Formulacion de un producto lácteo en polvo con chocolate como nutracéutico

Gespeichert in:

Autor*in:	Martinez, G. [verfasserIn] Espinosa, B. Valdés, L.

Format:	Artikel

Erschienen:	2003

Umfang:	2

Übergeordnetes Werk:	Enthalten in: Revista alimentaria - Madrid : Alimentarias, S.A., 1964, 40(2003), 349, Seite 49-50
Übergeordnetes Werk:	volume:40 ; year:2003 ; number:349 ; pages:49-50 ; extent:2

Katalog-ID:	OLC1655895885

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