Effects of essential fatty acids and N and P-limited algae on the growth rate of tropical cladocerans

SUMMARY 1. In this study, the effects of nutrient (N and P) deficiency and the importance of essential polyunsaturated fatty acids (PUFA) [eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA)] to tropical cladocerans, growth and reproduction were determined in a growth bioassay.2. The animals...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Ferrão-Filho, Aloysio S. [verfasserIn]

Fileto, Cláudia [verfasserIn]

Lopes, Norberto P. [verfasserIn]

Arcifa, Marlene S.

Format:

E-Artikel

Erschienen:

Oxford, UK: Blackwell Science Ltd ; 2003

Schlagwörter:

docosahexaenoic acid

Umfang:

Online-Ressource

Reproduktion:

2003 ; Blackwell Publishing Journal Backfiles 1879-2005

Übergeordnetes Werk:

In: Freshwater biology - Oxford [u.a.] : Wiley-Blackwell, 1971, 48(2003), 5, Seite 0

Übergeordnetes Werk:

volume:48 ; year:2003 ; number:5 ; pages:0

Links:

Volltext

DOI / URN:

10.1046/j.1365-2427.2003.01048.x

Katalog-ID:

NLEJ242856349

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