Handbook of Nutrition and Diet by Babasaheb B. Desai

Gespeichert in:

Autor*in:	Mathers, John C. [verfasserIn]

Format:	Artikel

Erschienen:	2003

Übergeordnetes Werk:	Enthalten in: European journal of lipid science and technology - Weinheim : Wiley-VCH Verlag GmbH & Co. KGaA, 2000, 105(2003), 7, Seite 381
Übergeordnetes Werk:	volume:105 ; year:2003 ; number:7 ; pages:381

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