L. acidophilus and Bifidobacterium spp. - Their therapeutic potential and survival in yogurt

Gespeichert in:

Autor*in:	Kailasapathy, K. [verfasserIn] Rybka, S.

Format:	Artikel

Erschienen:	1997

Umfang:	7

Übergeordnetes Werk:	Enthalten in: The Australian journal of dairy technology - Glen Iris, Victoria, 1946, 52(1997), 1, Seite 28-34
Übergeordnetes Werk:	volume:52 ; year:1997 ; number:1 ; pages:28-34 ; extent:7

Katalog-ID:	OLC1516837134

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