Caracteristicas del color de algunas mieles de Extremadura

Gespeichert in:

Autor*in:	Lozano, M. [verfasserIn] Espinosa, V.Montero de Osorio, E. Sabio, E. Sánchez, J.

Format:	Artikel

Erschienen:	1994

Umfang:	4

Übergeordnetes Werk:	Enthalten in: Revista alimentaria - Madrid : Alimentarias, S.A., 1964, 31(1994), 253, Seite 39-42
Übergeordnetes Werk:	volume:31 ; year:1994 ; number:253 ; pages:39-42 ; extent:4

Katalog-ID:	OLC1738895157

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