-Ressource</subfield><subfield code="w">(DE-627)NLEJ243926502</subfield><subfield code="w">(DE-600)2016518-3</subfield><subfield code="x">1365-2621</subfield><subfield code="7">nnns</subfield></datafield><datafield tag="773" ind1="1" ind2="8"><subfield code="g">volume:37</subfield><subfield code="g">year:2002</subfield><subfield code="g">number:7</subfield><subfield code="g">pages:0</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://dx.doi.org/10.1046/j.1365-2621.2002.00639.x</subfield><subfield code="q">text/html</subfield><subfield code="x">Verlag</subfield><subfield code="z">Deutschlandweit zugänglich</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_USEFLAG_U</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-1-DJB</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_NL_ARTICLE</subfield></datafield><datafield tag="951" ind1=" " ind2=" "><subfield code="a">AR</subfield></datafield><datafield tag="952" ind1=" " ind2=" "><subfield code="d">37</subfield><subfield code="j">2002</subfield><subfield code="e">7</subfield><subfield code="h">0</subfield></datafield></record></collection>
|
fullrecord |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01000caa a22002652 4500</leader><controlfield tag="001">NLEJ242703402</controlfield><controlfield tag="003">DE-627</controlfield><controlfield tag="005">20210707162906.0</controlfield><controlfield tag="007">cr uuu---uuuuu</controlfield><controlfield tag="008">120427s2002 xx |||||o 00| ||und c</controlfield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1046/j.1365-2621.2002.00639.x</subfield><subfield code="2">doi</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627)NLEJ242703402</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-627</subfield><subfield code="b">ger</subfield><subfield code="c">DE-627</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Rimbach, G.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Editorial</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Oxford, UK</subfield><subfield code="b">Blackwell Science Ltd</subfield><subfield code="c">2002</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">Online-Ressource</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zzz</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">z</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">nicht spezifiziert</subfield><subfield code="b">zu</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="d">2002</subfield><subfield code="f">Blackwell Publishing Journal Backfiles 1879-2005</subfield><subfield code="7">|2002||||||||||</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Gibson, G.R.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Pallauf, J.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="i">In</subfield><subfield code="t">International journal of food science & technology</subfield><subfield code="d">Oxford [u.a.] : Wiley-Blackwell, 1987</subfield><subfield code="g">37(2002), 7, Seite 0</subfield><subfield code="h">Online-Ressource</subfield><subfield code="w">(DE-627)NLEJ243926502</subfield><subfield code="w">(DE-600)2016518-3</subfield><subfield code="x">1365-2621</subfield><subfield code="7">nnns</subfield></datafield><datafield tag="773" ind1="1" ind2="8"><subfield code="g">volume:37</subfield><subfield code="g">year:2002</subfield><subfield code="g">number:7</subfield><subfield code="g">pages:0</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://dx.doi.org/10.1046/j.1365-2621.2002.00639.x</subfield><subfield code="q">text/html</subfield><subfield code="x">Verlag</subfield><subfield code="z">Deutschlandweit zugänglich</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_USEFLAG_U</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-1-DJB</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_NL_ARTICLE</subfield></datafield><datafield tag="951" ind1=" " ind2=" "><subfield code="a">AR</subfield></datafield><datafield tag="952" ind1=" " ind2=" "><subfield code="d">37</subfield><subfield code="j">2002</subfield><subfield code="e">7</subfield><subfield code="h">0</subfield></datafield></record></collection>
|
series2 |
Blackwell Publishing Journal Backfiles 1879-2005 |
author |
Rimbach, G. |
spellingShingle |
Rimbach, G. Editorial |
authorStr |
Rimbach, G. |
ppnlink_with_tag_str_mv |
@@773@@(DE-627)NLEJ243926502 |
format |
electronic Article |
delete_txt_mv |
keep |
author_role |
aut aut aut |
collection |
NL |
publishPlace |
Oxford, UK |
remote_str |
true |
illustrated |
Not Illustrated |
issn |
1365-2621 |
topic_title |
Editorial |
publisher |
Blackwell Science Ltd |
publisherStr |
Blackwell Science Ltd |
format_facet |
Elektronische Aufsätze Aufsätze Elektronische Ressource |
format_main_str_mv |
Text Zeitschrift/Artikel |
carriertype_str_mv |
zu |
hierarchy_parent_title |
International journal of food science & technology |
hierarchy_parent_id |
NLEJ243926502 |
hierarchy_top_title |
International journal of food science & technology |
isfreeaccess_txt |
false |
familylinks_str_mv |
(DE-627)NLEJ243926502 (DE-600)2016518-3 |
title |
Editorial |
ctrlnum |
(DE-627)NLEJ242703402 |
title_full |
Editorial |
author_sort |
Rimbach, G. |
journal |
International journal of food science & technology |
journalStr |
International journal of food science & technology |
isOA_bool |
false |
recordtype |
marc |
publishDateSort |
2002 |
contenttype_str_mv |
zzz |
container_start_page |
0 |
author_browse |
Rimbach, G. Gibson, G.R. Pallauf, J. |
container_volume |
37 |
physical |
Online-Ressource |
format_se |
Elektronische Aufsätze |
author-letter |
Rimbach, G. |
doi_str_mv |
10.1046/j.1365-2621.2002.00639.x |
author2-role |
verfasserin |
title_sort |
editorial |
title_auth |
Editorial |
collection_details |
GBV_USEFLAG_U ZDB-1-DJB GBV_NL_ARTICLE |
container_issue |
7 |
title_short |
Editorial |
url |
http://dx.doi.org/10.1046/j.1365-2621.2002.00639.x |
remote_bool |
true |
author2 |
Gibson, G.R. Pallauf, J. |
author2Str |
Gibson, G.R. Pallauf, J. |
ppnlink |
NLEJ243926502 |
mediatype_str_mv |
z |
isOA_txt |
false |
hochschulschrift_bool |
false |
doi_str |
10.1046/j.1365-2621.2002.00639.x |
up_date |
2024-07-06T02:54:16.353Z |
_version_ |
1803796565304803328 |
score |
7.402669 |